The J. Clyde Menu and Prices

$13.00

Duroc pork rillettes, kalamata olive tapenade and sliced french baguette

$7.00

Sauerkraut, cream cheese and italian sausage, rolled in panko bread crumbs served on a bed of remoulade slaw

$12.00

A selection of three artisanal cheeses, spent grain crackers, moutarde and fresh seasonal fruit

$8.50

Black eyed pea and classic hummus, pita chips and fresh vegetables

$8.00

Cornmeal encrusted alabama grown tomatoes with remoulade sauce

$8.25

Your choice: plain, BBQ bourbon, hot, spicy garlic, or asian red pepper. served with carrots and celery, bleu cheese or ranch dressings

$9.00

Alabama farm- fresh arugula and toasted pine nuts tossed in duchesse de bourgogne balsamic vinaigrette finished with shaved parmigiano reggiano

$8.00

Mixed greens and fresh local vegetables with your choice of house dressings: gpbc ipa citrus vinaigrette, back 40 honey balsamic vinaigrette, honey mustard, bleu cheese, or ranch add grilled tilapia

$19.00

Eight ounce hereford certified humane grass fed rib-eye, two eggs, texas toast and a mixed green salad tossed in back 40 honey balsamic vinaigrette

$11.00

Beer battered tilapia, hand cut sweet potato fires, house-made cocktail and tartar sauces

$10.00

Hand breaded chicken tenders. Your choice: plain, BBQ bourbon, hot, spicy garlic, or asian red pepper. Please choose: bleu cheese, ranch, or honey mustard dressing and your choice of side

$10.50

Eight ounce hereford certified humane grass-fed burger topped with a fried green tomato

$10.50

Eight ounce hereford certified humane grass fed burger topped with a fried egg cooked sunny side up, over easy, medium, hard, or scrambled

$9.50

Eight ounce hereford certified humane grass-fed burger

$9.75

Black bean patty made of vegetables and whole grains

$8.50

Fried green tomato, bacon, lettuce and remoulade

$11.00

Sliced grilled brat, avondale vanillaphant porter grilled onions, gruyere and shaved brussels sprouts

$13.00

Drizzled with olive oil, crumbled gorgonzola, toasted walnuts and fesh rosemary

$12.00

House-made pesto, red and green bell pepper, red onion, mushrooms, kalamata olives, squash, zucchini and mozzarella cheese

$12.00

House-made tomato sauce, italian sausage, mushrooms and mozzarella cheese

$3.50

Serving 16 ounce french press coffee, regular or decaffeinated

$3.00

With back 40 honey balsamic vinaigrette

$3.00

$3.00

$3.00

$3.00

$3.00

$3.00

$6.00

Imperial stout pudding made with local honey and vanilla wafers with vanilla bean ice cream we use good people fatso imperial stout when available

$6.00

Steel cut tossed oats, brown sugar, glazed granny smith apples and macerated fresh cranberries with vanilla bean ice cream

$6.00

Semi-sweet chocolate combined with young's double chocolate stout to make a rich, dense brownie topped with vanilla bean ice cream

$7.00

Your choice of draught beer with two scoops of floated ice cream

$6.00

Draught root beer or soda pop with two scoops of floated ice cream