The Soup Spoon Cafe Menu and Prices

$10.00

Poached eggs, english muffin, maryland crab cake, avocado, tomato, ancho hollandaise.

$10.00

Two poached eggs with fresh walleye, atop English muffins, drizzled with tarragon-lemon aioli. Served with cafe potatoes.

$8.00

Scrambled egg, hash brown, grilled peppers and onions, sour cream, sriracha, cheddar, avocado salsa.

$11.00

House-smoked brisket, grilled naan bread, gorgonzola, Tabasco-lime sour cream, red onion, lettuce, tomato.

$9.00

Hot pastrami, caramelized onions and melted Gruyère cheese on a grilled French baguette with a kickin' horseradish mayo and pepperocinis.

$8.00

Thinly sliced roast beef and sharp cheddar with lettuce, onion, tomato on sourdough with café sauce.

$8.00

Turkey breast, apple smoked bacon, provolone, lettuce, tomato, onion and mayo on sourdough.

$8.00

Roast beef, turkey breast, sharp cheddar, provolone, lettuce, tomato, onion and chipotle mayo on toasted farmer's wheat.

$7.00

Fresh tomato, onion, carrot, cucumber, avocado, sprouts, carrots, provolone, cheddar and balsamic vinaigrette on farmer's wheat or in a sun-dried tomato wrap.

$8.00

Sesame seared chicken, water chestnuts, peapods, carrots, avocado, green onion, lettuce, Asian vinaigrette and sriracha.

$9.00

Apple smoked bacon piled high with lettuce, tomato, avocado and chipotle mayo on toasted sourdough.

$8.00

Grilled chicken, snow peas, bell peppers, onions, carrots and romaine wrapped up with sriracha and a sweet chili sauce.

$8.00

Thinly sliced corned beef with Gruyère and sauerkraut on grilled marble rye, served with Russian dressing and Dijon mustard.

$8.00

Sun-dried tomato focaccia with pesto, hard salami, provolone, tomato & onion.

$9.00

House-smoked salmon, cucumber, red onion, egg, greens, tomato and mustard-caper sauce.

$8.00

Cajun seared tenderloin, grilled peppers and onions, romaine, tomato, Gorgonzola cheese and Caesar dressing.

$8.00

Cajun seared chicken grilled peppers and onions, tomato, carrots, and provolone on a sun-dried tomato roll with chipotle mayo.

$8.00

Grilled turkey breast, provolone cheese and coleslaw on sourdough served with 1000 island dressing.

$8.00

Grilled chicken, spicy feta cheese spread, romaine, tomato, cucumbers and red onions in a sun-dried tomato wrap.

$8.00

Apple-tarragon chicken salad with tomato and cheddar on sourdough.

$8.00

Our "secret" tuna salad with cheddar and tomato on marble rye.

$9.00

Lamb meatball, grilled baguette, Greek tomato sauce, feta cheese, grilled peppers and onions.

$8.00

Sliced roast beef & provolone on a baguette, served with au jus.

$6.00

Choice of bread with sharp cheddar, Gruyère, provolone and tomato.

$12.00

1/2 pound kobe burger topped with caramelized onion and gorgonzola cheese served on a grilled asiago bun with bistro sauce, lettuce and tomato.

$11.00

Ground Lamb on a grilled Asiago bun with lettuce, tomato, red onion, feta and Greek yogurt-mint sauce.

$8.00

Slow roasted pork loin, caramelized onions, pickles and melted Gruyère cheese on a brick pressed sun-dried tomato bun with bistro sauce.

$8.00

Grilled sourdough, spicy housemade Vegan lentil patty, grilled vegetables, avocado tomato, lettuce, Vegan mayo and tamarind dressing.

$11.00

Pork loin marinated with fresh lemon, olive oil, garlic, oregano, house-made tsitziki, lettuce, tomato, red onion, local made pita.

$12.00

Shaved ribeye, grilled peppers and onions, pesto, goat cheese, provolone, grilled baguette.

