The Royal Oak Brewery Menu and Prices

$10.99

Fried calamari in a garlic butter sauce with hot and mild peppers. Served with whole-grain aioli.

$9.99

Fresh mozzarella breaded and deep fried. Presented with pesto sauce, marinara and fresh arugula.

$9.99

Angel hair pasta tossed in pesto sauce and wrapped in thinly sliced eggplant dusted in seasoned flour and pan fried. Topped with marinara sauce and parmesan cheese.

$9.49

Spinach, artichoke hearts, shallots, garlic, spices and a mixture of cheese. Served with chips and salsa.

$9.99

House made cheese dip loaded with smoky chorizo sausage, bell peppers, onions and jalapenos. Served with flour tortillas and tortilla chips.

$8.99

Combination of our black bean and asiago cheese dips. Served with tortilla chips.

$11.49 - $9.99

Fresh tortilla chips covered with melted cheeses, diced tomatoes, onions and topped with sour cream, guacamole & jalapenos. Served with housemade salsa. With chicken or ground beef add $3.99. With Qu

$9.99

Four soft pretzel sticks baked and tossed in butter and salt. Served with asiago cheese dip and whole-grain mustard.

$9.99

Housemade potato chips topped with crispy chicken covered in hot sauce, bleu cheese crumbles, scallions and blue cheese dressing.

$9.99

Spicy grilled chicken and mixed cheese. Served with sour cream and salsa.

$8.99

Served with ranch dressing.

$9.99

Chicken wings in your choice of sauce. Served with cool ranch and celery sticks.

$8.99

Traditional pizza dough with fresh basil, red pepper flakes, garlic butter and mozzarella cheese.

$5.99 - $3.99

$5.99 - $3.99

Thick, rich and creamy Muenster cheese soup made with Royal Oak Red.

$5.99 - $3.99

Mixed peppers, corn, tomatoes and spices blended with pulled chicken breast. Garnished with flour tortilla strips.

$12.99

Tenderloin tips with Cajun seasoning over spring mix, roasted walnuts, goat cheese, fried onions, cherry tomatoes and croutons. Served with balsamic vinaigrette dressing.

$10.99

Mixed baby greens with Michigan dried cherries, bleu cheese crumbles, walnuts, tomatoes and cucumbers. Served with basil vinaigrette.

$12.99

$10.99

Green leaf lettuce, corn, black beans, diced tomatoes, red onions, avocado, tortilla strips, grilled chicken and mozzarella cheese tossed in a cilantro lime dressing.

$8.99

Green beans sauteed with onions, cherry tomatoes, red-skin potatoes, garlic and fresh herbs. Served over spring mix with balsamic vinaigrette. With chicken add $3.99

$10.99

Sliced Black Forest ham, smoked turkey and Swiss cheese tossed in our homemade Maurice dressing. Served on shredded iceberg lettuce with eggs, cherry peppers, green olives and sweet gherkin pickles.

$11.99

Pizza sauce, artichoke hearts, mushrooms, onions, peppers and mozzarella cheese.

$12.99

Tomatillo sauce, bell peppers, onions, chicken breast and mozzarella cheese. Finished with fresh tomato and cilantro.

$12.99

Sriracha sauce, Chorizo and sausage, onions, mozzarella cheese and Gouda cheese. Finished with fresh tomato and cilantro.

$12.99

Roasted garlic virgin olive oil, mozzarella and goat cheeses, artichoke hearts, sun-dried tomatoes and fresh basil.

$12.99

Pizza sauce, salami, pepperoni, red onions, mushrooms, roasted red peppers, fresh basil and mozzarella cheese.

$12.99

Pizza sauce, mozzarella cheese and pepperoni.

$14.99

Salmon filet coated in sweet honey sauce and seared. Served over roasted sweet potatoes and topped with a citrus slaw.

$13.99

Grilled chicken breast over penne pasta in a creamy, spicy chipotle sauce with sauteed mushrooms.

$13.99

Pulled chicken breast inside flour tortillas and topped with our creamy tomatillo sauce and melted cheese. Served with refried beans, Spanish rice, salsa and sour cream.

