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The Plaza Cafe Menu and Prices

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The Plaza Cafe Menu

Last Update: 2025-03-14

Appetizers

Coupe of Fresh Fruit

$5.75

Pate de Champagne

$7.75

Melon and Prosciutto

$6.75

Quiche Maison

$5.00

Fresh Jumbo Crabmeat Cocktail

$12.00

Smoked Rainbow Trout Aux Moustarde

$10.50

Baked Brie Almandine

$8.75

Gulf Shrimp Cocktail

$11.00

Hearts of Palm and Artichoke Hearts Vinaigrette

$7.75

Lump Crab Meat Crepe Mornay

$11.00

Imported White Asparagus on Tomato

$7.75

Smoked Nova Scotia Salmon Garni

$11.00

Soups

Soup Du Jour

$4.25

Spanish Gazpacho

$4.50

La Creme Senegalaise

$4.50

Crock of French Onion

$5.00

Cold Vichyssoise with Chives

$4.50

Entrees - Chicken and Duckall entrees served with fresh baked French bread, choice of house salad, Caesar salad, cup of soup du jour or cup of French onion, fresh vegetable saute, potato du jour or rice pilaf

Roast Half Duck

$22.95

with raspberry chambourd bigerade or green pepper corn and wild rice

Chicken Francaise

$19.95

sauteed in egg batter with white wine and lemon

Dijon Chicken

$19.95

sauteed in a Dijon mustard sauce

Chicken Marsala

$19.95

marsala wine, mushroom

Chicken Gismonda

$20.95

lightly breaded and sauteed on a bed of Spinach and mushrooms with madeira sauce

Chicken Neptune

$22.95

francaise shrimp and crab on Spinach noodles

Entrees - Vealall entrees served with fresh baked French bread, choice of house salad, Caesar salad, cup of soup du jour or cup of French onion, fresh vegetable saute, potato du jour or rice pilaf

Veal Raimondo

$21.95

scalopine sauteed with wild mushrooms on a bed of Spinach topped with fontina cheese melted

Veal Marsala

$21.95

marsala wine mushrooms

Veal Francaise

$21.95

sauteed in egg batter with white wine and lemon

Veal Picatta

$21.95

scalopine sauteed with white wine, lemon and porcini mushrooms

Veal Sorentina

$21.95

scalopine sauteed eggplant with marinara sauce and provolone cheese melted

Cutlet of Veal a la Zingara

$22.95

lightly breaded with artichoke hearts mushrooms and ham in wine sauce

Genuine Calves Liver

$19.95

sauteed with onion, mushrooms and bacon

Calve Sweetbread Broiled

$24.95

aux marrons, champignons

Entrees - Seafoodall entrees served with fresh baked French bread, choice of house salad, Caesar salad, cup of soup du jour or cup of French onion, fresh vegetable saute, potato du jour or rice pilaf

Fisherman's Catch of the Day

Price may varies

Poached or Grilled Salmon Filet

$19.95

dill hollandaise

Grouper Key West

$23.95

broiled with seasoned bread crumbs and lime

Shrimp Scampi

$22.95

shrimp sauteed in garlic butter, over rice pilaf

Scallops Chardonnay

$20.95

broiled with chardonnay and lemon over rice pilaf

Shrimp Danielle

$22.95

shrimp sauteed with butter and almonds with amaretto over rice pilaf

Frog Legs Provencale

$20.95

sauteed mushroom garlic butter

Maryland Soft Shell Crabs

$22.95

almandine sauteed with toasted almonds

Entrees - Beef, Pork and Lamball entrees served with fresh baked French bread, choice of house salad, Caesar salad, cup of soup du jour or cup of French onion, fresh vegetable saute, potato du jour or rice pilaf

Prime Filet Mignon Aux Champignons

$28.95 - $26.95

9 oz grilled

Twin Tournedos of Beef

$26.95

with bearnaise sauce

Steak Au Poivre

$27.95

medallions of beef tenderloin in a peppercorn sauce

Rack of Lamb

$31.95

sauce bearnaise or mint

Double Cut Lamb Chop Mixed Grill

$29.95

tenderloin tips, grilled tomato, bacon mushroom glazed banana

Tenderloin of Beef

$25.95

bordalaise with green noodles

Medallions of Pork Tenderloin au Whisky

$21.95

sauteed with mushroom and cream

Tournedo of Beef Tenderloin a la Royal

$30.95

Double Cut Lamb Chops, Mint Jelly

$31.95

Pastaserved with French bread, choice of soup du jour, house salad or Cesar salad

Pasta Alfredo with Shrimp

$21.95 - $19.95

Pasta with Fresh Tomato Basil Sauce

$15.95

Penne Alla Vodka

$15.95

Shrimp and Artichoke Pasta

$22.95

Penne Pasta with Scallops, Mushroom, Garlic and Olive Oil

$21.95

On the Light Sideserved with fresh baked French bread

Fresh Jumbo Lump Crabmeat Louis Garni

$26.95

Grilled Chicken Caesar

$17.95

Grilled Shrimp Caesar

$20.95

Spinach Salad, Heart of Palm, Mushrooms, Egg, Tomato and Gorganzola Vinaigrette

$15.95

Grilled Scallops, Portabella Mushroom Caesar

$20.95

Coffee, Tea, Decaffeinated Coffee

$1.95

Expresso

$3.75

Desserts Fresh Daily

Desserts Fresh Daily

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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