Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With garlic-tomato crème and crispy frites
Black pepper lemon curd and micro salad
Scallion omelet and shrimp-plum butter
With chili aioli, muenster cheese, locally grown tomatoes, greens and crispy frites
Candied tomatoes and potato mousse
Topped with gruyere cheese
Tossed with jumbo lump crab meat
Tossed with arugula, crispy gnocchi croutons and lemon-honey vinaigrette
Brown butter roasted, finished with a roasted tomato and olive tapenade
Pan seared topped with crab and hollandaise
Succotash, mashed potatoes and lavender jus
Dill, cracked black pepper, with a scallion-cucumber creme and Yukon gold potatoes
With a mango, carrot and Napa slaw, crispy frites and raspberry-chili ketchup
White chocolate marble glaze, mashed potatoes, burnt honey- and nectarine-jalapeno butter sauce
Roasted with golden raisins and toasted pistachio couscous with mint chimichurri
Garlic crusted filet with sweet onion marmalade yukon mash cajun N.Y. strip with roasted red pepper aioli and crispy frites char-grilled ribeye with smoked tomato and spinach with couscous
With orange tomato a saffron broth mustard greens and coined potatoes
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