$10.00

Cornflake seared cod, mustard pickle aioli, lettuce, tomato, onion, grilled sundried tomato bun.

$11.00

House-smoked brisket, grilled naan bread, gorgonzola, Tabasco-lime sour cream, red onion, lettuce, tomato.

$12.00

Shaved ribeye, grilled peppers and onions, pesto, goat cheese, provolone, grilled baguette.

$9.00

Hot pastrami, caramelized onions and melted Gruyère cheese on a grilled French baguette with a kickin' horseradish mayo and pepperocinis.

$8.00

Turkey breast, apple smoked bacon, provolone, lettuce, tomato, onion and mayo on sourdough.

$8.00

Thinly sliced corned beef with Gruyère and sauerkraut on grilled marble rye, served with Russian dressing and Dijon mustard.

$8.00

Sun-dried tomato focaccia with pesto, hard salami, provolone, tomato & onion.

$8.00

Cajun seared chicken grilled peppers and onions, tomato, carrots, and provolone on a sun-dried tomato roll with chipotle mayo.

$8.00

Grilled chicken, spicy feta cheese spread, romaine, tomato, cucumbers and red onions in a sun-dried tomato wrap.

$9.00

Lamb meatball, grilled baguette, Greek tomato sauce, feta cheese, grilled peppers and onions.

$8.00

Sliced roast beef & provolone on a baguette, served with au jus.

$12.00

1/2 pound kobe burger topped with caramelized onion and gorgonzola cheese served on a grilled asiago bun with bistro sauce, lettuce and tomato.

$11.00

Ground Lamb on a grilled Asiago bun with lettuce, tomato, red onion, feta and Greek yogurt-mint sauce.

$8.00

Slow roasted pork loin, caramelized onions, pickles and melted Gruyère cheese on a brick pressed sun-dried tomato bun with bistro sauce.

$8.00

Grilled sourdough, spicy housemade Vegan lentil patty, grilled vegetables, avocado tomato, lettuce, Vegan mayo and tamarind dressing.

$11.00

Pork loin marinated with fresh lemon, olive oil, garlic, oregano, house-made tsitziki, lettuce, tomato, red onion, local made pita.

$10.00

Cornflake seared cod, mustard pickle aioli, lettuce, tomato, onion, grilled sundried tomato bun.

$11.00

House-smoked brisket, grilled naan bread, gorgonzola, Tabasco-lime sour cream, red onion, lettuce, tomato.

$10.00

Poached eggs, english muffin, maryland crab cake, avocado, tomato, ancho hollandaise.

$8.00

Poached eggs, english muffin, maryland crab cake, avocado, tomato, ancho hollandaise.

$10.00

House Smoked Atlantic salmon atop English muffins with two poached eggs, drizzled with chipotle aioli and served with café potatoes.

$8.00

Two poached eggs atop English muffins topped with avocado, tomato and ancho pepper hollandaise, served with café potatoes.

$10.00

Two poached eggs with fresh walleye, atop English muffins, drizzled with tarragon-lemon aioli. Served with cafe potatoes.

$8.00

A stack of buttermilk pancakes served with 100% pure Michigan maple syrup, served with your choice of meat.

$9.00

Housemade Asaigo biscuit with rosemary gravy, potatoes, fried egg.

$11.00

Cornmeal pancake with jalapeno, topped with smoked salmon and served with green onion butter, maple syrup and choice of meat.

$9.00

Fresh baked bread triple stacked and layered with cream cheese, blended with strawberry preserves, served with 100% pure Michigan maple syrup, served with your choice of meat.

$8.00

Scrambled egg, hash brown, grilled peppers and onions, sour cream, sriracha, cheddar, avocado salsa.

$8.00

Fried potatoes and grilled vegetables, spicy Vegan lentil patty, tomatoes, balsamic drizzle, wheat toast and strawberry preserves.

$8.00

Housemade granola, dried fruit, Greek Yogurt.

$9.00

Three-egg omelet with green onion, provolone and our famous seafood chowder.

