The MasalaWala Menu and Prices

$8.00

$9.00

$8.00

$10.00

$6.00

(vg). handcrafted crispy turnovers stuffed with spiced potatoes and peas.

$6.00

(vg). south asian vegetable fritters with a special blend of house spices.

$8.00

chef`s specialty. tandoor-grilled cottage cheese, marinated overnight in mint and coriander.

$9.00

(vg). chef`s specialty. cauliflower florets tossed in ginger, garlic and indian-chinese fusion spices.

$10.00

assortment of mumbai samosa, dilli bajji and paneer pudina tikka.

$6.00

handcrafted crispy turnovers stuffed with spiced chicken and herbs.

$9.00

chef`s specialty. boneless chicken tossed in soy chili sauce and indian-chinese fusion spices.

$9.00

chef`s specialty. requires at least 15 minutes preparation time. tandoor-grilled boneless chicken, marinated in cream cheese and garam masala.

$11.00

chef`s specialty. requires at least 15 minutes preparation time. jumbo shrimp grilled in a clay oven and marinated in sour cream, nutmeg and sesame oil.

$12.00

mumbai chicken samosa, lucknow malai tikka and tandoori malai shrimp.

$5.00

(vg). chef`s specialty.

$6.00

$17.00

chef`s specialty.

$15.00

$14.00

$16.00

chef`s specialty. vegetable croquettes in almond cream sauce.

$16.00

chef`s specialty. baby eggplants, sesame seeds and peanut sauce.

$15.00

(vg). roasted eggplant, spiced tomatoes and cumin.

$15.00

(vg). tantalizing combo of paprika, tomato and coriander.

$14.00

(vg). sautéed okra, onions, tomato and dried mango.

$14.00

(vg). cauliflower, potatoes, spices and herbs.

$12.00

chef`s specialty. black lentils slow-cooked with herbs.

$11.00

(vg). yellow lentils with herbs and garnished with cilantro.

$16.00

chef`s specialty. aromatic dish with velvety cashew almond cream sauce, onions, tomatoes and chili.

$15.00

chef`s specialty. a mild dish with fresh creamed spinach and cubes of indian cottage cheese.

$14.00

north-indian favorite with pressed cottage cheese, green peas, herbs and spices.

$14.00

pressed cottage cheese in a fresh tomato cream sauce with fenugreek.

$14.00

fresh creamed spinach with chickpeas.

$12.00

vegan. spiced chickpeas with rice.

$12.00

spiced chickpeas with fluffy bread.

$16.00

chef`s specialty. slow-cooked chicken in a natural yogurt-based sauce with ginger, garlic and cilantro.

$16.00

chef`s specialty. a south-indian specialty curry with tomatoes, ginger, mustard seeds and curry leaves.

$15.00

tandoor-grilled chicken in fresh tomato cream sauce with fenugreek.

$18.00

chef`s specialty. australian lamb in fresh tomato cream and ground onion sauce with crushed aniseed.

$18.00

chef`s specialty. classic kashmiri curry made with tomatoes, spices and slow-cooked australian lamb.

$17.00

slow-cooked australian lamb sautéed with onions, tomatoes and bell peppers.

Price may varies

a tantalizing combination of paprika, tomatoes and coriander in a hot and tangy sauce.

Price may varies

a mild preparation of fresh creamed spinach and herbs with cumin, garlic and ginger.

Price may varies

chef`s specialty. from mughlai cuisine. rich velvety cashew and almond cream sauce.

Price may varies

spicy goan curry of portuguese origin. made with garlic, vinegar and chili.

$18.00

chef`s specialty. a mild delicacy of northern kerala with turmeric, onions, paprika, curry leaves and coconut milk.

$18.00

chef`s specialty. hot and tangy curry from southern india with curry leaves, mustard seeds and tamarind.

$18.00

chef`s specialty. from goan cuisine. cooked with cayenne pepper, coriander, coconut milk and tamarind.

$22.00

chef`s specialty. requires 15 minutes or more of preparation time. tandoor-grilled salmon in fresh tomato cream sauce with fenugreek.

$16.00

chef`s specialty. boneless cubes of chicken marinated in cream cheese and garam masala.

$16.00

boneless cubes of chicken marinated in yogurt and ground spices.

$15.00

half chicken marinated in yogurt, cumin and authentic tandoori spices.

$20.00

assortment of kebabs.

$18.00

chef`s specialty. salmon marinated in yogurt, cumin and chili.

$18.00

chef`s specialty. jumbo shrimp, sour cream, nutmeg and sesame oil.

$17.00

chef`s specialty. world's softest kebab! australian lamb marinated in spices until meltingly tender.

$6.00

(v). spiced potatoes, tomatoes and cilantro.

$6.00

(v). cottage cheese, coriander and cilantro.

$6.00

grilled chicken with chaat masala.

$7.00

chef`s specialty. spiced lamb with chili, ginger and garlic.

$4.00

$4.00

$3.00

(vg)

$5.00

chef`s specialty.

$5.00

cottage cheese.

$5.00

chef`s specialty. dry fruit & nuts.

$4.00

chef`s specialty.

$4.00

$6.00

(vg)

$4.00

(vg)

$3.00

yogurt relish.

$3.00

(vg)

$3.00

(vg)

$3.00

$2.00

$6.00

puffed rice with curry leaves, mint and tamarind.

$6.00

(vg). semolina puffs, potatoes, chickpeas and tamarind.

$7.00

chef`s specialty. semolina puffs, potatoes, chickpeas and yogurt.

$7.00

chef`s specialty. crispy wafers, potatoes, chickpeas, yogurt and pomegranate.

$8.00

chef`s specialty. vegetable samosa topped with spiced chickpeas, onions, yogurt, chutney and pomegranate.

$6.00

chef`s specialty. cottage cheese dumplings in sweet condensed milk. garnished with rose water and pistachios.

$4.00

khoya dumplings in sweet saffron syrup.

Price may varies

chef`s special. heart-warming chai with indian spices.

Price may varies

authentic indian chai with milk and sugar.

$5.00

chef`s specialty.

$4.00

san pellegrino.

$2.00

$3.00

$2.50

soda selection: coke, diet coke, sprite,