The Mahogany Grille at the Strater Hotel Menu and Prices

$12.00

Spinach, pancetta, ouzo, feta, lemon, bread crumbs, kalamata olive, balsamic pearls

$11.00

Jumbo lump crab, 5 year aged cheddar cheese, scallions, house made baguette bread

$9.00

Parsnips, butternut squash, puff pastry, red wine brown sauce

$9.00

Fontina cheese, crimini mushrooms, chestnut cream, cayenne, lime zest

$12.00

Sunflower sprout, arugula, red wine and chile-cranberry jam

$12.00

Jumbo lump crab, frisee, roasted corn coulis

$11.00

Field greens, red and gold beets, parsnips ribbons, orange sepremes, chevre, roasted hazelnuts, tarragon vinaigrette

$12.00 - $18.00

Mixed greens, sopresatta salami, artichoke hearts,castleveltrano olives, grape tomatoes, red onion, provolone, pinon nuts,roasted garlic-oregano vinaigrette

$8.00

Heart of romaine, creamy caesar dressing,shaved parmigiano reggiano, garlic croutons

$3.50 - $5.00

$7.00

Field greens, roma tomatoes, red onion, artichoke hearts, cucumbers

$8.00

Iceberg lettuce wedge, applewood smoked bacon,roma tomatoes, red onion, maytag blue cheese dressing

$3.50 - $5.00

$7.00

Roasted red pepper and corn chowder with pancetta spicy black bean soup, cilantro-lime creme fraiche

$24.00

Port salut and prosciutto stuffed chicken breast, rainbow chard, roasted red pepper coulis, basil reggiano cream

$32.00

Jumbo lump crab meat, asparagus spears, ancho citrus hollandaise, pancetta and garlic mashed potatoes

$18.00

Fennel and apple stuffing, brussels sprouts, sage brown butter

$32.00

Roasted garlic mashed potatoes, roasted root vegetables, peppered mango chutney

$42.00

Pan seared 4 oz. filet mignon, 6 oz. maine cold water lobster tail, asparagus spears, baby carrots, champagne-saffron beurre blanc

$36.00 - $42.00

Prime grade ribeye, baked idaho potato, honey glazed baby carrots, maytag blue cheese butter, tobacco onions

$24.00

Butternut squash risotto, grilled escarole, sundried apricot gastrique, black mission fig butter

$36.00

Sweet potato and yukon gold potato gratin, cauliflower and parsnip puree, escarole, wagon road ranch chokecherry reduction or habanero chokecherry reduction

$28.00

Stuffed with lump crab, 7 year aged cheddar mashed potatoes, rainbow chard, orange vanilla beurre blanc

$24.00

Sunchoke-parmesan potatoes, maple pancetta brussels sprouts, lemon beurre blanc

$26.00

Manchego polenta, cippolinni onions, sunflower sprouts, rainbow chard

Price may varies

Price may varies

$20.00

Lobster, morel, porcini, shiitake and oyster mushrooms, fontina, mozzarella, and ricotta cheeses, meyer lemon - sweet corn cream

$19.00

Chipotle grilled zucchini, artichoke heart, cilantro-lime chimichurri, grape tomato salsa

$18.00

Garlic wilted spinach, roasted red pepper coulis, toasted pine nuts, truffle caponata

$18.00

Orange fennel farro, sweet and sour braised red cabbage, grilled escarole

$11.00

Ckassuc a new orleans dessert, banana's flambeed tableside over vanilla ice cream and a delicious butter, brown sauce and brandy sauce

$11.00

Brownies, chocolate ice cream, strawberries and white chocolate mousse stacked high, drizzled with chocolate sauce

$8.00

$9.00

$8.00

Lady fingrs, espresso, whipped cream and cocoa

$7.00

With whipped cream

$7.00

A la made

$2.95

$3.50

$3.95

$2.00

$7.00

Baily's, kalua, fresh brewed offee topped with whipped cream

$7.00

Jameson irish whiskey, a dash of sugar and office, topped with whipped cream