The News Room Menu and Prices

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The News Room Menu

Last Update: 2025-03-14


Eggs

The Reporter

$7.95

Two eggs, wheat toast, potatoes, and your choice of ham, bacon, or sausage

Farmers Scramble

$8.95

Scrambled eggs, onion, potatoes, bell pepper, wheat toast

Build Your Own Omelet

$8.95

Served with potatoes and wheat toast

Grits and Eggs

$9.95

Parmesan grits, smoked eggs, asparagus, mornay sauce

Green Eggs and Ham Panini

$8.95

Scrambled eggs, tomato, mozzarella, ham, pesto


Griddle

Flapjacks

$5.95 - $6.95

Buttermilk pancakes

Headline Hash

$9.95

Poached eggs, corned beef, spicy potatoes, bell pepper, onion

Honey Bunches of Toast

$7.95

Crunchy french toast coated in honey and oat bunches

Waffle

$7.95

Malted belgian waffle

Huevos Rancheros

$9.95

Three corn tortillas topped with black bean hummus, jalapeno, tomato, onion, cheddar cheese, salsa roja, eggs cooked your way

Yogurt Parfait

$6.95

Sweetened greek yogurt, homemade granola, fresh berries, wheat toast

The Scrambler Flatbread

$9.95

Soft scrambled eggs, sausage, scallion, cheddar, mozzarella, arugula

Smoked Salmon Quesadilla

$9.95

House smoked salmon, cream cheese, cucumber, fennel, arugula, lemon gel

Steak and Eggs Burrito

$10.95

Thin sliced roast beef, caramelized onion, mushroom, arugula, mozzarella


Mixology

Juice

Price may varies

Fresh squeezed orange and grapefruit, tomato, apple, cranberry, pineapple

Our Own Fresh Roasted Coffee

Price may varies

Black, decaf, latte, cappuccino, mocha, espresso, hot tea


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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