The Orange Squirrel Menu and Prices

3.9 based on 148 votes
The Orange Squirrel Logo

Choose My State

NJ

The Orange Squirrel Menu

Last Update: 2025-03-14


Salads

Baby Spinach

$11.00

Artichoke, goat cheese, pine nuts

Endive Caesar Salad

$11.00

White anchovies, grana padano, rosemary crouton

Tomato Salad

$12.00

Buffalo mozzarella, watermelon, garden tomato, hazelnut praline balsamic broken vinaigrette

House

$7.00

Mesclun greens, mini bread crouton, cabernet vinaigrette, sliced radish


Soups

Vegan BLT

$9.00

Smoked tomato, crispy kale, serpentine fakon grissini

Cauliflower Gazpacho

$9.00

Almonds, seedless grapes, crispy shallot


Pastas

Rigatoni

$13.00

Sausage ragu, peas, tomato cream

Chitarra

$9.00 - $13.00

Marinara, with meatballs

Duck Raviolo

$18.00

Duck confit, cherry tomato, sweet peas, cippolini duck jus, grana padano

Manicotti

$16.00

Buffalo ricotta filled crepes

Carrot Gnocchi

$17.00

Sweet pea, carrot, primavera froth, assorted colored vegetables


Course One

Pan Seared Diver Sea Scallops

$16.00

Brown butter cauliflower puree, wasabe poppy seed tuille

Lobster Cobb Salad

$20.00

Avocado mousse, bibb lettuce, corn, pancetta lardons deviled quail eggs, mustard grain vinaigrette

Baked Veal Meatballs

$12.00

Garden greens, goat cheese

Tuna Tartare

$15.00

Avocado, pickled tomato, wasabi aioli, crispy wonton

Prince Edward Island Mussels

$13.00

Tomato confit, basil butter, poached garlic, turmeric coconut broth

Braised Fennel and Tomato

$10.00

Portobello, champagne, shallot, garlic, puff pastry, grana padano


Course TwoAll entrees except chicken pot pie are accompanied by one side

Skate Wing

$24.00

Guava gewurztraminer puree, crispy plantainsu

Smoky Tuna

$26.00

Corn salsa amarillo, paprika popcorn

Whole Bronzini

$28.00

Carignola olive vinaigrette

Chicken Pot Pie

$19.00

Garden vegetables, veloute

Veal Chop

$46.00

Arugula, tomato salad, red onion, grilled lemon

Crescent Duck Breast

$28.00

Carrot quinoa, duck jus

Filet Mignon

$33.00

Puff pastry wrap, beef jus

Dry Aged Rib Eye

$46.00

Chipotle butter, garlic confit


Personal Pizzas

Four Season

$16.00

Baby artichoke, wild mushroom, pepperonata, sliced olives

Four Cheese

$18.00

Fontina, grana padano, gorgonzola, mozzarella

T.O.S.

$15.00

Baby arugula, prosciutto di parma, extra virgin olive oil

Margherita

$13.00

Caramelized plum tomato, basil, buffalo mozzarella

Sausage

$15.00

Sweet and spicy crumbled sausage, broccoli rabe

D.M.B.P.

$16.00

Veal meatballs, marjoram

Vegetarian Pie

$12.00

Whole wheat crust, seasonal vegetables cracked black pepper, pince vegetable spread

Truffle

$19.00

Baby spinach, white truffle oil, pine nuts, black truffle shavings


Side Plates

Chef's Risotto

$9.00

Caramelized Cippolini

$9.00

S.C.C Baked Potato Salad

$9.00

Fontina Macaroni and Cheese

$9.00

Green Bean - Pimenton

$9.00

Mascarpone Polenta

$9.00

Broccoli Rabe

$9.00

Zucchini & Carrot Hay

$9.00

Herbed Cheese Fries Beef Jus

$9.00

Irish Cheddar Mashed Potatoes

$9.00

Sauteed Mushrooms

$9.00

Wilted Spinach

$9.00

Green Bean Tempura

$8.00

White truffle oil, honey mustard

Squirrel Nuts

$9.00

Crisp truffled potato, cheese puffs


Desserts

Creme Brulee

$8.00

Blood orange infused custard, candied citrus

Three Dirt Tasting

$8.00

Layered mousse and crumbs, flavors change monthly

Meyer Lemon Tart

$8.00

Artisan dark chocolate, macerated blackberries in green tea syrup

J Cake

$8.00

Baked in-house cheesecake, mint, berries, whole cakes available

Selection of Artisanal Cheeses

$16.00

Seasonal fruit and nuts, truffle honey


Beverages

American Coffee

$3.00

Regular, decaf

Espresso

$3.00 - $5.00

Cappucino

$5.00

Tea

$3.00

Hot Cocoa

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading