The Rendezvous Grill Menu and Prices

$4.00 - $6.50

$11.00

mixed greens, remoulade sauce

$11.00

fried with pickled jalapenos & lemons, lemon ginger dipping sauce

$9.00

baby arugula, house cured bacon, gruyere cheese, maple stout drizzle

$12.50

sautéed New York steak bites, horseradish cream sauce

$4.00 - $6.50

$11.00

mixed greens, remoulade sauce

$11.00

fried with pickled jalapeno & lemon, lemon-ginger dipping sauce

$9.00

baby arugula, house cured bacon, gruyere cheese, maple stout drizzle

$12.50

sautéed New York steak bites, horseradish cream sauce

$9.00

honey & cardamom marinated apples, house cured bacon, marinated grape tomatoes, red wine honey vinaigrette

$9.00

petite romaine hearts, shaved parmesan, house croutons, marinated red onions, Caesar vinaigrette

$7.50

toasted pumpkin seeds, sun dried cranberries, Amish gorgonzola, balsamic orange vinaigrette

$22.00

fresh caught king salmon, house dressed missed greens, toasted pumpkin seeds, sun dried cranberries, remoulade sauce

$20.00

mixed greens tossed with orange-balsamic vinaigrette, toasted pumpkin seeds and cranberries, remoulade sauce

$9.00

honey & cardamom marinated apple, house cured bacon, marinated grape tomatoes, red wine honey vinaigrett

$9.00

petite romaine hearts, garlic croutons, marinated red onions, shaved parmesan, Caesar viniagrette

$7.50

pumpkin seeds, dried cranberries, Amish gorgonzola, orange-balsamic vinaigrette

$22.00

Pan seared and oven roasted, apricot Javanese glaze, kimchi fried rice, julienned sugar snap peas and cilantro

$29.00

hand cut Cascade natural beef served with garlic mashed Yukon gold potatoes and seasonal vegetables

$20.00

toasted hazelnuts, cranberries, fresh spinach, champagne sauce

$21.00

braised collard greens, jasmine rice, remoulade dipping sauce

$18.00

Served with remoulade sauce

$22.00

Cascade Natural pork, molasses jus, ranch beans, sweet caraway slaw

$18.00

toasted hazelnuts, cranberries, fresh spinach, Champagne sauce

$16.00

served with remoulade sauce

$18.00

fresh made ravioli, sage brown butter, lacinato kale, Honey Crisp apples, shaved parmesan

$25.00

Cascade Natural steak, gorgonzola butter, shoe string French fries

$13.00

On toasted brioche bun with smoked onion aioli, marinated red onions, lettuce, tomato and pickles, salad or fries

$13.00

With Grafton cheddar cheese and tomato chutney on toasted Tollgate Bakery ciabbata roll, salad or fries

$12.00

house made quinoa burger patty, Grafton white cheddar, sweet caraway slaw, remoulade, sriracha, Grand Central brioche bun

$13.00

Beecher's Flagship cheese, mayonnaise and tomato chutney on a toasted ciabatta roll, salad or fries

$12.00

peppered bacon, smoked onion aioli, tomatoes, on toasted Como bread, fries

$13.00

Cascade Natural pastrami, gruyere cheese, sauerkraut and Russian dressing, butter toasted sour rye, salad or fries

$13.00

smoked onion aioli, marinated red onions, lettuce, tomato and pickles on a toasted brioche bun, salad or fries

$12.00

house made quinoa patty, Grafton white cheddar, sweet caraway slaw, remoulade, sriracha, Grand Central brioche bun

$2.50

chamomile, rooibos, hyssop and rose petals

$2.50

darjeeling full leaf black tea

$2.50

green tea scented with jasmine blossoms

$2.50

hibiscus, ginger, rose petals and elderflowers

$2.50

ceylon and assam black teas with essence of bergamot

$2.50

china white peony and chamomile flowers

$2.50

pacific northwest grown peppermint leaves

$2.50

$2.50

$6.00

lemon-ginger dipping sauce

$6.00

whole leaf romaine, garlic croutons, shaved red onions, fried capers

$4.00

pumpkin seeds, dried cranberries, orange-balsamic vinaigrette

$3.50

shoestring fries with rosemary, crushed chilies, garlic and parmesan cheese

$15.00

toasted hazelnuts, cranberries, fresh spinach, Champagne sauce

$8.00

chipotle aioli, cheddar cheese and avocado on a toasted brioche bun, salad or fries

$9.00

smoked onion aioli, marinated red onions, lettuce, tomato and pickle on a toasted brioche bun, salad or fries

$8.00

corned beef, gruyere cheese, sauerkraut and Russian dressing, butter toasted sour rye, salad or fries