Last Update: 2025-03-14
$5.00
Basil creme fraiche and tomato puree
$3.00 - $5.00
With fresh grand central bread
$10.00
Pickled vegetables, dijon-horseradish sauce & crackers
$15.00
Variety of cheeses, roasted garlic, house cured bacon, fresh fruit & red wine caramel
$11.00
Basil, chili and garlic prawns, napa cabbage slaw & coconut cashew sauce
$14.00
Spicy white wine, garlic & tomato broth. Also available in a ginger sake broth
$9.00
Prosciutto wrapped chicken liver mousse with apple onion jam, pear mustard, bread & crackers
$10.00
Lime, cilantro, green onion, orange, radish, avocado, bell pepper & tomato served with fresh fried tortilla chips
$15.00
Pate, genoa, copa, sopresata, finocchiona, harissa olives, red pepper aioli, peppers & grand central bread
$4.00 - $7.00
Millennium farms greens with house sherry vinaigrette
$5.00 - $8.00
Baby greens tossed in roasted red pepper vinaigrette topped with parmesan & pine nuts
$5.00 - $8.00
Whole leaf romaine, house caesar dressing, red bell pepper & fried wontons. Add chicken: pulled, crispy or grilled $3.00
$7.00 - $10.00
Shaved dahlia tubers, fennel, fresh citrus, pears & candied almonds in a cranberry vinaigrette topped with dahlia chips
$7.00 - $10.00
Purple cabbage, shaved carrots, dried cranberries & sunflower seeds in a honey lemon vinaigrette topped with parmesan cheese
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.