$6.00

You make the call, served with your choice of meat.

$10.00

Three egg omelet with crab, green onions and tomatoes topped with a basil cream sauce.

$9.00

Three egg omelet with sausage, peppers, onions and cheddar topped with ancho pepper hollandaise.

$9.00

Three egg omelet with Canadian bacon, mushrooms, onions, tomatoes and gruyere topped with traditional hollandaise.

$9.00

Three egg omelet with kalamata olives, pepperocinis, tomatoes, onions, and our spicy feta dip folded in.

$8.00

Start with a three egg omelet. Then add any ingredient for $0.25 each: Onions, peppers, tomatoes, cheddar, provolone, gruyere, apple smoked bacon, Canadian bacon, sausage, chorizo, mushrooms

$9.00

Two eggs scrambled with red onion, tomato, mushrooms, pesto and gorgonzola cheese.

$9.00

Two eggs scrambled with chorizo, red onion and bell peppers topped with sharp cheddar, sour cream and avocado.

$9.00

Housemade corned beef hash topped with grilled bell peppers, melted cheddar, green onions and two eggs any style.

$9.00

Two eggs scrambled with house smoked salmon, applewood smoked bacon, green onions, and tomatoes, drizzled with a smoky ancho pepper hollandaise.

$8.00

Fried egg, Canadian bacon, sharp cheddar, tomato and ancho pepper hollandaise on an English muffin.

$10.00

Toasted sourdough with apple smoked bacon, fried egg, lettuce, tomato and chipotle mayo.

$8.00

Toasted farmers wheat bread with fried egg, grilled peppers and onions, avocado, tomato and provolone cheese.

$1.50

$2.00

$2.00

$4.00

$3.00

$2.00

$2.00

$1.50

$10.00

Toasted sourdough with apple smoked bacon, fried egg, lettuce, tomato and chipotle mayo.

$8.00

Toasted farmers wheat bread with fried egg, grilled peppers and onions, avocado, tomato and provolone cheese.

$9.00

Three egg omelet with sausage, peppers, onions and cheddar topped with ancho pepper hollandaise.

$9.00

Three egg omelet with Canadian bacon, mushrooms, onions, tomatoes and gruyere topped with traditional hollandaise.

$9.00

Three egg omelet with kalamata olives, pepperocinis, tomatoes, onions, and our spicy feta dip folded in.

$8.00

A stack of buttermilk pancakes served with 100% pure Michigan maple syrup, served with your choice of meat.

$9.00

Housemade Asaigo biscuit with rosemary gravy, potatoes, fried egg.

$9.00

Two eggs scrambled with red onion, tomato, mushrooms, pesto and gorgonzola cheese.

$9.00

Fresh baked bread triple stacked and layered with cream cheese, blended with strawberry preserves, served with 100% pure Michigan maple syrup, served with your choice of meat.

$9.00

Two eggs scrambled with chorizo, red onion and bell peppers topped with sharp cheddar, sour cream and avocado.

$9.00

Two eggs scrambled with house smoked salmon, applewood smoked bacon, green onions, and tomatoes, drizzled with a smoky ancho pepper hollandaise.

$4.00 - $6.00

With shrimp & clams.

$3.00 - $5.00

With French bread crouton & dripping with melted gruyere.

$3.00 - $5.00

Ask for today's selection.

$10.00

Taste 4 soups of your choice, served with french bread.

$4.00 - $6.00

With shrimp & clams.

$3.00 - $5.00

With French bread crouton & dripping with melted gruyere.

$3.00 - $5.00

Ask for today's selection.

$10.00

Taste 4 soups of your choice, served with french bread.

$10.00

Field greens and crisp romaine with imported hard salami, tomato, cucumber, red onion, gorgonzola crumbles, kalamata olives, pepperoncini and balsamic vinaigrette.

$10.00

Field greens with peapods, water chestnuts, sprouts, green onion, carrots and sesame seared chicken, with housemade asian vinaigrette and toasted sesame seeds.

