Menu With Price > Menu > The Spice Island Tea House > PA > Pittsburgh > 253 Atwood St, Pittsburgh, PA

The Spice Island Tea House Prices in Pittsburgh, PA 15213

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The Spice Island Tea House Logo
253 Atwood St, Pittsburgh, PA
(412) 687-8821
The Spice Island Tea House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Soup of the Day

No description available

$2.50 - $3.50

Vegetarian Spring Rolls (4 Pcs)

No description available

$5.00

Crab Spring Rolls (2 Pcs)

No description available

$5.00

Vegetable Samoosas (8 Pcs)

No description available

$5.00

Fried Spiced Fish Cakes (4 Pcs)

With cucumber salad

$6.00

Burmese Squash Fritters

No description available

$4.00

Sumatran Corn and Shrimp Fritters

No description available

$5.00

Deep-Fried Hard-Boiled Egg

With tomato chili sambal

$4.00

Popiah (Cold Spring Roll)

With peanut plum sauce. With bean sprout, oyster mushroom, jicama, cabbage, carrot

$3.50

Tea Leaf Salad

Fresh young tea leaves, cabbage, tomato, onion and peanuts tossed together in a spicy garlic lemon, fish sauce.

$5.50

Ginger Salad

Shredded young ginger, cabbage and peanuts tossed with fresh chili, garlic oil, fish sauce.

$5.50

Eggplant Puree of Burma

Slow-simmered with onion, tomato, shrimp paste, garlic oil, cucumber slices, tomato and nan bread.

$6.50

Salad

Indonesian Salad

Crisp raw and steamed vegetables and sliced boiled egg sprinkled with fried onion and peanut dressing.

$9.50

Burmese Noodle Salad

Wheat noodle with tofu, carrot, cucumber, toasted ground shrimp, lemon, fish sauce with fried onion and cilantro. Can be made vegetarian upon request.

$9.50

Burmese Fried Fish Cake Salad

Sliced fried fish cakes tossed with shredded lettuce, cabbage, tomato, cilantro in a tangy dressing.

$9.50

Vietnamese Salad with Fresh Herbs and Peanut

Chicken or fried tofu. Tossed with lettuce, cabbage, fresh bean sprouts, cucumber and red onion.

$9.50

Thai Grilled Salad

With red onion, tomato and lettuce and a spicy thai dressing.

$9.00 - $11.00

Grilled Pork Noodle Salad (Bun Cha)

Grilled marinated pork on a bed of rice vermicelli with fresh mint, basil, peanuts, bean sprouts, and shredded raw vegetables in a spicy sweet dressing. May substitute fried tofu for pork.

$9.50

Hearty Noodle Soup

Signature Dish of Burma

Thin somen (wheat noodle) in a rich fish stew flavored with onion, garlic, lemon grass, fried lentils, squash fritters with cilantro.

$10.00

Burmese Coconut Chicken Noodle Soup

Wheat noodle in a fragrant broth spiced with turmeric, onion, garlic and toasted chickpea flour.

$10.00

Shan Tribe Hot and Sour Noodle Soup

Rice linguini with shredded pork, shrimp, bean sprout, mustard green and vegetables in a pungent hot and sour broth.

$10.00

Fried Rice and Noodle Dishes

Java Fried Rice

With shrimp, chicken, bell pepper, red chili pepper and green onion stir-fried with sweet soy sauce. Garnished with egg-strips and fried onion.

$10.50

Burmese Fried Rice

With shrimp, hot peppers, bean sprouts and onion stir-fried with a hint of shrimp paste.

$10.50

Spicy Chili Fried Rice with Mixed Seafood

Shrimp, scallop and squid sauteed with tomato, mushroom and chili sauce. Sorry, no mild option.

$11.50

Thai Basil Fried Rice

With shrimp, onion, bean sprout, peas, fresh basil leaves and spicy minced chili pepper.

$10.50

Singapore Rice Noodle

Thin rice vermicelli in a curry seasoning with shrimp, beef and chicken, bell pepper, onion

$11.50

Malaysian Sate Noodle with Seafood

Wheat noodle stir-fried with shrimp, scallops, squid, carrots, broccoli, in a zesty malaysian sate sauce.

$11.50

The Ever-Famous Pad Thai

Stir-fried rice linguini, with chicken, shrimp, bean sprout, egg and crushed peanuts.

$11.00

Singapore Char Kway Teow

Broad rice noodle with shrimp, chinese sausage (Lap cheung), red chili pepper, bean sprout in a sweet soy sauce.

$11.50

Gutgyi Gut (Southern Burmese Noodle)

Broad rice noodle with shrimp, beef, bean sprouts, yellow peas with hot chili vinagrette sauce.

$11.50

Slow-Cooked Curry Bowls

Burmese Chicken Curry

Bone-in chicken and potato with onion, garlic, ginger and spices.

$10.00

Burmese Lemon Grass Beef

Tender beef cubes and potato with lemon grass with spices.

$11.00

Malaysian Beef Rendang

Slow-simmered with a combination of special spices and coconut milk.

$11.00

Burmese Pork Curry

Marinated pork and potato cooked with salty mango pickle and spices.

$10.00

Grilled Specialties

Burmese Barbecued Chicken Thighs

In yogurt-curry marinade

$10.50

Malaysian Grilled Five-Spiced Chicken Thighs

No description available

$10.50

Malaysian Sate

With peanut dip (4 Sticks). Combination - 1 stick of each.

