The Rusty Monk Menu and Prices

$6.00

Witbier - 5.0%

$6.00

Scottish Ale - 5.2%

$10.00

Trappist Single - 4.8%

$9.00

Flanders Red Ale - 5.5%

$10.00

Flanders Red Ale - 6.0%

$10.00

Belgian IPA - 9.5%

$6.00

Imperial IPA - 8.0%

$6.00

Baltic Porter - 9.2%

$12.00

Rice Lager - 5.5%

$6.00

Spiced Beer - 7.5%

$10.00

Belgian Tripel - 9.0%

$5.00

Black Lager - 4.8%

$9.00

Baltic Porter - 5.5%

$5.00

American Amber - 5.5%

$5.00

Pilsner - 4.4%

$5.00

IPA - 7.1%

$9.00

Milk/Sweet Stout - 6.5%

$9.00

English Pale Ale - 4.5%

$10.00

Bruges Tripel - 9.0%

$12.00

Lambic - 4.0%

$9.00

Tripel - 8.4%

$5.00

Brown Ale - 5.6%

$6.00

Kristalweizen - 5.4%

$5.00

Munich Helles Lager - 5.1%

$7.00

Weizenbock - 7.7%

$18.00

English Dry Draft Cider - 6.8%

$10.00

Oak Aged Cider - 6.0%

$18.00

Cherry Cyser Mead - 6.0%

$15.00

Weizenbock - 8.2%

$35.00

Wheat Doppelbock - 9.5%

$35.00

Russian Imperial Stout - 12.1%

$28.00

Imperial Saison - 9.6%

$16.00

Barrel-Aged American Wild Ale - 7.5%

$16.00

Barrel-Aged Barleywine - 12.0%

$25.00

American Wild Ale - 6.3%

$7.00

Belgian Blonde - 6.8%

$10.00

Weizen-Eisbock - 12%

$6.00

Belgian Pilsner - 5.2%

$6.00

Witbier - 4.8%

$10.00

Dubbel - 7.0%

$7.00

Kellerbier - 5.2%

$11.00

Belgian Strong Pale Ale - 8.4%

$11.00

Belgian Strong Pale Ale - 8.5%

$7.00

Belgian IPA - 7.5%

$7.00

Hefeweizen - 4.9%

$8.00

Tripel - 8.4%

$39.00

Aromas of chocolate, coffee, vanilla, and nutmeg. Plum, tart, boysenberry, and a hint of black pepper on the palate.

$104.00

Layers of dried berry, loamy earth, cedar, and tobacco flavors. Rich tannins on the finish.

$55.00

Currants, strawberry, herbs, and minerality. Firm, balanced structure.

$39.00

A blend of Grenache, Mourvedre, Counoise, Cinsault. Medium-bodied. Black cherry, strawberry, cinnamon, Herbs de Province, and cardamon on the nose. Chocolate, strawberry, black cherry, and dried herb

$34.00

Chocolate, mint, cloves, berries on the nose and palate. Smooth finish.

$45.00

Aromas of milk chocolate, cinnamon, and hints of nutmeg carry through on the palate along with dark cherry and dusty plum.

$25.00

Cocoa, anise, cherry, with a hint of leather. Bright acidity. Lingering caramel finish.

$31.00

Aromatic with strong floral characteristics. Gentle sparkle. A light and refreshing white.

$40.00

Crafted in the style of a vintage Port. Full-bodied. Rich, opulent black fruit on the palate, with fragrant, brambly aromas.

$55.00

Complex nutty aromas combined with notes of honey and figs. Rich mature fruit flavor. Mellow long finish.

$47.00

Dry, crisp, slightly grassy with a lemon squeeze.

$38.00

Green apple, honey, chalk. Dry with a bright finish.

$35.00

Rich, round, white pepper, ripe melon. Luscious mouthfeel. Firm acidic structure.

$41.00

Rose aromas. Pineapple, mango, lychee. Well-balanced.

$28.00

Mineral, stone, focused. Pear and apple on the mid-palate. Citrus zest on the finish.

$39.00

Stainless steel fermented. Golden apple, pluot (cross between a plum and apricot). Creamy texture. Well-balanced and lively.

$55.00

Lemon, orange blossom, kiwi, ginger.

$33.00

Light citrus and apple on the palate. Aromas of stone fruits & pineapple.

$73.00

Aromas of toast, freshly baked bread. Flavors of ripe orchard fruit. Soft elegant bubbles with a long finish.

$93.00

Delicate salmon-pink color with a fine stream of bubbles. Hints of cherry and strawberry on the nose and palate. Long, subtle finish with a touch of apricot and peach.

$24.00

Pale, golden Straw color with full textured bubbles. Fresh citrus on the nose with hints of honey and wildflowers. Light, crisp finish with hints of lemon, green apple, grapefruit, and minerality.

$7.00

$7.00

$3.00 - $6.00

$12.00

burrata cheese, arugula, grilled bread

$6.00

side of mustard

$9.50

tossed in maple syrup & rosemary, garnished with almonds

$10.00

with beer braised onions & beer cheese

$8.00

Hungarian peppers, cornichons, red beets, chipotle carrots & dill pickles

$10.00

olive tapenade, grilled pita, EVO

$14.00

chef's selection

$8.00 - $14.00

with traditional accompaniments,

$11.00

ale-braised short rib, house gravy over pommes frites, topped with house smoked mozzarella

$8.00

iceberg lettuce, bacon, roasted tomatoes, green onions, blue cheese dressing

$9.00

mixed greens, orange segments, shaved fennel, goat cheese, citrus vinaigrette

$8.00

mixed greens, gorgonzola, candied pecans, citrus segments, and citrus vinaigrette

$10.00

brie, green apples, and fig jam on cranberry walnut bread

$14.00

premium beef, Irish cheddar, mixed greens, tomato, grilled onions, garlic aioli

$14.00

arugula, feta, roasted tomato, grilled onion, mint aioli

$14.00

premium beef, beer cheese fondue, bacon lardons, smoked onion strings, spicy mustard & truffle ketchup

$12.00

romaine lettuce, tomato, ranch dressing, and buffalo sauce

$12.00

sauerkraut, Irish cheddar, spicy mustard, in a pretzel roll

$15.00

ale-braised short rib, smoked mozzarella, sauteed mushrooms, beer-braised onions, horseradish sauce & arugula on toasted sourdough. served with a side salad in orange vinaigrette

$12.00

three-pepper spice maple bacon, cornmeal tomato, arugula, aged balsamic & creme fraiche. served with a side salad in orange vinaigrette

$19.00

8oz fire-grilled steak, blue cheese fries

$17.00

garlic whipped potatoes & veggies

$24.00

creamy polenta, sauted spinach, lamb jus, gremolata

$13.00

with tartar sauce and lemon wedges

$16.00

lamb, red wine, celery, carrots, onions, peas & potatoes

$16.00

lemon & herbs, broccolini, garlic whipped potatoes

$18.00

mussels, white wine, shallots, herbs, gremolata & grilled bread

$8.00

creme anglais, mixed berries

$7.00

candied pecans, maple cream cheese frosting

$8.00

vanilla, creme anglaise, mixed berries

$2.00

add ice cream

$2.50

$3.00

$2.50

$3.00

$4.00