The Lodge at Leathem Smith: Mahalo Beach Club Menu and Prices

$12.95

cured with red wine and spices, sliced thin and served with shaved red onion, parmesan cheese, capers, roasted peppers, balsamic gastrique and extra virgin oil

$8.95

a crisp 12" cheddar jalapeno torilla filled with roasted chicken, peppers, onions, cheese and a house blend of spices - served with pico del gallo

$7.95

slow roasted rotisserie chicken mixed with cream cheese, fresh herbs and a 4-cheese blend, then wrapped in won ton skins, fried golden and served with a spicy cheese sauce for dipping

$7.95

fresh chicken tenderloin, hand battered and fried with our house honey mustard dipping sauce

$12.95

ahi tuna, cajun dusted and flash seared rare with soy caramel, wasabi aioli and pickled ginger

$6.95

door county's own yellow and white cheese curds lightly breaded and fried

$5.95

thick cut sweet onions with a flavorful crisp beer batter

$4.95

thick cut skin-on russet potatoes with a tangy caramelized shallot dip

$4.95

our own thick cut, skin-on russet potato chips dusted in parmesan cheese

$4.95

sweet potato fries dusted with our special smoke paprika blend

$3.50

a full pound of traditional fries with dipping sauce

$11.95

honey chipotle grilled chicken breast on a bed of crisp greens with fresh mango pico di gallo, red onion, toasted macadamia nuts, then splashed with a fresh lime vinaigrette

$14.95

fresh blackened ahi tuna on crisp romaine lettuce with our house caesar dressing, grated parmesan and seasoned croutons

$7.95 - $9.95

all you can eat

$23.95

8 oz. certified hereford beef tenderloin crusted with ground kona coffee and grilled to order. served on a gorgonzola crostini with a peppercorn bourbon demi-glace, then topped with crispy fried hays

$13.75

free range amish chicken slowly roasted in our rotisserie oven. served with garlic mashed potatoes and steamed vegetables

$21.65

a flaky walleye fillet lightly dusted with our house blend of rich, sweet and blackened seasoning and pan seared to a glowing bronze

$13.95

tender and flavorful basa fillets in a crisp golden fried beer batter, served with one-half pound of our seasoned fries

$19.95

full pound hereford center cut sirloin steak - 26 oz. of rich flavorful beef, hand cut and grilled to perfection

$8.95

slow roasted chicken dusted with fiery spices in a soft tortilla wrap with fresh greens, tomatoes, sweet onion, grilled pineapple and homemade bleu cheese dressing

$8.95

delicate basa fillets fried crisp with red cabbage slaw, chipotle ranch dressing and topped with fresh pineapple mango salsa

$7.95

1/2 lb. certifed herford beef served on a rustic roll. cheese choices: american, swiss or bleu

$10.95

traditional pressed sandwich of tender pulled pork, with ham, cheese and pickles

$9.95

thin shaved ham piled high on fresh locally baked blueberry limpa bread with aged cheddar cheese and sweet red onion marmalade

$13.95

served with grilled red onion and horseradish romoulade on a toasted brioche topped with a fried egg

$6.95

changes every day - always home cooked and delicious - right out of grandma's recipe box

$11.95

house bbw sauce, fresh pineapple, grilled chicken and parmesan cheese

$11.95

garlic rub, evoo, fresh mozzarella, fresh basil and sliced tomatoes

$10.50

caramelized onions, garlic oil, mushrooms, arugula and bleu cheese

$4.95

crackers, prestzels, fresh fruit, raw veggies with ranch dip, sliced ham, and cottage cheese

$5.95

oven roasted chicken legs, mashed potatoes and sauteed veggies

$5.95

$4.95

$5.95