$12.00

House smoked Atlantic salmon atop field greens with tomato, egg, cucumber, red onion, carrot and raspberry vinaigrette.

$11.00

Crisp romaine with caesar dressing topped with gorgonzola crumbles, carrot, tomato, cucumber, red onion and cajun blackened tenderloin.

$8.00

Crisp romaine with tomato, red onion and egg tossed with garlic croutons, fresh parmesan and Caesar dressing.

$12.00

Sweet chili grilled shrimp atop field greens with sun-dried cranberries, tomatoes, cucumbers, carrots, red onion, croutons and balsamic vinaigrette.

$7.00

Fresh greens, vegetables, apple smoked bacon, cheese and dressing.

$6.00

Cup of soup and a house salad with dressing choice.

$10.00

Two pan seared and drizzled with chipotle aioli.

$9.00

Shrimp sautéed with Cajun spices, and a lobster cream sauce, served with French bread.

$8.00

Grilled chicken breast, onions, bell peppers, pesto and provolone cheese.

$8.00

Spicy feta dip served with fresh cucumber slices, French bread and kalamata olives.

$8.00

Sun-dried tomato focaccia bread topped with fresh pesto, provolone and parmesan, broiled golden brown.

$9.00

Greek feta, goat sausage, roasted red pepper-Spanish olive aioli.

$8.00

French bread points topped with goat cheese, tomato, garlic, herbs and drizzled with balsamic syrup.

$10.00

Ask your server for today's presentation.

$10.00

Three braised lamb sliders drizzled with a Greek yogurt-mint sauce and topped with feta.

$11.00

Hoisen-plumb sauce.

$9.00

Baked sundried tomato-horseradish goat cheese, naan chip.

$8.00

House-smoked, house-made bbq, broiled gorgonzola, pickled green tomato.

$10.00

House smoked salmon, sour cream, dill, cucumber slices, capers, red onion, French bread.

$10.00

Honey-soy glazed or drizzled with garlic-dill sauce, served with wild- rice pilaf.

$10.00

Gulf shrimp sautéed with bell peppers and onions tossed with linguine in a Cajun tarragon-sherry sauce.

$10.00

Tenderloin sautéed with kalamata olives, feta cheese, onions, garlic and tomatoes tossed with linguine in a olive oil-lemon-wine sauce.

$10.00

Tenderloin tips sautéed with mushroom & onion in a savory dill, Dijon, sour cream sauce, served over wild rice pilaf.

$7.00

Fresh vegetables sautéed with our sweet & spicy café sauce, served over rice.

$7.00

Vegetables tossed with linguine in a pesto cream sauce.

$10.00

Crispy polenta, house-made lamb ragu, pecorino.

$11.00

Shrimp, spinach, tomato, onion, garlic, white wine-butter sauce, asiago.

$10.00

Crispy chicken thigh, chessey bacon penne, garlic bread.

$13.00

Broiled goat cheese, sundried tomato, sour cream-green onion mash.

$10.00

Grilled asiago biscuit, house-smoked brisket, red wine demi.

$19.00

Pistachio-sage pesto, peppadew-kalamata-caper relish, feta-bacon mash, vegetable.

$20.00

Chili-lime rub, cilantro butter, crispy jalapeno, au gratin potato, vegetable.

$22.00

16 oz lamb shank braised with tomato and garlic, finished with a spiced balsamic glaze. Served with Mediterranean orzo and fresh vegetable.

$32.00

Fresh herb crust, pickled shallot, horseradish-sun dried tomato goat cheese, crispy polenta, vegetable.

$20.00

Panko sear, spinach, strawberry-balsamic gastrique, feta-basil mousse, chef's rice, vegetable.

$22.00

Shrimp, blue crab, sun-dried tomato, artichoke heart, lobster risotto, asiago finish.

$21.00

Scallops, shrimp, dill, greek tomato sauce, crumb, feta, orzo.

$18.00

Shrimp sautéed with bell peppers and onions, tossed with linguine in a Cajun-tarragon-sherry cream sauce.

