Menu With Price > Menu > The Pavilion At Manta Ray Point > HI > Kamuela > 62-100 Mauna Kea Beach Dr, Kamuela, HI

The Pavilion At Manta Ray Point Prices in Kamuela, HI 96743

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The Pavilion At Manta Ray Point Logo
62-100 Mauna Kea Beach Dr, Kamuela, HI
(808) 882-5810
The Pavilion At Manta Ray Point Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizing Starters

Jumbo Shrimp Cocktail Roll

Spicy cocktail sauce

$15.50

Thai Chicken Summer

Zesty liliko'i dipping sauce

$12.50

Yellowfin Ahi Sashimi

Wasabi, pickled ginger and chiso

$16.00

Seared Ahi

Honey mustard sauce

$16.00

Steamed Manila Clams

Garlic, white wine and lemon

$16.00

Shrimp and Dungeness Crab Saute

Hamakua mushrooms, whiskey butter sauce in pastry shell

$17.50

Upcountry BBQ Baby Back Ribs Calamari

Waimea corn and black bean relish

$14.00

Crispy Fried

Asian sprinkles and pepper aioli

$11.50

Savoury Soups and Salads

Boston Clam Chowder

No description available

$8.50

Chef’s Daily Soup

No description available

$8.50

Big Island "Huli Huli" Salad

Sweet onion, kau avocado, waimea tomato, enoki mushroom, red beets and hilo hearts of palm, in a creamy macadamia nut pesto.

$13.00

Roasted Garlic Caesar Salad

Waimea baby romaine lettuce, anchovies and garlic croutons. Served with grilled chicken add $6.00, Served with seared ahi add $8.50

$14.50

Avocado and Papaya with Maluhia Farm Butter Lettuce

Pine nuts and balsamic vinaigrette

$13.00

Main Course

Penne Pasta Primavera Tofu

Olive oil, garlic and herbs

$23.00

Fresh Island Day Catch

Sauteed with a lemon caper butter or a macadamia nut basil pesto grilled with a fresh pineapple & tomato salsa.

Hawaiian Regional Cuisine

No description available

Spicy Citrus Soy Seared

Crispy stir-fried vegetables

$25.50

Garlic Shrimp with Herbs and Nakano Farm Tomato

Basil and pine nut pesto linguine, toasted garlic baguette

$32.00

Macadamia Nut Crusted Mahimahi

Chili butter sauce and rice pilaf

$33.00

Chinatown Steamed Moi

Fresh ginger, shiitake mushroom, cilantro, soy sauce and green onions, drizzled with hot sesame oil

$32.00

Chicken Piccata

Capers, lemon, fresh herbs & white wine, buttered linguine

$25.00

Guava Glazed BBQ Chicken

Oven roasted potatoes

$26.00

Pistachio and Sage Crusted Pork Medallions

Ginger soy butter, mashed potatoes

$30.00

Grilled Baby Lamb Chops

Merlot demi glaze

$39.00

Grilled New York Steak

Red burgundy mushroom sauce

$37.00

Herb Crusted Prime Rib of Beef "Au Jus"

Yorkshire pudding, creamed horseradish, choice of baked or mashed potatoes

$33.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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