The People's Pint Menu and Prices

$8.75

Four large wings from naturally-raised, hormone-free chickens, apple wood smoked and served with our farmer brown barbeque sauce. Add blue cheese or creamy garlic dressing for $0.75

$8.75

Made and smoked in-house, ask your server for details

$7.75

Roasted red pepper hummus, kalamata olive tapenade, feta, cucumber, carrots, and grilled pita

$1.50

$3.50

With house made salsa

$6.50

$4.50

$7.75

Extra-sharp Vermont cheddar, a crisp dill pickle, baguette and whole grain mustard

$9.75

New England cheese, house made condiments, local fruit and a fresh baked scone

$2.75 - $4.25

With bread

$3.95 - $6.50

Clams, potatoes, house made bacon and local cream, served with bread

$4.75 - $7.25

Apple wood smoked chicken, organic red kidney beans, onions, peppers, tomatoes and our Farmer Brown Ale, served with corn tortilla chips. Add jack cheese for $0.75

$3.75

Fresh salad greens mixed with a variety of fresh vegetables including local sprouts

$8.50

$9.50

Shelburne grass-fed beef ground with house made bacon and served with chipotle mayonnaise

$7.25

A quarter pound of Shelburne grass-fed beef, grilled to order

$7.75

Ground turkey mixed with bread crumbs and spices

$8.25

Smoked turkey, pickled red onions, cheddar and lettuce, wrapped in a flour tortilla and served with chipotle mayonnaise

$7.50

Ground portobello mushrooms with walnuts, oats, veggies and local soy sauce, topped with cucumbers, carrots and lemon tahini greens

$9.50

Grilled chicken breast, house made bacon, lettuce & chipotle mayonnaise wrapped in a flour tortilla

$8.50

Apple wood smoked vermont pork and farmer brown barbeque sauce and a side of coleslaw

$9.75

Wild-caught salmon mixed with bread crumbs and herbs, pan-fried and served with lemon dill mayonnaise

$8.50

Grilled organic tofu, peanut sauce, lettuce, carrots and cucumbers wrapped in a flour tortilla

$7.75

Red pepper hummus, kalamata olive tapenade, feta, carrots, cucumbers and lettuce wrapped in a flour tortilla

$5.50

Cabot cheddar on grilled sourdough

$1.50

$1.00

$1.50

$1.50

$0.75

$3.50

$2.50

$1.50

$1.50

$1.75

$2.50

$3.50

$2.50

$0.75

$5.50

Shelburne grass-fed beef with tortilla chips and carrot sticks

$4.25

All-natural hot dog with tortilla chips and carrot sticks

$4.75

Penne pasta in a creamy cabot cheddar cheese sauce, served with carrot sticks

$4.00

A grilled tortilla with jack cheese, topped with veggies

$4.75

Naturally raised chicken breast with tortilla chips and carrot sticks

$4.25

Cabot cheddar on toasted sourdough with tortilla chips and carrot sticks

$4.00

Linguine and parmesan, served with carrot sticks

$5.50

A house made corn tortilla filled with beans and cheese, served with organic black beans and spanish rice

$2.50

Ginger ale or root beer

$2.50

$2.25

Pierce brothers certified organic, regular or decaf

$2.25

Organic choice teas: english breakfast, earl grey, jasmine green, mint, or chamomile