$17.00

Served with cinnamon-tomato-garlic sauce and feta, over Mediterranean orzo and fresh vegetables.

$17.00

Chicken breast stuffed with spinach, sun-dried cranberries, garlic and goat cheese. Served with rice and fresh vegetable.

$21.00

Fresh scallops, shrimp, chorizo, chicken and vegetables in a tomato-tarragon-clam broth served over linguine.

$16.00

Chickpeas sautéed with mushrooms, peppers, spinach, onions, snow peas, garlic and carrots in a spicy tomato-berbere sauce. Served over vegan vanilla sweet potato mash.

$29.00

6oz café steak, Detroit zip sauce, pickled green tomato, 4 oz grilled Maine lobster tail, blood orange-maltaise sauce, feta-bacon mash, vegetables.

$17.00

Shredded house-smoked brisket, roasted vegetables, potatoes, crispy sear, broiled pepperjack, fried egge, house-made bbq splash

$26.00

House-smoked steak seasoning, blue cheese sable, port wine drizzle, feta-bacon mash, vegetable.

$18.00

Chicken thigh, cornflake crust, johnny cakes, maple-bacon gravy.

$18.00

House-smoked brisket, san marzano cherry tomato, poblano pepper, onions, demi, house-made papardelle, feta.

$20.00

Lobster tail, artichoke hearts, sun-dried tomato, spinach, garlic, onion, shrimp bisque.

$19.00

House-made pappardelle, san marzano-braised lamb ragu, pecorino curl.

$18.00

Vegan spring onion & roasted carrot ravioli, sweet pea-mint pesto sauce, sautéed wild mushrooms, roasted red pepper puree.

$19.00

Pan sear, pickled green tomato relish, basil oil, lemon-caper tarter, chef's rice, vegetable.

$20.00

Mert's meats specialty-cut outside skirt steak, grilled house-made brioche, dry sherry-mushroom demi, crispy onions, au gratin potatoes, vegetable.

$9.00

Carrot, cabbage, green onion, sprout, toasted almond.

$10.00

Three braised lamb sliders drizzled with a Greek yogurt-mint sauce and topped with feta.

$10.00

Two pan seared and drizzled with chipotle aioli.

$8.00

Spicy feta dip served with fresh cucumber slices, French bread and kalamata olives.

$8.00

Sun-dried tomato focaccia bread topped with fresh pesto, provolone and parmesan, broiled golden brown.

$8.00

French bread points topped with goat cheese, tomato, garlic, herbs and drizzled with balsamic syrup.

$10.00

Ask your server for today's presentation.

$9.00

Baked sundried tomato-horseradish goat cheese, naan chip.

$8.00

House-smoked, house-made bbq, broiled gorgonzola, pickled green tomato.

$9.00

Greek feta, goat sausage, roasted red pepper-Spanish olive aioli.

$11.00

Hoisen-plumb sauce.

$8.00

Sautéed artichoke, vegan roasted garlic aioli, seared chick pea, dill, fresh lemon.

$9.00

Shrimp sautéed with Cajun spices, and a lobster cream sauce, served with French bread.

$8.00

Brioche toast, wasabi blue-crab salad, avocado, yuzu marmalade.

$10.00

House smoked salmon, sour cream, dill, cucumber slices, capers, red onion, French bread.

$10.00

Field greens and crisp romaine with imported hard salami, tomato, cucumber, red onion, gorgonzola crumbles, kalamata olives, pepperoncini and balsamic vinaigrette.

$12.00

House smoked Atlantic salmon atop field greens with tomato, egg, cucumber, red onion, carrot and raspberry vinaigrette.

$12.00

Sweet chili grilled shrimp atop field greens with sun-dried cranberries, tomatoes, cucumbers, carrots, red onion, croutons and balsamic vinaigrette.

$10.00

Field greens with peapods, water chestnuts, sprouts, green onion, carrots and sesame seared chicken, with housemade asian vinaigrette and toasted sesame seeds.

