The Red Snapper Menu and Prices

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The Red Snapper Menu

Last Update: 2025-03-14


Appetizers

Crabmeat En Coquille

$10.00

Lump crabmeat & creamed spinach in a fine pastry & crisply fried

Louisiana Shrimp Remoulade

$8.00

Drizzled with a cajun remoulade sauce

Oysters Sara

$8.00

Fried oysters on a bed of creamed spinach & mushrooms with a touch of hollandaise

Popcorn Shrimp

$8.00

Seasoned fried baby shrimp

Shrimp Cocktail

$8.00

Served with a tangy cocktail sauce


Soups & Salads

Hearts of Palm Vinaigrette

$8.00

Served on a bed of lettuce with our herbal vinaigrette

Homemade Chicken Soup

$4.00

Mixed Vegetable Salad

$6.00

Cauliflower, broccoli, mushrooms & more tossed in our herbal vinaigrette

Salad Maison

$4.00

Blend of romaine & iceberg tossed in our creamy vinaigrette

Seafood Gumbo

$4.00

Crabmeat Vidalia

$14.00

Fresh lump crabmeat tossed with chopped vidalia onions & tomatoes in our herbal vinaigrette & served with fresh fruit

Seafood Salad

$18.00

Shrimp, lump crabmeat & salmon tossed with finely chopped onions & tomatoes in our herbal vinaigrette & served with fresh fruit


Seafood SpecialtiesServed with sauteed fresh vegetables

Baked Stuffed Flounder

$15.00

Stuffed with our crabmeat cream sauce imperial

Ginger Snapper

$14.00

Filet lightly dusted with flour and sauteed, topped with shrimp and mushrooms in a fresh ginger sauce c7

Blackened Salmon

$12.00

Moderately spiced

Chicken James

$10.00

Strips of fried chicken with vegetables in a savory sauce, served over rice pilaf

Curried Shrimp & Scallops

$14.00

Sauteed with onions and green peppers in our chef's red curry & served over rice pilaf

Flounder Amandine

$12.00

Filet lightly dusted with flour and sauteed, topped with toasted almonds

Fried Seafood Platter

$17.00

Combine any three - snapper, shrimp, scallops or oysters

Fried Select Oysters

$13.00

Choice of seasoned fries or vegetables

Fried Shrimp

$12.00

Choice of seasoned fries or vegetables

Fried Snapper Fingers

$10.00

Choice of seasoned fries or vegetables

New York Strip Steak

$14.00

10-oz. cut of tenderly aged beef

Poached Snapper

$14.00

Topped with shrimp & mushrooms in a light cream sauce

Shrimp Creole

$11.00

Served with mushrooms & served over rice pilaf

Shrimp Scampi

$11.00

Served with mushrooms in a light lemon butter sauce, served over pasta

Snapper Meuniere

$11.00

Filet lightly dusted with flour and sauteed with a touch of browned butter

Snapperwich

$8.00

Boneless filet, fried & served on french bread with seasoned fries


Sides

Baked Potato

$4.00

Cheese Bread

$2.00

Fried Onion Rings

$4.00

Sauteed Spinach & Mushrooms

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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