The Press Restaurant Menu and Prices

$16.00

Selected seasonally especially for us by our friends at the cheese cave, claremont

$8.00 - $5.00

A rainbow of tubers. Yucca, yams & kinnebec potatoes

$6.00

Served with our house marinara

$6.00

Bean sprouts, carrots & cabbage served with hot mustard each additional $3.00

$8.00 - $12.00

Potatoes, garlic, scallions & cheddar.

$4.00

Sourdough rolls and our delicious olive spread

$9.00

Seasoned potatoes wrapped in a corn tortilla. Served with cheese, guacamole & salsa. Each additional $3.00

$9.00

Three Tacos in fresh corn tortillas, served with salsa

$10.00

Three Tacos in fresh corn tortillas, served with salsa

$12.00

Three Tacos in fresh corn tortillas, served with salsa

$8.00 - $12.00

Fresh chips layered with black beans, cheddar cheese & scallions. Sides of sour cream & salsa

$6.00

Jack & cheddar cheese & sweet chilies melted in a flour tortilla. With scallions, tomatoes & salsa. Add chicken $6.00, add shrimp $8.00

$5.00

Chips are made to order served with our house roasted salsa.

$10.00 - $6.00

A traditional caesar.

$8.00

Cucumber, red onions, feta cheese & herbs.

$12.00 - $8.00

Mixed greens with tomato, carrots, cucumber, red & green bell peppers, sunflower seeds, feta cheese

$12.00 - $8.00

Mixed greens with tomato, celery, sauteed tofu, dried cranberries and green onions

$8.00 - $5.00

Mixed greens & carrots served with our house red & house white dressing

$12.00 - $8.00

Greens, tomatoes, red onion, white beans, basil & balsamic dressing with goat cheese & garlic toast

$12.00 - $8.00

Romaine tossed with house red dressing, tofu, tomatoes, cheese, cannellini beans, olives & avocado

$10.00 - $6.00

Local, organic greens with almond crusted goat chees, balsamic vinaigrette & cherry tomatoes

$8.00

Crisp iceberg lettuce with bleu cheese dressing & cherry tomatoes

$12.00

Zucchini, carrots, spinach, goat cheese and marinara

$10.00

Eggs, potato & cheese in a flour tortilla. Served with fresh salsa. Substitute tofu scramble $1.00, add regular or veggie bacon $2.00

$4.00 - $6.00

Served about delicious soups made fresh, from scratch

$5.00 - $8.00

A hearty vegetarian chili with cheddar cheese & scallions. Served with cornbread.

$12.00

Heritage breed cattle on a grain free diet from rainbow ranch farms in pinon hills

$10.00

Our own recipe of eggplant, cheese, oats & egg

$11.00

Ground chicken with salt & pepper

$10.00

A vegan patty made with fresh garden vegetables

$6.00

Hints of dark chocolate. The side of chocolate sauce. Goes great with port

$5.00

Made with raisins & topped with vanilla sauce, served warm

$5.00

New york style

$6.00

Chocolate coffee custard, mocha mousse & a rich bottom layer of chocolate

$6.00

Lemon mousse, lemon curd, sponge cake & hazelnut meringue crust

$5.00

A moist chocolate cake, made without dairy

$3.00

Served warm from the oven. Chunks of dark and milk chocolate. Browned butter is one of many secrets

$3.00

Served warm from the oven. A souped up version of an old fashioned favorite.

$2.00

Chocolate and peanut butter favorites

$3.00

Tahitian vanilla or scharffen berger chocolate add ghirardelli chocolate topping $1.00

$3.00

$4.00

$5.00

$6.00

Made with girardelli chocolate

$3.00

Iced or hot

$3.00

Monkey & son vienna roast

$1.00

Vanilla or hazelnut

$9.00

With kahlua & tequila

$9.00

With kahlua & brandy

$9.00

With frangelico, bailey's kahlua