The Old Richmond Inn Restaurant Menu and Prices

$2.95 - $3.95

French onion au gratin, black bean, soup-of-the-day

$10.95

Jumbo shrimp sauteed in white wine and garlic, served with chicken strips & garlic toast

$10.95

With cocktail sauce and lemon wedge

$9.95

Served lightly floured and fried

$9.95

With cocktail sauce and lemon wedge

$7.95

With marinara or cocktail sauce

$10.95

Warm brie cheese and fresh fruit for two

$9.95

In butter garlic sauce with garlic toast points

$8.95

Broiled or steamed with drawn butter

$7.95

With cocktail, ranch or marinara sauce

$8.95

Made to order, lightly floured and fried for two

$3.50

A seasonal variety of fresh fruit

$10.95

Drizzled with balsamic vinaigrette

Price may varies

House made ranch, house made bleu cheese, house italian, made to order with fresh mushrooms & red onions, house made honey mustard peppercorn, balsamic vinaigrette, raspberry vinaigrette, (fat free)

$14.95

Fresh greens with roasted pimento and your choice of dressing

$11.95

Jumbo shrimp and crab blend tossed with radiatori pasta and enhanced with sweet bell peppers, green olives and red onions in our italian herb dressing

$10.95

A seasonal variety of fresh fruit with your choice of chicken salad, tuna salad, cottage cheese or sherbet

$11.95

Deep-fried coconut crusted jumbo shrimp top field greens with our special asian dressing

$10.95

Field greens tossed with cranberries, mandarin oranges, pecans and bleu cheese crumbs, topped with grilled chicken and low-fat asian sesame dressing

$10.95

Turkey, ham, egg, tomato and american cheese on fresh salad greens with your favorite dressing

$10.95

Fresh salad greens tossed in italian dressing, topped with marinated tender strips of beef, roasted pimento and a boiled egg

$9.95

Bowl of soup and side salad choice: tossed, greek, caesar or spinach salad, available until 4:00pm

$10.95

Fresh spinach, bacon, red onions, tomato and egg yolk tossed in italian dressing,topped with grilled or cajun chicken breast

$10.95

Romaine, roasted pimento, greek olives, tomato, parmesan and croutons, tossed in caesar dressing and topped with grilled or cajun chicken breast

$10.95

Salad greens topped with feta cheese, greek olives, tomato & pepperoncini peppers, topped with grilled or cajun chicken breast

$10.95

Salad greens, tomato, boiled egg and shredded cheddar cheese. Choice of dressing, topped with grilled or cajun chicken breast

$8.95

$11.95 - $13.95

Linguini and garden vegetables tossed in our garlic herb sauce

$12.95 - $15.95

Topped with grilled or cajun chicken breast

$13.95 - $16.95

$10.95 - $12.95

Served with our very best marinara sauce

$12.95

Stuffed with ricotta, mozzarella and romano cheeses in marinara sauce

$10.95 - $14.95

Made in-house and topped with melted provolone cheese, lunch portion served until 4:00pm

$10.95 - $12.95

Our traditional recipe made with heavy cream, butter and permesan

$11.95 - $15.95

Topped with grilled or cajun chicken breast

$12.95 - $16.95

$9.95

Entry served with a tossed salad, pasta salad, caesar salad, cup of soup or fresh fruit

$9.95

Half pound, served with lettuce, tomato and red onion and your choice of cheese

$9.95

Served fried, broiled or cajun with lettuce, tomato, red onion and tarter sauce

$10.95

Served fried, broiled or cajun or with lettuce, tomato, red onion and tarter sauce

$8.95

Served grilled or cajun style and topped with ham and swiss cheese

$8.95

Served breaded and fried or grilled with lettuce, tomato and red onion

$9.95

Turkey, ham, bacon, lettuce, tomato and mayo on white toast, available until 4:00pm

$9.95

Sliced corned beef, swiss cheese, 1000 island dressing and kraut grilled on rye bread, available until 4:00pm

