Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Potato wedges with red eye gravy & farmer's cheese.
With pita points
Roasted green tomato, avocado guacamole with tortilla chips
Organic baby arugula & fresh mint tossed with fresh strawberries, red onion and herb croutons with a lemon garlic vinaigrette.
Roasted green & fresh Roma tomatoes, fresh mozzarella, sweet basil, served with a tangy sun-dried tomato reduction.
Curry marinated chicken breast encrusted with a parmesan gremolata. Served with roasted root vegetables & pulled artisan bread.
Served with roasted root vegetables & pulled artisan bread.
Pimento cheese, bacon, tomato & field greens on sourdough.
Olive feta tapenade, artichoke hearts, roasted peruvian piquillo peppers, dill Havarti cheese and fresh arugula on sourdough. Served with yukon gold potato wedges or olive, artichoke, fresh mozzarell
Applewood bacon, wilted greens, roasted tomato with lemon cayenne aioli on sourdough. Add Gold Yukon potato wedges - $3.00
Fresh mozzarella, fresh basil & tomato with a lemon garlic vinaigrette. Add a small side salad - $3.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.