Menu With Price > Menu > The Sample Room > MN > Minneapolis > 2124 Marshall St Ne, Minneapolis, MN

The Sample Room Prices in Minneapolis, MN 55418

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The Sample Room Logo
2124 Marshall St Ne, Minneapolis, MN
(612) 789-0333
The Sample Room Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

House Salad

mississippi greens, aged ricotta, red onion, radish, pepitas, red wine vinaigrette.

$5.00 - $9.00

Caesar

romaine, creamy caesar dressing, shredded parmesan, thick-cut croutons, anchovy.

$4.00 - $8.00

Salmon Lox

micro greens, mustard vinaigrette, pickled egg, lavash.

$10.00

Warm Spring Vegetables Over Wilted Spinach

sweet corn, carrots, red bell peppers, snow peas, green beans, oyster mushrooms, chard, stickney hill goat cheese, black peppered almonds, red wine vinaigrette.

$9.00

Sandwiches

Bottineau Burger

one-half pound of house cut and ground grass-fed beef, pork belly, smoked gouda, caramelized onions, mustard aioli, toasted bun.

$10.00

Chicken Cordon Bleu Burger

house-cut amish chicken stuffed with ham, swiss, horseradish aioli, toasted bun.

$10.00

Veggie Banh Mi

cucumber, hummus, pickled carrots, daikon, aioli, mock duck, jalapeno, baquette.

$8.00

Classic Reuben

grilled sauerkraut pumpernickel, corned beef, kraut, swiss, russian dressing.

$8.00

Lamb Crostata

flaky crust, green olives, fontina, mixed greens.

$8.00

Warm Meatloaf

caramelized onions, cheddar, bbq sauce, toasted sourdough.

$8.00

Fried Egg

cheddar cheese, ham, mustard aioli, sourdough.

$8.00

Smoked Turkey

camembert, cranberry compote, grilled caraway.

$8.00

Cheese Plates

Warm Camembert

caramelized onions.

$7.00

Beecher’s No Woman

fulton ipa and balsamic reduction, almonds.

$6.00

Hooks Farm Little Boy Blue

fig-orange compote.

$6.00

Vegetable Plates

Fire Roasted Artichoke Gratin

No description available

$7.00

Roasted Veggie Torte

goat cheese, parmesan, roasted red pepper sour cream.

$6.00

Roasted Yukon Gold Potatoes

rosemary.

$6.00

Roasted Seasonal Veggies

weet corn, carrots, red bell peppers, snow peas, green beans, oyster mushrooms, chard.

$5.00

Seafood Plates

Peppercorn Seared Tuna

wasabi, ponzu sauce, wakame salad, pickled ginger.

$10.00

Seared Scallops

red pepper coulis, fava beans, oyster mushrooms, bacon, asparagus.

$11.00

Pan-Fried Bluegill

tartar sauce.

$7.00

Pasta + Pies

Fresh Fettuccine

with wild mushrooms, sorrel and rainbow chard chive creme fraiche, butter and white wine sauce, shaved parmesan, cracked black pepper.

$8.00

Trenne

braised beef, balsamic tomato sauce.

$9.00

Wild Mushroom Ragout On Polenta

pumpkin seed, truffle oil.

$7.00

Chicken Pot Pie

puff pastry, root vegetable.

$6.00

Lamb Crostada

flaky crust, green olives, fontina.

$8.00

Combo

Combo

soup of the day, small house green salad or small caesar, warm meatloaf or classic reuben.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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