$11.50 - $13.00

Grilled Salmon with Tomato Chili Sambal

No description available

$13.50

Stir-Fried Specialties

Thai Chicken in Ruby Red Basil Sauce

With bell pepper, onion and tomato.

$11.50 - $14.00

Chicken with Green Beans

With tomato chili sauce

$11.50 - $14.00

Panang Style Curry Chicken

With bell pepper, onion, coconut milk, basil, peanut curry.

$11.50 - $14.00

Chicken in Savory Brown Oyster Sauce

With broccoli, onion and mushroom

$11.50 - $14.00

Burmese Eggplant with Shrimp

Asian eggplant stir-fried with onion, small shrimp and shrimp paste in a red chili sauce.

$12.50

Thai-Style Wok-Charred Chili and Garlic Chicken

With hot peppers, onion, tomato and fresh Asian basil. Sorry, no mild option.

$11.50 - $14.00

Sambal Goreng Udang (Indonesian Coconut Curry Shrimp)

Large shrimp with onion, garlic, lemon grass and spices in a tamarind coconut sauce.

$14.00

Burmese Curry Shrimp

Large shrimp sauteed with onion and bell pepper in a zesty tomato curry sauce.

$14.00

Vegetables

Curry Trio

Eggplant, green beans and potato sauteed in a spicy red curry sauce.

$10.50

Fried Tofu

Lightly breaded and fried, with choice of ground peanut chili lime sauce or sweet cilantro soy sauce. Both sauces or extra sauce add $0.50.

$10.50

Monsoon of Vegetables

Braised eggplant, okra, squash, string bean and cauliflower in a hot and sour sauce.

$10.50

Garden Vegetables with Green Curry

Cauliflower, broccoli, string beans and cabbage.

$10.50

Fresh Bean Sprout with Basil

Stir-fried with fresh asian basil, hot peppers and a hint of garlic oil.

$10.50

Mixed Vegetables in Garlic Sauce

With broccoli, cauliflower, green beans and mushroom.

$10.50

Et Cetera, Et Cetera

Extra Tofu

No description available

$1.00

Extra Chicken

No description available

$2.00

Extra Beef

No description available

$3.00

Extra Small Shrimp

No description available

$3.00

Extra Mixed Vegetables

No description available

$2.00

Housemade Buttery Paratha

No description available

$4.00

Coconut Jasmine Rice

No description available

$3.00

Side Salad

With sweet chili dressing or cucumber salad

$2.00

Steamed White Rice

No description available

$2.00

Sate Peanut Sauce or Gado Gado Peanut Dressing

No description available

$1.00

Loose Tea Infusions - Fine Black Teas

Darjeeling

Champagne of teas

$3.50 - $5.50

Assam

Rich, hearty full-bodied and strong.

$3.50 - $5.50

Ceylon

Marked by its deep flowery aroma.

$3.50 - $5.50

Keemun

Burgundy of tea for its rosy bouquet

$3.50 - $5.50

Loose Tea Infusions - Distinctive Oolong Tea

Ti Kuan Yin (Iron Goddess of Mercy)

Most acclaimed of the oolong teas.

$3.50 - $5.50

Loose Tea Infusions - Healthy Green Teas

Pinhead Gunpowder

Tightly rolled tea pellets unfurl to a robust dark green tea

$3.50 - $5.50

Sencha

Dark green leaves produce a slightly grassy flavor.

$3.50 - $5.50

Young Hyson

Translated eyebrows that infuse into a fragrant robust tea.

$3.50 - $5.50

Genmaicha

Green tea with roasted puffed rice. Toasty, vegetal with much less caffeine.

$3.50 - $5.50

Loose Tea Infusions - Special Herbal Blends

English Garden

Rose petals, blue lavender, rosehips, raisins and mango.

$3.50 - $5.50

Raspberry Herbal Spice

Raspberry leaves, rosehips, licorice, sassafras, cinnamon.

$3.50 - $5.50

Lavender and Chamomile

Soothing, calming, and therapeutic.

$3.50 - $5.50

Lemongrass Ginger

Snappy and good for digestion

$3.50 - $5.50

Goji Long-Life Blend

Goji berry, chysanthemum and licorice.

$3.50 - $5.50

Saigon Blend

Lemongrass, mint, licorice.

$3.50 - $5.50

Loose Tea Infusions - Fruity, Blended and Scented Teas

Himalayan Spice

Choice black tea with our own house spices.

$3.50 - $5.50

Three Blossoms

Jasmine green tea, black tea, chamomile, rose petals.

$3.50 - $5.50

Moroccan Mint

Pinhead gunpowder and peppermint leaves.

$3.50 - $5.50

Jasmine Green Tea

Green tea scented with jasmine flowers.

$3.50 - $5.50

Mango Indica Tea

A black tea flavored with dried mango.

$3.50 - $5.50

Orange Spice

Black tea with dried orange peel and spices.

$3.50 - $5.50

Apricot Black Tea

Choice black with dried apricot.

$3.50 - $5.50

Non-Alcoholic

Hot or Iced Tea of the Day

No description available

$1.50

Thai Ice Tea or Coffee

No description available

$3.00

Organic Unsweetened Soy Milk

No description available

$3.00

Coke

No description available

$1.50

Sprite

No description available

$1.50

Diet Coke

No description available

$1.50

Regatta Bermuda Stone Ginger Beer

No description available

$3.50

Coconut Soda

No description available

$3.00

Guava Nectar

No description available

$3.00

Mango Nectar

No description available

$4.00

San Pellegrino Sparkling Water

No description available

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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