The Red Fox Menu and Prices

$8.00

bite sized fresh jumbo lump crab cakes, pan seared, served with creole remoulade

$10.00

seasonal 1/2 dozen fresh gulf oysters on the half shell, served raw with salt, lemon, and southern style cocktail sauce.

$10.00

sautéed and served with smoked gouda grits

$5.00

Price may varies

three tastes of our exotic game meats of the day and or our exotic fish of the day

$12.00

bite sized fresh jumbo lump crab cakes, pan seared, served with southern remoulade

$10.00

seasonal 1/2 dozen fresh gulf oysters on the half shell, served raw with salt, lemon, and southern style cocktail sauce

$9.00

seasonal, 1/2 dozen fresh gulf oysters in rosemary infused cream sauce

$10.00

sautéed and served with smoked gouda grits

$8.00

$10.00

seasonal local seafood gumbo

$5.00 - $9.00

served with cilantro creme

$10.00 - $6.00

creamy tomato and chicken tortilla soup

$8.00

mesclun greens, yellow and red globe tomato, herb vinaigrette in a cucumber ring

$10.00

romaine hearts and shaved parmesan, anchovy fillet and baguette crisp

$10.00

crisp, herbed goat cheese medallion, balsamic dressed mixed greens, sliced anjou pear, pecan crumbles

$14.00

pan seared fresh jumbo lump crab atop fresh greens, red bell peppers, and shaved parmesan, tossed in creole remoulade

$12.00

diced chicken in an herb mayonnaise tossed with fresh gala apples and pecans and served with mixed greens

$14.00

bison burger topped with green tomato relish, mixed greens, country bacon and texas gold cheddar cheese!

$14.00

fresh certified angus patty topped with local blue cheese, caramelized texas onions and herbed mustard

$15.00

sliced bison, local cheese, and sweet texas onions on texas toast

$12.00

a finger sandwich with diced chicken in an herb mayonnaise tossed with fresh gala apples and pecans with mixed greens

$12.00 - $8.00

seasonal local seafood gumbo

$12.00 - $8.00

served with cilantro cream

$12.00

baby spinach, strawberries, black berries, toasted pecan, red onion, strawberry vinaigrette

$10.00

romaine hearts and shaved parmesan, anchovy fillet and baguette crisp

$10.00

crisp, herbed goat cheese medallion, balsamic dressed mixed greens, sliced anjou pear, pecan crumbles

$10.00

mixed greens and tiny tomatoes tossed in balsamic vinaigrette and nested in cucumbers

Price may varies

served with garlic mashed potatoes, roasted asparagus and shaved parmesan, choose from

$32.00

fresh free range bison ribeye

$28.00

6 oz. prime center cut, free range certified angus beef tenderloin

$28.00

fresh prime certified angus center cut strip

$10.00

make it a surf and turf

$5.00

add jumbo shrimp, sautéed or beer-battered

$26.00

country battered fresh texas venison and mushroom ragu, served with smoked gouda grits and fresh green beans

$25.00

gulf sea scallops, pan seared and served medium rare with sautéed parsnips and sweet potatoes

Price may varies

choose our popular mache choux, a blackened filet, or the chef's special!

$18.00

buttermilk marinated chicken, choose breast or leg quarter, roasted and served with asparagus spears and shaved parmesan

$28.00

shank of bison, prepared osso bucco style and served with smoked gouda grits, roasted asparagus spears

$8.00

heart of romaine with country bacon, diced avocado, globe tomatoes, crumbled blue cheese, topped with bbq spiced hard boiled egg

$16.00

poached eggs, pan seared crab cakes, fried green tomatoes served with red fox sauce and breakfast potato sauté

$14.00

choose any three items: bacon, crab, shrimp, local sausage, tomatoes, spinach, onions, collard greens, blue cheese, goat cheese , parmesan, served with breakfast potato sauté or smoked gouda grits

$14.00

custard soaked bread, toasted and topped with bruleed banana slices, dusted with powdered sugar, and served with thick sliced, country bacon or local sausage

$14.00

jumbo shrimp, bbq spiced and sautéed, served with smoked gouda grits!

$22.00

battered fresh texas venison with mushroom ragu, smoked gouda grits, and fresh green beans

$24.00

grass fed certified prime angus steak served with 2 country fried eggs & smoked gouda grits or breakfast potato sauté

$13.00

pick of the chick, shiner bock battered and served on a belgian waffle with warm buttery syrup and country gravy

$7.00

as available, a generous portion served with a pitcher of cream

$5.00

premium texas sparkling wine with orange juice

$5.00

champagne with prickly pear nectar

$8.00

champagne over wild hibiscus

$5.00

house made bloody mary mix, hot sauce, fresh celery

$8.00

lemon vodka, lemon simple syrup, splash of ginger ale, fresh mint, twist of lemon

$14.00

topped with a generous portion of jumbo gulf lump crab, and jumbo gulf shrimp

$10.00

lone star version of the yankee long island classic

Price may varies

a healthy dose of last night's libation

$5.00

banana-chocolate-peanut butter, strawberry-banana, mixed berry

$3.00

$3.00

orange, apple, pineapple, cranberry

$6.00

fresh berries served with a chocolate chantilly cream, dressed tableside with framboise

$8.00

served with salted whisky caramel and chocolate ganache

$10.00

served with strawberry coulis, vanilla ice cream, whipped cream and fresh mint

$8.00

$8.00

with ice cream (chef's choice)

$3.00

$3.00

$10.00

Price may varies

Price may varies

Price may varies

$8.00

seasonal fresh gulf oysters on the half shell

$12.00

fresh jumbo lump crab cakes pan seared served with southern remoulade

$14.00

meaty rib served with spicy fox bbq sauce and mixed fries

$12.00

st. arnold lawnmower ale battered shrimp served with green tomato relish, mixed fries and bbq ketchup

$10.00

crisp, herbed goat cheese medallion, balsamic dressed mixed greens, sliced anjou pear, walnut crumbles

$14.00

fresh red snapper, st. arnold lawnmower ale battered and served with green tomato relish, fries and bbq ketchup

$14.00

bison burger topped with green tomato relish, mixed greens, country bacon and texas gold cheddar cheese, served with mixed fries and house bbq ketchup

$12.00

fresh certified angus patty topped with local blue cheese, caramelized texas onions and herbed mustard, served with mixed fries and house bbq ketchup

$5.00