The Old Sage Menu and Prices

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The Old Sage Menu

Last Update: 2025-03-14


Smoked Meats

Torchon of Foie Gras

$19.00

Pine, matsutake, pear, pine nut & pumpernickel

Virginia Air Cured Ham

$16.00

Hickory, malt mustard

Amberjack

$16.00

Hickory, mustard seed, radish & black garlic

Arctic Char

$19.00

Seaweed, celery, celery root & black sesame

Duck Wings

$12.00

Applewood, maple, apple & chili

Pork Cheeks

$18.00

Lavender, caraway, potatoes & pickled beet

Sanford's Farm Chicken

$19.00

Sage, rutabaga, plum & chanterelle

Beef Short Rib

$19.00

Mesquite, sweet potato & carrot tops


Accompaniments

Puffed Sour Bread

$8.00

Caraway, fennel pollen & sea salt

Butter Flake Bread

$9.00

Cultured butter

Pickled Vegetables

$10.00

Inspired by the past seasons

Roasted & Raw Gourds

$12.00

Yogurt, squash granita & calabrian chile

Salad of Amaranths

$12.00

Beet root, inca quinoa, chard & urfa biber

Malted Emmer

$12.00

Local apples & mountain cheese

Pot Roasted Carrots

$10.00

Whipped buttermilk, watercress & pine nuts

Oven Roasted Cabbage Roots

$10.00

Ham broth & mustard greens

Ice Creams, Sorbets

$8.00

Inspired by the season


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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