The River House Menu and Prices
Steak
The River House Menu
Last Update: 2025-03-14
Featured Wines By The Glass
Champagne
$14.00
perrier-jouet, grand brut, france
0
Champagne
$9.00
domaine chandon, blanc de noirs
0
Chardonnay
$10.00
cambria, katherine's vineyard
0
Chardonnay
$11.50
markham, napa valley
0
Chardonnay
$12.00
merryvale, "starmont", napa
0
Pinot Gris
$10.00
king estate, oregon
0
Pinot Grigio
$10.00
pighin, italy
0
Pinto Grigio
$9.00
le rime, chardonnay blend, italy
0
Sauvignon Blanc
$11.00
groth, napa valley
0
Sauvignon Blanc
$9.00
drylands, new zealand
0
Chenin Blanc/Viognier
$10.50
pine ridge, california
0
Pinot Noir
$12.00
hayman & hill, santa lucia
0
Pinot Noir
$11.00
la crema, sonoma coast
0
Merlot
$10.00
st. francis, sonoma county
0
Merlot
$10.50
hawk's crest, stags leap wine cellars
0
Zinfandel
$11.00
seven deadly zins, lodi
0
Cabernet
$11.00
r.h. philips, toasted head
0
Cabernet
$11.00
penfolds, thomas hyland, australia
0
Cabernet
$10.50
liberty school, california
0
Chianti
$8.50
da vinci tuscany
0
Shiraz
$10.00
mc williams australia
0
Riesling
$9.00
saint "m" by dr. loosen & cht. ste. michelle
0
Appetizers
Tuscan Chicken White Bean Soup
$5.95
pesto and pasta
0
Beef Carpaccio
$10.95
california arugula, white truffle oil, shaved reggiano parmigiano cheese
0
Fried Calamari
$10.95
smoky jalapeno-honey dipping sauce, ancho-honey glaze
0
Portobello Mushroom
$10.95
shaved fennel salad, sun dried tomato-poached garlic vinaigrette
0
Shaved Yellow Fin Tuna
$13.95
wakame salad, gyoza, szechwan vinaigrette, wasabi cream, kecap manis
0
Buffalo Mozzarella Salad
$13.95
red and yellow beefsteak tomatoes, basil, sweet onion, roasted peppers, and balsamic
0
Coconut-Lime Glazed Gulf Shrimp And Crab Meat Cocktail
$14.95
mango-papaya-avocado, toasted garlic-lime vinaigrette
0
Salads
Roasted Beet Salad
$6.50
horseradish vinaigrette, roquetort cheese, balsamic glaze
0
Boston Bibb Lettuce Salad
$7.50
walnut vinaigrette, oven dried onions, apple wood smoked bacon, roma tomato, gorgonzola cheese
0
The River House Caesar Salad
$7.95
"julienne san daniel proscuitto" anchovy-lemon dressing, crisp romaine leaves, calamata olive, parmesan cheese, focaccia crouton
0
Entrees
Orecchiette Pasta With Spicy Italian Sausage
$18.95
pesto, roasted chicken, broccoli, toasted garlic, parmesan and mozzarella cheese
0
Porcini Ravioli
$18.95
truffled english pea sauce, asaigo cheese
0
Lemon-Rosemary Roasted Belle & Evans Chicken
$21.95
baby greens, poached garlic-sun dried tomato vinaigrette, province olives, corn, sweet onions roasted peppers, shaved asaigo cheese, focaccia-garlic croutons
0
Tamarind-Ginger Glazed Pork Tenderloin
$23.95
st louis spare ribs, roasted calabaza, sweet onion relish, "in house smoked bbq sauce"
0
Ancho-Honey Glazed Wild Coho Salmon
$27.50
black bean corn relish, tomatillo mole, pineapple salsa
0
Oak Grilled Skirt Steak
$27.95
roasted creamer potatoes, cabernet butter, garlicky wilted escarole
0
Antilles Marinated And Grilled Wahoo
$29.95
boniato con mojo mash, rock shrimp mojo de ajo, island vegetables
0
Yellow Tail Snapper Provencal Style
$28.95
basted in a sauce of roasted peppers, tomato, lemon, chilies, garlic, province olives and capers, saffron rice, caramelized fennel
0
Crabmeat Crusted Alaskan Halibut
$29.95
asparagus-wild mushroom-shallot-potato ragu, sweet corn sauce
0
Pan Flashed Day Boat Scallops
$30.95
"topped with a cool crab meat wonton slaw" hot & sour mango sauce, forbidden black thai rice
0
Oak Grilled Beef Tenderloin
$34.95
vermont white cheddar gratin, porcini sauce, maytag bleu cheese
0
Val's Pastry Special Brownie-Ice Cream Napoleon
$5.95
chocolate breese, mint cream, fudge glaze
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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