The River Grill Menu and Prices
Brunch
The River Grill Menu
Last Update: 2025-03-14
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Utah Cheese Plate
$13.00
Three artisan Utah cheeses, Slideridge honey and grilled baguette.
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Charcuterie
$12.00
Creminelli (Salt Lake City) artisan meats, olives, pickled garden vegetables, Pommery mustard.
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Buffalo Carpaccio
$10.00
Buffalo tenderloin shaved thin, fried capers, petit greens, extra virgin olive oil and champagne vinaigrette.
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Cucumber Plate
$10.00
Variety of garden cucumbers, basil oil, pickled garlic pearls, sea salt and chives.
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White Truffle Fries
$10.00
Utah aggiano, fresh chopped herbs and chipotle dipping sauce.
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Main
Sustainable Pan Seared Halibut
$35.00
Alaskan halibut, yukon mash, garden vegetables and fennel pollen.
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Alaskan King Salmon
$27.00
Pan seared with grilled garden zucchini, spicy tomato broth and petit greens.
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Honey Roasted Chicken
$26.00
Slideridge honey roasted, served over acorn squash puree and wilted greens.
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Winter Squash Risotto
$22.00
A blend of butternut, acorn and buttercup squash, kale, chard and parmesan.
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From the Ranch
14 oz. All Natural Ribeye Steak
$39.00
Grilled to order, butter whipped mashed potatoes, roasted garlic and herbs.
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Herb Roasted Rack of Lamb
$38.00
Roasted pumpkin, whole grains and couscous.
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BBQ Beef Short Rib
$28.00
Smoked maple cheddar grits with fresh thyme, hickory BBQ and fried shaved shallots.
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16 oz. Ribeye Cut Pork Chop
$26.00
Wild mushroom risotto, grilled lemon squash.
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6 oz. All Natural Filet Mignon
$29.00
Grilled to order, port wine demi glaze, wilted greens and yukon mash.
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Grilled Skirt Steak
$29.00
Simply seasoned, served over basil rice and topped with saute of peppers and onions.
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Sides
Garden Vegetables
$10.00
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Wilted Garden Greens
$10.00
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Yukon Mash
$10.00
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Red Quinoa
$10.00
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Stewed Lentil
$10.00
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Starters
Garden Soup of the Day
$5.00 - $10.00
Cup or bowl.
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SR Garden Salad
$10.00
Baby mixed greens, tomatoes, cucumbers and garden vegetables with champagne vinaigrette.
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Baby Bell Peppers
$13.00
Roasted baby bell peppers stuffed with Castle Valley chevre, grilled crostini and petit greens.
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Grilled Baby Eggplant
$14.00
Burrata cheese, garden pesto, balsamic reduction and sea salt.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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