$11.00

Crisp romaine with caesar dressing topped with gorgonzola crumbles, carrot, tomato, cucumber, red onion and cajun blackened tenderloin.

Price may varies

Price may varies

with a spinach cheese sauce

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

served with all the trimmings

Price may varies

Price may varies

$100.00

We will provide the bartender and serve any beverages you provide.

$15.00

We can provide the beverages of your choice for the current market price, and staff a bartender.

$50.00

$

Choose from a variety of Michigan craft beer.

$

Choose from a variety of Michigan craft beer.

$

We offer a wide variety of wines from the standard to boutique and eclectic.

$2.00

$2.00

$15.00

$3.00

$4.00

Add peppers, onions, cheddar.

$4.00

$2.00

$3.00

$3.00

$3.50

$2.00

$3.00

oj, grapefruit, tomato.

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

cream, sugar.

Price may varies

oj, grapefruit, tomato.

Price may varies

Price may varies

Price may varies

$3.00

Sushi grade ahi tuna seared rare atop a cucumber slice with pickled radish and drizzled with a sweet sesame sauce.

$2.00

On brioche w/ yuzu marmalade.

$2.25

Fresh mozzarella, tomato, basil, drizzled with balsamic vinaigrette.

$2.00

Grilled marinated chicken skewers, served with a spicy Thai peanut sauce.

$2.50

Grilled beef tenderloin skewers, served with a spicy Thai peanut sauce.

$3.50

Build your own pulled lamb shank, feta cheese, slider buns.

$2.25

Shrimp sautéed in lobster cream sauce served with French bread.

$1.25

With dried cranberries rolled in a sun dried tomato wrap.

$3.00

Shaved beef tenderloin with horseradish cream, pink peppercorn & capers.

$8.00

$2.50

With a maple bacon drizzle.

$3.00

On French baguette.

$5.00

$2.50

With Watermelon.

$2.25

$30.00 - $80.00

Hummus, spicy feta dip, mixed veggies and French bread.

$45.00 - $120.00

$30.00 - $80.00

$6.00

Fresh baked assorted breads with choice of turkey, roast beef, chicken salad, tuna salad and vegetarian.

$7.00

Choice of turkey, roast beef, chicken salad, tuna salad, vegetarian (red onion, lettuce, cheese)

$8.00

French Dip – shaved roast beef, provolone cheese, aujus, and bread. Chicken Cordon Bleu – Canadian bacon, gruyere cheese, chicken, and bread.

$9.50

Sandwich or wrap of your choice with kettle chips, and a chocolate chip cookie.

$3.00

Mixed greens, carrot, tomato, onion, cucumber, cheese, and three (3) dressing choices.

$2.00

Mediterranean pasta salad, coleslaw or kettle chips.

$3.00

$4.00

$1.50

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

$12.00

Chicken breast stuffed with spinach, sun dried cranberries, garlic and goat cheese.

$12.00

Chicken breast with a honey thyme glaze.

$12.00

Chicken breast with a citrus glaze.

$12.00

$12.00

Special lemon and oregano marinated bone-in chicken roasted with garlic.

$13.00

With lobster-sherry sauce.

$18.00

Gulf shrimp sautéed with bell peppers and onions, tossed with linguine in a Cajun tarragon-sherry sauce.

$9.00

With cinnamon-tomato-garlic sauce and feta.

$12.00

Chickpeas sautéed with mushrooms, peppers, spinach, onions, snow peas, garlic and carrots in a spicy tomato-berbere sauce served.

$14.00

Caramelized onions and demi glaze.

$12.00

Red wine-rosemary braise.

$10.00

Grilled gulf shrimp and cheesy penne.

$12.00

$12.00

$15.00

Topped with a mushroom red wine sauce.

$25.00

Served with all the trimmings.

$12.00

Vegetables tossed with linguine in a pesto cream sauce.

$12.00

Fresh vegetables sautéed with our sweet & spicy café sauce.

$

$

Price may varies

Fresh handmade desserts by our pastry chef are available at current market price.