The Lost Knight Menu and Prices

$6.00

1903 ale-based cheese sauce broiled over toast

$8.00

$7.00

prunes filled with pear compote wrapped in bacon

$7.00

prunes filled with pear compote topped with melted stilton blue cheese

$9.00

served with dill and a soft cooked egg

$6.00

1903 ale-based cheese sauce broiled over toast

$7.00

prunes filled with pear compote wrapped in bacon

$7.00

prunes filled with pear compote topped with melted stilton blue cheese

$11.00

chilled prawns in marie rose sauce on a bed of lettuce

$9.00

$6.00

mixed greens, fresh herbs and seasonal shaved raw vegetables tossed in a coleman’s mustard vinaigrette

$3.00

add goat cheese

$5.00

add grilled chicken

$7.00

roasted rutabaga, parsnips and beets tossed in sherry vinaigrette over mixed greens

$3.00

add goat cheese

$5.00

add grilled chicken

$11.00

cured salmon, poached and served with english peas, radishes, mixed greens, and a carrot vinaigrette

$21.00

platter served with a helping of mixed greens, beet pickled onions, hardboiled egg, two slices of warm bread and "branston" pickle. your choice of english cheddar or charles martell’s stink

$9.00

pears poached in ver jus served over curly lettuce with stilton blue cheese

$7.00

roasted rutabaga, parsnips and beets tossed in sherry vinaigrette over mixed greens

$3.00

add goat cheese

$5.00

add grilled chicken

$11.00

cured salmon, poached and served with english peas, radishes, mixed greens and a carrot vinaigrette

$21.00

platter served with a helping of mixed greens, beet pickled onions, hardboiled egg, two slices of warm bread and "branston" pickle. your choice of english cheddar or charles martell’s stink

Price may varies

ground pork, sage, coriander, and parsley

Price may varies

lamb sausage with harissa, fennel, and garlic

Price may varies

pheasant and rabbit sausage with walnuts and thyme

Price may varies

with ginger, mustard seed and white soy

Price may varies

with herbs

Price may varies

ask your server for today’s variety

Price may varies

ground pork, sage, coriander and parsley

Price may varies

lamb sausage with harissa, fennel and garlic

Price may varies

pheasant and rabbit sausage with walnuts and thyme

Price may varies

with ginger, mustard seed and white soy

Price may varies

with herbs

Price may varies

ask your server for today’s variety

$14.00

red beets cooked in puff pastry on bruléed goat cheese with peas and micro greens

$13.00

yorkshire caviar and tartar sauce. accompanied by malt vinegar, curry sauce or brown sauce at your pleasure

$11.00

grilled chicken, spicy curry sauce and cabbage on a toasted baguette. accompanied by chips or a small salad

$17.00

seasoned ground lamb and beef in gravy topped with mashed potatoes, accompanied by carrots and peas

$14.00

lettuce, tomato, red onion and 1903 beer mustard served with chips

$2.00

add english cheddar or bacon

$16.00

stewed beef brisket, parsnips and rutabaga with horseradish cream served on a toasted baguette. accompanied by chips or a small salad

$11.00

grilled chuck steak, rutabaga and stewed potatoes cooked in puff pastry. accompanied by chips or a small salad

$15.00

whole idaho river trout with roast parsnip puree cooked in puff pastry accompanied by sautéed beet greens

$14.00

red beets cooked in puff pastry on bruléed goat cheese with peas and micro greens

$17.00

yorkshire caviar and tartar sauce. accompanied by malt vinegar, curry sauce or brown sauce at your pleasure

$15.00

pork bangers, mashed potatoes and onion gravy

$17.00

seasoned ground lamb and beef in gravy topped with mashed potatoes, accompanied by carrots and peas

$24.00

duck confit and pear compote wrapped in puff pastry accompanied by a savory porridge of steel cut oats and vegetables with juniper au jus

$14.00

traditional suet pudding made with aged chuck roll and veal kidneys in a rich gravy accompanied by a microgreen and radish salad

$14.00

lettuce, tomato, red onion and 1903 beer mustard served with chips

$2.00

add english cheddar or bacon

$24.00

beets, beet greens, potatoes and yorkshire pudding

$5.00

$4.00

hand-cut homemade chips topped with a spicy curry sauce

$6.00

small morsels of stilton blue cheese cooked in puff pastry

$8.00

$13.00

yorkshire caviar and tartar sauce. accompanied by malt vinegar, curry sauce or brown sauce at your pleasure

$6.00

mixed greens, fresh herbs and seasonal shaved raw vegetables tossed in a coleman’s mustard vinaigrette

$10.00

ground pork, sage, coriander and parsley cooked in puff pastry. accompanied with chips or a small salad

$7.00

double whipped cream with meringue and seasonal berries

$6.00

craftsman 1903

$7.00

craftsman poppyfields

$7.00

craftsman heavenly hefe

$8.00

noble ale works big whig

$9.00

noble ale works naughty sauce

$9.00

noble ale works gosebusters

$8.00

smog city hoptonic

$12.00

dupont posca rustica

$8.00

monkish feminist

$7.00

three weavers deep roots

$7.00

three weavers hounslow

$8.00

macleod ales jackie tar, on nitro

$8.00

macleod ales the session gap, on cask

$8.00

macleod ales the king’s taxes, on cask

$8.00

jackie tar nitro stout and sparkling wine with a lemon twist

$8.00

pimm’s no.1, housemade lemonade, soda water and a dash of angostura bitters with mint over ice

$10.00

brokers london dry gin, crème de mûre, lemon juice & housemade simple syrup on the rocks

$9.00

tanqueray old tom gin, orange curacao, dash of angostura bitters, dash of stirrings blood orange bitters, fresh squeezed lime juice on the rocks with a twist of lime

$10.00

sloane’s premium dry gin, housemade simple syrup and lime juice

$10.00

boudier london dry gin, ketel one, lillet blanc with a lemon twist served up

$9.00

dubonnet rouge and geranium london dry gin stirred and serve up

$3.00

bodegas gutierrez colosia, andalucia, spain nv

$7.00

broadbent, portugal, nv

$6.00

$8.00

arromans, entree deux mers, bordeaux, france 2013

$11.00

forge cellars, finger lakes, new york 2013

$12.00

tahbilk, victoria, australia 2013

$13.00

de wetshof 'limestone hill', western cape, south africa 2014

$15.00

astrolabe 'wrekin vineyard', marlborough, new zealand 2012

$16.00

barboursville, virginia 2013

$11.00

château pey la tour, bordeaux, france 2013

$7.00

château seguineau, bordeaux supérior, france 2010

$8.00

dos minas, salta, argentina 2013

$10.00

sibling rivalry, victoria, australia 2010

$11.00

dourthe, la grand cuvée, bordeaux, france 2010

$15.00

elderton 'e series', south australia, australia 2013

$18.00

domaine barons de rothschild lafite, medoc, france 2012

$18.00

bonnerland, monterey county, california 2013

$6.00

offley, porto, portugal