Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Creamed Spinach, Parmigiano-Reggiano, Pernod
Cole Slaw & Rémoulade
Italian Risotto Balls Stuffed with Prime Beef Ragu, Ricotta, Tomato-Habanero Sauce, Pecorino Romano
The Original Recipe from Alfredo's with Crab Meat, Shrimp & Mushroom
No description available
3 Huge Tiger Shrimp Served with Horseradish Cocktail Sauce
4 oz. Piece
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Horseradish Cocktail Sauce
Thickly Sliced Beefsteak Tomatoes, Lightly Grilled Vidalia Onions, Burrata Cheese, Basil Vinaigrette
Endive, Bartlett Pear, Bacon & Bleu Cheese Dressing
Hearts of Romaine, Parmesan Frico & House-Made Croutons
The Original Recipe from Alfredo's with Crab Meat, Shrimp & Mushroom
Flambéed Bananas, Walnuts, Hazelnut Syrup, Vanilla Ice Cream
Hazelnut Vinaigrette
6 Imported Cheeses
No description available
Jeff's Favorite Potato From His Jersey Shore Roots
Sherry, Fresh Herbs & Roasted Onion
Fresh Sweet Corn & White Truffle Oil
Rendered Bacon, Cherry Tomatoes, Creamy Balsamic Vinaigrette
Dry Aged Center-Cut Porterhouse, 24 oz.
Dry Aged Long-Bone Ribeye "Hatchet", 28-30 oz.
Dry Aged Bone-In Filet Mignon, 16 oz.
Peppercorn Crusted Filet, Cognac Peppercorn Sauce, 8 oz.
16 oz. Blackened Ribeye with Horseradish Sauce
12 oz. Barrel-Cut Filet Mignon, Cut from the thickest part of the tenderloin
8 oz. Filet, King Crab & Asparagus, Béarnaise & Bordelaise
Australian Wagyu, Greg Norman Ranch - Priced by the Ounce & Cut to Order
Our Petite Filet Mignon, 8 oz.
USDA Prime New York Strip, 14 oz.
Blackened NY Strip with Horseradish Sauce, 14 oz.
New York Prime King Strip, 20 oz.
16 oz. Center-Cut Filet
Dry Aged Ribeye, 22 oz.
22 oz. Chili Rubbed Bone-In Ribeye, Cipollini Onions & Shishito Peppers
No description available
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With Cipollini Onions & Shishito Peppers
Roasted with Herb Butter, 12 oz.
12 oz. Cold Water Lobster Tail & 8 oz. Filet Mignon
Dijon, Roasted Parsnips & Fuji Apple
White Truffle Risotto, Parmigiano-Reggiano
King Crab, Mushrooms & Beurre Blanc
Filleted Tableside, Pan-Seared & Light Lemon-Butter Sauce - Market Priced
Lemon-Basil Pesto & Green Beans
Sharp American, Nueske's Bacon, LTO & Horseradish Mayo on an Herb Brioche Bun, Served with Frazier Fries
Creamed Spinach, Parmigiano-Reggiano, Pernod
No description available
With Prime Strip Steak
Italian Risotto Balls Stuffed with Prime Beef Ragu, Ricotta, Tomato-Habanero Sauce, Pecorino Romano
Sharp American Cheese, Nueske's Bacon, Roasted Tomato, Lettuce, Red Onion & Horseradish Mayo on an Herb Brioche Bun, Served with Boardwalk Fries
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