$11.95

Thinly sliced prime rib piled on a fresh baked bun, covered in fresh mushroom gravy or with au jus, available until 4:00pm

$9.95

Sliced steak sauteed with bell peppers, onions and mushrooms with melted provolone cheese, available until 4:00pm

$8.95

Served with your choice of chicken or tuna salad on our large freshly baked croissant, available until 4:00pm

$11.95 - $16.95

Sauteed in sherry wine sauce with fresh mushrooms, topped with broccoli and provolone

$11.95 - $16.95

Sauteed in sherry wine sauce and topped with ham and melted swiss cheese

$11.95 - $15.95

With side of honey dijon dressing

$11.95 - $16.95

Sauteed in marsala wine and fresh mushrooms

$11.95 - $16.95

Sauteed in a tangy lemon sauce with capers

$11.95 - $16.95

With linguini in marinara sauce, excludes potato and vegetable

$11.95 - $16.95

Chicken breast dipped in egg, sauteed in white wine and butter sauce

$23.95 - $25.95

Hand-cut selection, tender, lean and thick, garnished with onion straws

$24.95 - $26.95

Filet mignon with crushed peppercorns, flamed in brandy with bell peppers, onions and mushrooms

$17.95 - $22.95

Slowly roasted to seal in the natural flavors. served au jus. Petite cut 10oz, queen cut 12oz, king cut 16oz

$27.95

8 oz filet mignon and deep fried jumbo shrimp or tilapia filet garnished with onion straws

$24.95 - $26.95

Filet mignon with crushed peppercorns, sauteed in a brandy cream sauce with fresh mushrooms

$27.95

12 oz n.y. strip steak and sea scallops prepared broiled, cajun or lightly floured and fried

$18.95 - $21.95

Our finest hand-cut blue ribbon beef, garnished with onion straws

$27.95

Char-broiled & lightly seasoned, garnished with onion straws

$14.95 - $16.95

Thick cut and grilled to order with apricot glaze, garnished with onion straws

$16.95

Garnished with onion straws

$20.95

Garnished with onion straws

Price may varies

Our 8oz filet mignon and 8oz lobster tail, served with drawn butter

Price may varies

Served with drawn butter

$18.95

With linguini in marinara sauce & melted provolone

$18.95

Thinly sliced and sauteed with marsala wine and mushrooms

$18.95

Sauteed in white wine, lemon & capers

$18.95

Dipped in egg and sauteed in white wine and butter sauce

$14.95 - $18.95

Served broiled, cajun or grilled

$11.95 - $16.95

Served broiled, cajun or lightly floured & fried

$14.95 - $18.95

Served broiled, cajun or lightly floured & fried

$25.95

Tilapia filet, jumbo shrimp, king crab leg, sea scallops & new zealand mussels. Broiled or lightly floured & fried

$25.95

Combination of fresh seafood tossed in linguine with our spicy plumb tomato sauce

$19.95

Jumbo shrimp sauteed in white wine & garlic, our house specialty

$19.95

With crabmeat stuffing, served on a bed of rice

$18.95

Freshly breaded to order, served with cocktail sauce

$20.95

Served broiled, cajun or lightly floured and fried

$7.95

$7.95

$8.95

$5.25

A classic baked cheesecake, plain or topped with raspberry sauce or fresh strawberries in season

$5.25

Made in-house, heavy cream, eggs and vanilla with a caramelized sugar top

$5.25

Our secret recipe of warm chocolate cake with chocolate fudge icing and topped with vanilla ice cream

$3.95

$5.95

A classic chocolate lover’s delight

$5.25

Our unique silky chocolate truffle pie, pecan cookie crust, enhanced with chocolate pecans

$5.25

Vanilla ice cream rolled in pecans, topped with caramel chocolate, and whipped cream

$5.25

Warm black raspberry filling, pastry crust, topped with vanilla ice cream

$5.25

Peanut butter and whipped cream on dark chocolate cookie crust and topped with a thin layer of semi-sweet chocolate