The Marisol Menu and Prices

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The Marisol Menu

Last Update: 2025-03-14


Appetizers

House-Made White Truffle Gnocchi

$18.00

Sundried tomato white wine blue cheese cream, jumbo lump crab

Panko Crab Cake

$16.00

Pesto, sun-dried tomato oil.

Flash Fried Lobster Tail

$20.00

Curry lime aioli, ginger red slaw and sweet potato fries

Seared Canadian Foie Gras

$28.00

Amaretto french toast, fig preserves and balsamic liqueur

Crispy Buttermilk Rock Shrimp

$16.00

Spicy sweet chili glaze


Salads

Flash Fried Vermont Goat Cheese

$16.00

Pickled beets, orange supremes, shaved red onion, curry pecans, arugula and balsamic vinaigrette

Wedge with Flash-Fried Oysters

$16.00

Buttermilk blue cheese and jalapeno relish herb dressing, roasted tomatoes and applewood smoked bacon

Grilled Caesar

$10.00

Creamy caesar dressing, spicy roasted red pepper coulis cayenne pepper croutons, shaved parmesan and white anchovies.

Marisol's Organic

$12.00

Dried cherries, buttermilk blue cheese, honey dijon vinaigrette, marcona almonds

Apple

$14.00

Toasted walnuts, organic frisee, arugula, shaved idiazabal and fig vinaigrette


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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