The Red Raven Menu and Prices

$11.00

Vine tomatoes, cucumber, kalamata olives, red onion, cucumber, feta evoo, vinegar

$11.00

Hearts of romaine grilled, parmesan, roasted garlic croutons, over dried tomatoes, boquerones, topped with a farm fresh sunny egg

$10.00

Boston bib lettuce, roasted cherry tomatoes, blue cheese crumble, ribbons of house cured bacon, citrus, lavender vinaigrette

$9.00

Fresh fruit, manchego, carrot ribbons, watermelon, radish, aged balsamic

$4.00

$9.00

Mixed greens, basil balsamic vinaigrette, cherry tomatoes, warm potato bread croutons

$6.00

Spicy roasted tomato soup, dairy free

$9.00

Bone marrow crouton, comte cheese, crispy onions

$3.00

$3.00

$6.00

$5.00

$5.00

$11.00

Choose sesame sticky glaze, spicy samball sauce, house BBQ or trio

$11.00

Avocado, pickled jicama, jalapenos, sriracha aioli, cilantro and corn tortillas

$7.00

Maple bacon butter or just maple & butter

$13.00

House made dips hummus, spicy feta, tabouli & eggplant, served with toasted pita

$22.00

A collection of our favorites. Genoa salami, sopersata, cappicola, mortadella, provolone, pepperoncini, artichoke hearts, roasted red peppers, olives & served with toasted baguettes

$14.00

Tender fried calamari to golden brown and served on sauteed garlic & pepper rings in a white wine butter sauce

$15.00

A hand selected trio of artisanal cheeses served with toasted baguette and accompaniments

$20.00

A rotating duo of artisanal cheeses carefully paired with a trio of our house made charcuterie served with toasted baguette and accompaniments

$11.00

Sweet & spicy wings coated with sesame glaze

Price may varies

Choose from a rotating selection of artisanal cheeses and house made charcuterie, served with toasted baguette and accompaniments

$12.00

Summer veggie sandwich, grilled yellow & green squash, grilled onion, roasted tomato, goat cheese, mediterranean olive tapenade, boston bib lettuce

$13.00

Premium smoked andouille sausage, cornmeal battered & fried with beer mustard & smoked maple syrup. Served with fries

$12.00

Marinated grilled chicken, romaine, parmesan, grilled ciabatta roll, caesar dressing

$12.00

Fried east coast clams, pickled jalapenos, cucumber, remoulade, arugula, frites

$12.00

Toasted french baguette with melted cheese, sliced house roast beef, served with au jus, crispy onions, frites and garlic aioli

$12.00

Mortadella, provolone cheese, capicola on an italian roll, topped with an italian cherry tomato salad & arugula lettuce coated in balsamic glaze

$12.00

Grilled ciabatta roll, olive tapanade, with thai basil, banana peppers, avocado and warm grilled marinated chicken

$11.00

Nashoba brook bakery brioche, comte, vermont goat cheese, baby arugula, pickled red onions, chipotle molasses. Add house bacon $3.00

$11.00

Fresh haddock coated with allagash white ale batter and then fried to perfection. Served over house frites with pickled banana pepper aioli and cracked black pepper vinegar

$13.00

Narragansett lager steamed cape cod mussels, roasted garlic, tomato, fennel, saffron aioli, frites

$11.00

Grilled flatbread pizza, confit chicken, roasted figs, house cured bacon, goat cheese, pickled red onion, arugula

$19.00

Flat iron steak, shoestring frites, aioli, roasted tomato jam, steak sauce

$14.00

Black pepper brioche, tomato jam, arugula, cheddar, pickled onion & cucumber salad frites. Add house cured bacon $3.00, add sunny pete & gerry's ameraucana egg $1.00. Murder it: house bacon, sunny eg