The Rhine Haus Menu and Prices

$9.00

With hofbrau bier cheese dip. Baked pretzel bites, grilled bratwurst rolled in a wonton skin and deep fried.

$14.00

With pickles and mustards, served with bread.

$9.00

Mild, medium, hot, bbq, lemon pepper.

$8.00

Grilled portabella mushroom cap stuffed with sausage, cream cheese, herbs and spices topped with parmesan and served over top of a horseradish cream.

$10.00

With bacon, jalapenos, and crispy onions yes, you can have it plain!

$7.00

Crispy golden brown, onions and parsley, with dill cream and applesauce.

$2.50 - $4.50

With bacon, cheese, chives, and croutons.

$2.50 - $4.50

Beef stew with beer, sausage, and assorted vegetables.

$7.00

Mixed greens with apple pieces, golden raisins, fried potato sticks with apple cider vinaigrette.

$6.00

Romaine, parmesan, croutons, and caesar dressing.

$11.00

Mixed greens topped with blue cheese, cheddar, tomato, red onion, avocado, bacon, ham, turkey and egg served with ranch dressing.

$12.00

Blackened sirloin steak, blue cheese crumbles, tomato, red onion, bacon bits, and croutons.

$9.00

Grilled portabella, with avocado, onion, lettuce, tomato, and feta cheese, topped with spicy mayo.

$11.00

Corned beef, sauerkraut, 1000 island dressing, and swiss cheese on three pieces of grilled rye.

$8.00

Black forest ham, gouda, tomato, on grilled rye.

$12.00

Sirloin with peppers, onions, on a hoagie, with beer cheese, and horseradish.

$10.00

Grilled or crispy chicken club with bacon, tomato, lettuce, avocado, and swiss cheese, served on texas toast, make it buffalo for nothing.

$9.00

Marinated in beer, peppers, and onion, grilled then topped with red cabbage, and mustard.

$14.00

Served on a bun with sauteed apples, sauerkraut, and mustard.

$10.00

8 Oz. patty served with lettuce, tomato, red onion, and pickles, topped with your choice of cheese and grilled to your liking.

$11.00

8 Oz. patty with bacon, cheddar, swiss, fried onions, grilled jalapeno, and smothered with bbq sauce.

$13.00

6 Oz. patty with a bavarian bratwurst, bacon, sauerkraut, red cabbage, grilled onion swiss and cheddar cheese, served with pickles.

$10.00

Half pork, half beef mixed with rhine haus herbs and spices with lettuce tomato onion and pickle.

$10.00

With dill cream cheese and sauerkraut.

$11.00

Thin-pounded pork loin breaded and pan-fried served on a hoagie with lemon mushroom cream sauce.

$40.00

2-Liter das boot (beer or non-alcoholic beverage), a whopping 4 lb. hamburger topped with steak, a brat, two types of sauerkraut, three types of cheese, fried onions, lettuce, tomato, pickles, and bb

$15.00

Beef tips, mushrooms, onion, red-wine, cream, demi-glace, tossed with house made egg noodles.

$14.00

Grilled chicken and broccoli with house made fettuccine, white wine cream sauce, and parmesan.

$14.00

Seasoned 8 oz sirloin grilled to perfection and served with two sides.

$15.00

Breaded sliced pork loin, pan fried, served with lemon mushroom cream sauce and two sides.

$15.00

Two 6 oz meatballs mixed with herbs and spices with dill cream sauce and two sides.

Price may varies

Ask to see if the chef has prepared any special dishes from deutschland. Various.

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$7.00

Seasonal fruit soaked in whiskey and sugar layered with puff pastry dusted with powdered sugar.

$6.00

Topped with toasted coconut chocolate frosting.

$6.00

Caramelized apples baked with an oat streusel topping and vanilla ice cream.

$5.00

Two scoops of ice cream, chocolate sauce, peanuts, whipped cream, and a cherry on top.

$6.00

$5.00

Pepperoni, sausage, hamburger, veggie, and cheese.

$3.00

Served with ranch.

$9.00

Mild, medium, hot, bbq and lemon pepper.

$7.00

$8.00

With marinara.

$5.00

$5.00

$9.00

With black bean and corn salsa. Melted cheese, sour cream, and chives.

$8.00

With spicy mustard and sweet & sour sauce.