The Shrimp Factory Menu and Prices

$10.00

Six chilled jumbo shrimp with house made cocktail sauce

$11.00

Two crab cakes with lemon dill aioli

$10.00

Eight fantails rolled in coconut, quick fried, served with Thai chili sauce

$9.00

Buttermilk soaked with spicy remoulade

$13.00 - $20.00

Steamed with herbs and spices served with cocktail sauce and drawn butter

$9.00 - $18.00

Fresh oysters with cocktail sauce, horseradish and crackers

$11.00

Pan seared scallops with a caramelized onion and roasted garlic

$13.00

Six oysters topped with bacon, creamy spinach and parmesan cheese

$9.00

Lightly seasoned and quick fried, served with a sweet thai chili sauce

$8.00

Flash fried and served with horseradish sauce

$10.00

Angus beef sliders with srirachi remoulade

$10.00

Served hot with homemade flour tortilla chips

$10.00

Fresh shrimp, wrapped in hickory bacon with sweet BBQ sauce

$12.00

Mushroom caps, blue crabmeat and garlic butter

$9.00

House buffalo sauce, celery sticks and blue cheese

$13.00

House buffalo sauce, celery sticks and blue cheese

$5.00 - $8.00

Cream base with crab, shrimp, onions and celery

$10.00

Romaine lettuce, cherry tomatoes, blue cheese crumbles, celery sticks and fried buffalo chicken strips, served with blue cheese dressing

$15.00

Romaine lettuce, scallions, cherry tomatoes, bacon, eggs and grilled shrimp with blue cheese crumbles

$12.00

Romaine lettuce, cherry tomatoes, cucumbers, shredded cheddar, and southern fried chicken or shrimp

$5.00 - $8.00

Cream base with shrimp, crab, corn and potatoes

$10.00

Romaine lettuce, cherry tomatoes, blue cheese crumbles, celery sticks and fried buffalo chicken strips, served with blue cheese dressing

$15.00

Atlantic salmon over baby greens with craisins, RSS glazed pecans, blue cheese and raspberry vinaigrette

$12.00

Our house made shrimp salad, over a beefsteak tomato, served with sliced avocado and egg

$15.00

Fantail shrimp sauteed in a browned garlic butter chardonnay sauce, with green onions & diced tomatoes. Topped with creamy grits and maple bacon crumbles

$14.00

Wild caught shrimp sauteed in garlic butter, tossed with green peas, mushrooms and chardonnay cream sauce, served in a fresh baked puff pastry

$15.00

Baked in classic mornay sauce, topped with cheddar, over rice pilaf

$20.00

Fresh shrimp, sausage, new potatoes and corn, boiled in low country spices

$16.00

Blackened chicken in a spicy cream sauce with red and green peppers over penne

$16.00

Spinach, broccoli, asparagus, cherry tomatoes, and penne pasta tossed in a cream sauce, topped with parmesan

$20.00

Fresh mahi seared with blackening spices, served over creamy linguini & broccoli

$18.00

Sauteed fresh shrimp with penne pasta, tossed in creamy alfredo & parmesan

$15.00

Shrimp and sausage sauteed in cajun seasonings and a red pepper tomato sauce, served in a cast iron skillet with rice pilaf

$15.00

A kettle full of southern bouillabaisse with potatoes, onions, peppers, shrimp, flounder, oysters, crab, scallops, cherry tomatoes & house seasonings

$23.00

Fresh shrimp, sausage, new potatoes and corn boiled in low country spices

$24.00

Crab legs with corn on the cob and savannah red rice

$26.00

1/2 lb. crab legs and 1/2 lb. shrimp with corn on the cob, savannah red rice

Price may varies

Fresh caught fish, prepared with our chef’s expertise

$14.00

$17.00

$14.00

$15.00

$17.00

$15.00

$20.00

Fresh caught shrimp, flounder and fried oysters

$17.00

$14.00

$15.00

$17.00

$15.00

$20.00

$17.00

$14.00

$15.00

$17.00

$15.00

$20.00

$17.00

$14.00

$15.00

$17.00

$15.00

$20.00

$17.00

$14.00

$15.00

$17.00

$15.00

$20.00

$11.00

100% angus ground beef on toasted kaiser roll. Add cheddar cheese $1.50

$14.00

Local fried shrimp on top a 100% angus ground beef burger, served on a toasted kaiser roll with spicy remoulade, lettuce and tomato

$11.00

Jumbo shrimp, green pepper, diced egg, celery and lemon mayo. Choose white, wheat or rye bread

$11.00

Buttermilk soaked fried green tomatoes and bacon on toasted bread with lettuce, tomato and spicy remoulade

$10.00

Boneless chicken breast served grilled, fried or barbecued on a toasted kaiser roll

$10.00

Turkey with crispy bacon strips, lettuce, tomato and mayonnaise on wheat, white or rye

$13.00

Lightly fried fresh seafood of your choice on french bread with lettuce, tomato and spicy remoulade

$11.00

Native blue crabmeat with red and green peppers on a fresh kaiser roll with lettuce, tomato and lemon dill aioli

$11.00

Corned beef, sauerkraut, swiss and spicy mustard on grilled rye

$11.00

Chef’s choice, prepared grilled or blackened on french bread with lettuce, tomato and tartar sauce

$12.95

Caesar salad followed by shrimp salad sandwich and choice of chowder or shrimp & she crab bisque. Choice of two $9.95