Last Update: 2025-03-14
$7.00
Raw, grilled and marinated vegetables, moscatel vinaigrette, local lettuces, green dirt farm fresh sheep's milk cheese
$7.00
Cayenne vinaigrette, herbs, ricotta salata
$8.00
Sauteed rabbit livers, buttermilk dressing, shaved red onion, ciabatta croutons, tomatoes
$4.00 - $6.00
Summer vegetables, hominy, detail pasta, nettle pesto
Price may varies
$4.00 - $7.00
Pork confit, garlic, gruyere, cotenna
$11.00
$12.00
Potato, roasted peppers, caramelized onions, sunny side up egg
$10.00
Spicy italian sausage, sweet corn, taleggio cream, pickled peppers, oregano
$13.00
Local polenta, succotash, horseradish mustard, tempera
$11.00
Coleslaw, baked heirloom beans, barbecue sauce
$13.00
Half-pound of all natural beef, farm to market pretzel roll, arugula
$10.00
Old bay slaw, tomato
$10.00
Shaved lamb shoulder, cucumber creme fraiche, egg bun
$10.00
Fried green tomato, black pepper aioli, lettuce
$5.00
Roasted tomatoes, green dirt farm bossa cheese
$4.00
Parsley, lemon, olive oil, fennel, green beans
$3.00
Marinated cucumbers, sweet onions, cherry tomatoes
$3.00
$3.00
$3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.