The Social House Menu and Prices

$10.95

Gulf oysters served with Horseradish cream sauce.

$8.95

Salt water soaked and served with Russian dressing.

$9.95

4 cheese sauce tossed with linguica sausage.

$15.95

With a roasted Roma tomato sauce.

$11.95

$13.95

Served with our house sauce.

$14.95

Seared ahi tuna served with mixed greens and ponzu dressing.

$11.95

Served with lettuce, tomato, garlic aioli and red onion slices.

$9.95

Cornmeal crusted and served with a buttermilk dressing.

$9.95

Grilled ciabatta bread with fresh mozzarella, topped with grape tomatoes tossed with basil pesto.

$8.95

$5.95

$9.95

House-cut chips topped with Ancho pulled pork, avocado mousse, creme fraiche and pickled jalapenos.

$11.95

Steak cut calamari, Parmesan breaded and tossed in Buffalo sauce with jalapenos.

$13.95

Spicy seafood seasoning with jalapenos and tomatoes.

$13.95

6 lightly fried jumbo shrimp served with our house made smoked tomato aioli.

$15.95

Field greens, smoked bacon, caramelized red onions, blue cheese crumbles, grape tomatoes, roasted shallot and sherry dressing with grilled beef tenderloin.

$5.95

$5.95

$12.95

Greens, cucumbers, tomatoes, red onions, carrots and creamy bleu cheese dressing.

$5.95

Fresh ground Buffalo slow stewed in our house seasoning.

$12.95

Romaine lettuce, smoked chicken, bacon, tomatoes, diced red onion, cheddar, hard-boiled egg, bleu cheese and creamy ranch dressing.

$15.95

Seared ahi tuna, carrots, cucumbers, grape tomatoes, wasabi sunflower seeds and mango vinaigrette.

$11.95

Romaine lettuce tossed in our house Caesar dressing, croutons and a grilled chicken breast.

$13.95

Parmesan chicken tenders, baby spinach, frisee, Texas goat cheese, spicy pecans, pickled grapes and wild honey dressing.

$14.95

Mixed greens, mandarin oranges, sweet cranberries, pickled grapes, green onions, feta cheese and almonds tossed in a tarragon vinaigrette.

$13.95

Mixed greens, caramelized Texas goat cheese, smoked bacon, granny smith apples, candied walnuts and a orange shallot dressing.

$12.95

Fresh garlic and herb marinated shrimp tossed with sauteed spinach smothered with ricotta, mozzarella and Parmesan cheese.

$10.95

Chorizo sausage with smoked chipotle tomato sauce smothered with cotija, queso blanco and mozzarella cheese.

$11.95

Pulled pork or smoked chicken breast tossed in housemade BBQ sauce topped with caramelized onions, mozzarella and Parmesan cheese.

$11.95

Shaved prosciutto topped with pesto, caramelized onions, mozzarella and Parmesan cheeses.

$11.95

Pepperoni, linguica sausage, mushrooms, caramelized onions and mozzarella cheese.

$10.95

Tomato, basil, mozzarella and Parmesan cheese.

$10.95

Roasted garlic hummus, red onions, green olives, grape tomatoes, feta cheese and balsamic reduction.

$15.95

Seared tuna sliced thin on wheatberry bread dressed with wasabi aioli, tomato, cucumber and mixed greens. Served with natural hand-cut french fries.

$11.95

Roasted turkey, bacon, Swiss, tomato, lettuce and mayonnaise on whole wheatberry bread. Served with natural hand-cut french fries.

$10.95

Wrights apple wood smoked bacon, lettuce, tomato, white cheddar, fried egg and served on sourdough bread. Served with natural hand-cut french fries.

$11.95

White cheddar, American and Swiss cheese with granny smith apples and prosciutto on sourdough bread with choice of tomato bisque or potato chips. Served with natural hand-cut french fries.

$14.95

Open-faced beef tenderloin with caramelized onions, and poblanos with a garlic aioli. Served with natural hand-cut french fries.

$10.95

Garlic and herb marinated chicken, served with lettuce, tomato and red onion on a challah bun with avocado mayonnaise. Served with natural hand-cut french fries.

$10.95

Blackened tilapia, garlic aioli, lettuce and tomato. Served with natural hand-cut french fries.

$11.95

Served with red onions, pickles and coleslaw and house made espresso barbecue sauce. Served with natural hand-cut french fries.

$12.95

Tabasco aioli with pickled onions, lettuce and tomato. Served with natural hand-cut french fries.

$11.95

Served with lettuce, tomato, onion and a smoked tomato aioli on ciabatta bread. Served with natural hand-cut french fries.

$14.95

With lettuce, tomato and a smoked tomato sauce on ciabatta bread and served with potato chips. Served with natural hand-cut french fries.

$12.95

100% black Angus beef burger with American, white cheddar and Swiss cheese, pulled pork and fried onion rings. Served with natural hand-cut french fries.

$11.95

100% black Angus beef burger, blackened and served with pepper jack cheese, tomato and red onion. Served with natural hand-cut french fries.

$11.95

100% black Angus beef chorizo burger with queso blanc, avocado, caramelized onions and peppers. Served with natural hand-cut french fries.

$11.95

100% black Angus beef burger with Wright's Applewood smoked bacon, blue cheese, lettuce, tomato and red onion. Served with natural hand-cut french fries.

