The Metuchen Inn Menu and Prices

$11.00

Soft goat cheese polenta & san marzano tomato sauce

$11.00

San marzano tomato sauce, fresh basil & shaved parmigiano

$14.00

Six oysters with watermelon mignonette

$14.00

Papaya, watermelon salad, pickled ginger & coconut drizzle

$14.00

Portobello, roasted peppers, spinach, orzo, basil aioli

$12.00

Asparagus tips, baby tomato & shallot brandy sauce

$15.00

Served w/ crispy tortilla & cocktail sauce

$13.00

Multigrain croutons & jumbo lump crab meat

$15.00

Served w/ baby arugula, celery, radish, lemon, extra virgin olive oil tuna tartar & jumbo lump crab meat tower

$14.00

Tamari lime & avocado salsa

$9.50

Candied almonds, shaved apple, raspberries & orange dressing

$9.50

Toasted whole grain bread, roasted golden beets, vine ripe tomatoes & fresh buffalo mozzarella

$9.00

Red onion, cucumber, tomato & extra virgin olive oil

$22.00

Served with fresh basil & ricotta cheese

$27.00

Green peas, fresh basil & white wine lemon tomato sauce

$27.00

Sauteed spinach, shaved fennel, red onion, radish & lemon herb vinaigrette

$29.00

Roasted root vegetables, sweet potato puree & orange balsamic demi glaze

$29.00

Chilled tomato, asparagus, yellow beets & saffron citrus coulis

$29.00

Parmigiano saffron risotto & sauteed broccoli rabe in jus

$33.00

Celery root puree, brussel sprouts, pancetta & asian pear ragout

$34.00

Roasted yukon gold potatoes, carrots, french beans & oregano lemon pepper sauce

$32.00

Roasted yukon gold potato, wild mushroom, asparagus & parsley lemon drizzle

$29.00

Garlic whipped potatoes, seasonal mixed vegetables and red wine rosemary demi glaze

$32.00

Citrus quinoa, spinach & orange butter sauce

$30.00

Savory bread? pudding, caramelized red cabbage, pancetta & sage wine sauce

$25.00

Quinoa, sauteed spinach, oregano & lemon pepper sauce

$36.00

16oz steak with roasted garlic whipped potatoes, onion & wild mushroom ragout & rosemary wine demi glaze

$4.50

Idaho & sweet potato, truffle salt dusted

$5.00

Served with mozzarella cheese, roma tomatoes, fresh basil & olive oil

$8.00

Served with seaweed salad & asian dipping sauce

$10.00

Served with portobello, red peppers, spinach, orzo & basil aioli

$10.50

Served with prosciutto di parma, basil pesto & balsamic shallot vinaigrette

$13.00

Served on the half shell & cucumber jalapeno lemon cilantro sauce

$13.00

Served with crispy tortillas & absolut cocktail sauce

$10.50

Served with fresh basil, four cheese stuffing & roma tomato marinara

$13.00

Served with goat cheese polenta & caramelized red onions

$13.00

Served with avocado salad, fresh tomato & mixed greens

$12.00

Served with chicken, salmon & beef, lettuce, tomato & cheese

$13.00

Served with kalamata olives, baby spinach, tomatoes & basil sauce

$11.00

Served with goat cheese polenta & tomato sauce

$11.50

Sauteed onions, bell peppers, wild mushrooms, cheddar cheese & seven grain bread

$10.50

Served with papardelle pasta, shaved parmigiano & herb crustini

$9.50

Served with fresh green peas, prosciutto di parma & parmigiano sauce

$12.50

Served with clams, mussel, calamari, arugula & white wine lemon sauce

$14.00

Served with green peas, arugula, cherry tomato, lemon zest, in a light tomato & wine sauce

$13.00

Served with white wine garlic sauce & fresh herbs

$13.00

Served with chorizo cortez, fresh cilantro, grilled italian bread & tomato lemon sauce