The Rieger Hotel Grill & Exchange Menu and Prices

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The Rieger Hotel Grill & Exchange Menu

Last Update: 2025-03-14


Salads

Local

$7.00

Raw, grilled and marinated vegetables, moscatel vinaigrette, local lettuces, green dirt farm fresh sheep's milk cheese

Melon and Crispy Tripe

$7.00

Cayenne vinaigrette, herbs, ricotta salata

Spinach

$8.00

Sauteed rabbit livers, buttermilk dressing, shaved red onion, ciabatta croutons, tomatoes


Soups

Minestrone

$4.00 - $6.00

Summer vegetables, hominy, detail pasta, nettle pesto

Soup du Jour

Price may varies

The Rieger Pork Soup

$4.00 - $7.00

Pork confit, garlic, gruyere, cotenna


Entrees

Vegetable du Jour

$11.00

Spicy Pork Steak

$12.00

Potato, roasted peppers, caramelized onions, sunny side up egg

Rigatoni

$10.00

Spicy italian sausage, sweet corn, taleggio cream, pickled peppers, oregano

Cured and Smoked Beef Shortrib

$13.00

Local polenta, succotash, horseradish mustard, tempera

Smoked Chicken Sausage

$11.00

Coleslaw, baked heirloom beans, barbecue sauce


Sandwiches

Burger

$13.00

Half-pound of all natural beef, farm to market pretzel roll, arugula

Tempera Catfish

$10.00

Old bay slaw, tomato

Smoked Lamb

$10.00

Shaved lamb shoulder, cucumber creme fraiche, egg bun

Pork Belly

$10.00

Fried green tomato, black pepper aioli, lettuce


Sides

Local Polenta

$5.00

Roasted tomatoes, green dirt farm bossa cheese

Wheat Berry Salad

$4.00

Parsley, lemon, olive oil, fennel, green beans

Refrigerator Pickles

$3.00

Marinated cucumbers, sweet onions, cherry tomatoes

Vegetable du Jour

$3.00

Dill Pickle Potato Chips

$3.00

Tuscan Fries

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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