$13.95

Ground Buffalo burger with caramelized onions, lettuce, and white cheddar cheese and fried egg. Served with natural hand-cut french fries.

$10.95

100% black Angus beef served with choice of white cheddar, American, Swiss, bleu pepper jack, provolone and feta cheese served with lettuce, tomato and red onion. Served with natural hand-cut french

$11.95

Served with chipotle aioli, lettuce, tomato, red onion and avocado. Served with natural hand-cut french fries.

$11.95

100% black Angus beef burger topped with Wright's Applewood smoked bacon, homemade BBQ sauce and smoked provolone. Served with natural hand-cut french fries.

$11.95

Tempura tilapia with lettuce, pico, creme fraiche, feta cheese and a chimichurri sauce.

$10.95

Served with lettuce, tomato, feta cheese, avocado mousse and a chimichurri sauce.

$10.95

Sauteed chorizo with onions, lettuce, pico, feta cheese and a chimichurri sauce.

$11.95

Grilled shrimp with lettuce, pico, feta cheese and a chimichurri sauce.

$14.95

Caramelized onions and poblano pepper, pico de gallo and a chimichurri sauce.

$26.95

Served with roasted asparagus, roasted garlic mashed potatoes and a port wine peppercorn demi.

$29.95

Pancetta-roasted mushrooms with shallots and roasted garlic, served with mushroom demi, asparagus and roasted garlic mashed potatoes.

$15.95

Sauteed wild mushrooms, shallots, pancetta, roasted garlic and mascarpone cream sauce.

$19.95

Handcut pappardelle pasta, wild mushrooms, parsley, cipollini onions in a blackened cream sauce.

$13.95

Served with linguica sausage grits, mustard greens and an apple cider glaze.

$15.95

Served with roasted fingerling potatoes and Wright's Applewood smoked bacon mustard greens.

$15.95

Ground beef, pork and Buffalo meatloaf served with roasted garlic mashed potatoes, mustard greens and stewed tomato sauce.

$19.95

Served with brown butter fingerling potatoes, mustard greens, jalapeno and granny smith apple relish.

$20.95

Served with asparagus, roasted garlic mashed potatoes and Guinness pan jus.

$15.95

21-day aged cutlet served with roasted garlic mashed potatoes, green beans and peppered gravy.

$13.95

Served with malt aioli, hand-cut fries and creamy slaw.

$18.95

Sauteed shrimp tossed with a Tabasco broth served with creamy andouille sausage grits and Wright's Applewood smoked bacon mustard greens.

$24.95

Full rack of fall of the bone ribs with our house espresso BBQ sauce, hand cut fries and creamy coleslaw.

$18.95

Served with a mango BBQ sauce and orzo spinach.

$14.95

Served with roasted garlic mashed potatoes and green beans.

$18.95

Pan seared Parmesan crusted sole with spinach orzo drizzled with a lemon butter caper sauce.

$22.95

Hand cut pappardelle pasta tossed with fresh Texas Gulf shrimp, mussels, sauteed kale, panetta and grilled calamari in our signature Shiner tomato broth.

$16.99

Pan seared served with caramelized onions, Applewood bacon, fingerling potatoes, butter green beans and a stone mustard sauce.

$11.99

Lightly breaded fresh oysters and Texas shrimp, lettuce, tomatoes and a Louisiana spicy remoulade on a new Orleans French bread.

$9.99

Buttermilk and herb crusted served on a challah bun with lettuce, tomatoes, red onion marmalade and a granny smith apples.

$11.99

Buffalo, ground beef and pork meatloaf served with garlic mashed potatoes, green beans topped with a wild mushroom and onion brown sauce.

$9.99

Marinated chicken grilled on spits served on a roasted garlic-Dijon dipping sauce.

$9.99

Free range chicken breaded and fried golden browned tossed in Buffalo sauce on a challah bun, lettuce, tomato and bleu cheese dressing served with french fries.

$11.99

Served cooked short ribs, seasonal vegetables and herb potato dumplings.

$9.99

Golden brown fried chicken, roasted jalapeno gravy, Tabasco butter served in between Applewood bacon waffles and maple syrup.

$9.99

Aged white cheddar, American and Gruyere cheese with granny smith apples and prosciutto on sourdough served with a tomato bisque.

$10.99

Chicken cutlets lightly breaded, wild mushrooms, onions, fresh herbs and penne pasta served with a Marsala wine sauce.

$10.99

Free range chicken fried golden brown served with roasted garlic mashed potatoes, green beans and a roasted jalapeno gravy.

$16.99

Thinly sliced with onions, peppers, roasted garlic aioli on a French baguette and a red wine vinegar dipping sauce served with french fries.

$9.99

Sauteed seasoned turkey and beef chorizo with onions, jalapenos, pico de gallo and avocado on corn tortillas served with stewed beans.

$10.99

House marinated pork basted with espresso BBQ sauce served with grilled vegetable medley and sweet potato fries.

$13.99

Gluten free penne pasta served with forest mushroom, scallions, grape tomatoes, fresh kale, asparagus and green beans tossed in a basil pesto cream and Parmesan cheese.

$10.99

Gluten free penne pasta served with forest mushrooms, scallions, grape tomatoes, fresh kale, asparagus and green beans tossed in a basil marinara and topped with a balsamic glaze.