Last Update: 2025-03-14
$4.00
$12.00
Bacon & armagnac
$2.00
$5.00
$14.00
$11.00
Marcona almonds, jamon & cherry vinaigrette
$11.00
Buratta, cured ham & hazelnut aillade
$10.00
Parmesan sage butter with pickled ramps
$15.00
Celery salad & toast
$10.00
Frisee & snipped herbs
$12.00
Spicy gribiche
$17.00
Saffron cream & fennel
$12.00
Maple-dijon glaze
$14.00
With balsamic glazed cherries & grilled spring onions
$16.00
Beets, carrots, yogurt, fried chickpeas & cumin vinaigrette
$15.00
Sauteed farro, peaches & arbol chili
$14.00
Capers & sherry
$15.00
Fingerlings, shishito, watercress & marmalade vinaigrette
$18.00
Chickpeas, serrano ham & braised kale
$18.00
Sausage, mint, peas & ricotta
$18.00
Crab, serrano chili & black pepper
$34.00
Green olive & preserved lemon relish
$24.00
Bread salad, mustard greens & currant vinaigrette
$14.00
Caramelized onions & stichelton
$26.00
Chimichurri & shishito peppers
$20.00
Chickpeas, watercress & preserved lemon charmoula
$28.00
Cider-glazed, grilled asparagus & ramps
$8.00
Honeycomb butter & piment despelette
$11.00
Pistachio aillade
$8.00
Romesco & marcona almonds
$20.00
$70.00
$70.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.