Last Update: 2025-03-14
$6.00
$6.00
Fresh basil, tomato, aged Parmesan, Spanish onion, cream
$11.00
Creamy baked crab and roasted poblano, tri-colored tortilla chips
$11.00
Applewood-smoked bacon, twin diver scallops, hickory-corn polenta, chipotle barbeque, poblano aioli
$10.00
Spicy chorizo sausage, shaved fennel, white wine orange reduction
Price may varies
Hickory-smoked aioli, Cabot white cheddar, red cabbage and fennel slaw
$8.00
Boneless Buffalo wings, sweet chili lime, micro carrot salad, micro greens, bleu cheese
$8.00
Toasted flatbread, roasted wild mushroom medley, Italian mascarpone, cheddar-jack, arugula-pesto, balsamic
$13.00
8oz Kobe beef, Applewood-smoked bacon, Vermont cheddar, lettuce, tomato
$18.00
Three-cheese tortellini, arugula-pesto cream, artichoke hearts, roasted red peppers, lemon ricotta, balsamic reduction
$22.00
Cider brine supreme breast of chicken, warm fingerling potato salad with bleu cheese, heirloom tomatoes, baby arugula, chipotle barbecue sauce
$24.00
Balsamic brine bone-in pork chop, applewood-smoked bacon white cheddar bread pudding, french green bean salad, red onion jam
$26.00
Maryland crab cakes, honey whipped sweet potatoes, purple cabbage, buttermilk old bay slaw, roasted poblano aioli
$28.00
Applewood-smoked bacon wrapped diver scallops, roasted butternut squash risotto, orange-cranberry reduction, micro greens
$16.00
Half-pound kobe beef burger, applewood-smoked bacon, cabot white cheddar, watercress, sliced tomato, fingerling frites
$25.00
Pan seared skin-on grouper, saffron red pepper jasmine rice, balsamic reduction, chimichurri
$30.00
USDA choice center-cut filet mignon, chantilly whipped potatoes, bleu cheese and watercress salad
$27.00
Braised beef short ribs, hickory-smoked corn polenta, baby sweet peas, crumbled goat cheese
$8.00
Toasted flatbread, roasted wild mushroom medley, Italian mascarpone, cheddar-jack, arugula-pesto, balsamic reduction
$10.00
Creamy baked crab and roasted poblano dip, tri-colored tortilla chips
$10.00
Spicy chorizo sausage, shaved fennel, white wine orange reduction
$11.00
Applewood-smoked bacon, twin diver scallops, hickory-corn polenta, chipotle barbeque, poblano aioli
$9.00
Hickory-smoked aioli, Cabot white cheddar, red cabbage and fennel slaw
$8.00
Boneless Buffalo wings, sweet chili lime, micro carrot salad, micro greens, bleu cheese
$6.00
Chopped romaine hearts, roasted red peppers, diced tomato, creamy caesar dressing, house made croutons, parmesan
$6.00
Organic local greens, english cucumbers, heirloom grape tomatoes, shaved red onion, shaved carrot, creamy balsamic vinaigrette
$8.00
Goat cheese, toasted pine nuts, dried cranberries, honey vinaigrette
$8.00
Gorgonzola, sundried cherries, candied pecans, raspberry vinaigrette
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.