$13.99

Andouille sausage, ham, chicken and shrimp simmered in a spicy tomato sauce with peppers, onions and mushrooms. Served on a bed of rice with fresh garlic bread.

$11.99

Fresh cheese tortellini with your choice of marinara, Alfredo or palamino sauce. With chicken add $3.99

$12.49

Fresh tilapia beer battered and fried, topped with a spicy aioli, pico de gallo and fresh cabbage on a flour tortilla. Served with rice and beans.

$12.99

Tender marinated short ribs grilled and served on corn tortillas, topped with soy-ginger slaw and spicy Asian BBQ sauce. Served with a fresh cucumber-sesame salad.

$13.99

Shrimp, bay scallops, chicken, bacon, and andouille sausage mixed with peppers, onions, okra and finished with coconut milk. Served over steamed rice with a side of garlic bread.

$14.99

Sauteed shrimp mixed with sundried tomatoes, fresh garlic and fresh basil in a light white wine butter sauce. Topped with parmesan cheese.

$14.99

Marinated steak skewered with mushrooms over poblano mashed potatoes and finished with a chimichurri sauce.

$11.99

A mixture of seasoned ground beef, corn, onions and light cheese, topped with mashed potatoes and baked. Lunch portion $7.99

$12.99

Fresh Atlantic cod in our house brewed beer batter. Served with French fries and tartar sauce. Lunch portion $10.49

$11.49

Grilled chicken breast, avocado, alfalfa sprouts, fresh mozzarella cheese and chipotle mayo.

$11.99

A half pound hamburger cooked topped with a fried egg and smoked bacon.

$10.49

Chicken breast seasoned with Caribbean Jerk spices, topped with an Ortega chili pepper and pepper jack cheese.

$11.99

A half pound hamburger topped with BBQ sauce, Canadian bacon, cheddar cheese and an onion ring.

$11.49

Fresh salmon coated in Cajun spices and broiled.

$8.99

A half pound fresh hamburger prepared how you like it.

$9.49

$10.49

Smoked turkey breast, tomatoes, lettuce, fresh avocado and chipotle mayo.

$11.99

A half pound hamburger topped with sauteed poblano peppers and onions, pepper jack cheese, fresh arugula, and chimichurri mayo.

$11.99

Certified Angus roast beef, caramelized onions, Gruyere cheese and horseradish cream sauce. Served with side of au jus.

$10.99

Vegan black bean burger topped with caramelized onions, pepper jack cheese, arugula and chipotle mayo all on a pretzel bun.

$10.49

Fontina and white cheddar cheese, smoked bacon and Granny Smith apples grilled on French bread. Served with a cup of tomato bisque.

$9.99

Crispy chicken breast covered in gravy over steamed rice and topped with silvered almonds.

$13.99

Grilled focaccia bread topped with garlic mashed potatoes, flat iron steak, wild-mushroom demi-glaze and crispy fried onions. Served with your choice of fries, chips, or coleslaw.

$14.99

Squares of pasta stuffed with tender lobster meat, sauteed with red peppers in a light cream sauce. Served with garlic bread.

$10.99

Fried corn tortillas topped with refried beans, shredded chicken in a ranchero sauce, cilantro and sour cream. Served with avocado and a corn-potato succotash.

$14.99

Steak tips sauteed with mushroom, onions and corn, tossed with cavatappi pasta in a spicy cream sauce. Served with garlic bread.

$10.99

Breaded, pan-fried chicken breast topped with mozzarella cheese, parmesan, fresh basil, and marinara sauce on focaccia bread. Served with your choice of fries, chips or coleslaw.

$11.99

Thinly sliced turkey breast topped with cranberry chutney, fontina cheese, alfalfa sprouts and mayonnaise on focaccia bread. Served with your choice of fries, chips or coleslaw.

$13.99

Braised beef tips in a flavorful mushroom-wine sauce over a bed of pamperdelli noodles.

$14.99

Salmon filet coated in sweet honey sauce and seared. Served over roasted sweet potatoes and topped with a citrus slaw.

$2.49

$2.49

$2.49

$2.49

$2.49

$2.49

$2.49

$2.49