The Riverhead Project Menu and Prices
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The Riverhead Project Menu
Last Update: 2025-03-14
Smaller
Gi Gis Stuffed Clams
$14.00 - $28.00
Applewood smoked bacon, country sourdough crumbs, parmesan cheese, seasonal herbs
0
Kale Salad
$8.00 - $14.00
Lacinato kale, smoked paprika vinaigrette, manchego cheese, marcona almonds
0
Grilled Romaine Salad
$13.00
Shaved parmesan, beet cubes-orange slices, lemon vinaigrette
0
Panzanella
$12.00
Yesterdays bread with todays lovn, parmesean cheese, heirloom tomatoes, peppers, zucchinni, summer squash, lias sweet lovn
0
Shrimp and Crab Fritters
$15.00
Sweet corn, summer herb aioli
0
Cheese Trio
$26.00
Chefs artisanal local & imported nuts, seasonal fruits, crostini
0
Todays Soup
$8.00
0
Larger
Foragers Mess
$15.00
Grilled portobello mushroom, chickpea puree, roasted corn, zucchini, surprises
0
The Fish Sandwich
$17.00
Local fish, tartar sauce, brioche bun, bibb lettuce, heirloom tomato, red onion, pickles, fries
0
The Omelet
$14.00
Chefs whim
0
Bibimbop
$14.00
Market vegetables, egg over easy, chile garlic sauce
0
Trp Burger
$17.00
Horse radish cheddar, smoked honey bbq, theworks, fries
0
Jolitas Fried Chicken
$16.00
Pineapple cabbage slaw, grilled avocado, sweet tangerine reduction
0
Shrimp Tacos
$15.00
Bibb lettuce, house made crema, pickled red onion, french fries, slaw, salsa verde
0
Shares
Chips and Guacamole
$8.00 - $12.00
0
Farm Stand Veggies
$10.00
0
Fried Green Tomatoes
$11.00
0
Hand Cut French Fries
$7.00
0
Fried Olives with Lemon Aioli
$8.00
0
Succotash
$7.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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