The Ivy Tavern Menu and Prices

$6.95

Ivy's fresh-made hummus. Served with grilled pita and an assortment of fresh vegetables.

$6.95

Deep-fried. Served with Ivy ranch.

$8.50

House-made pimento cheese, hummus and tzatziki. Served with hot pita triangles.

$6.50

Garlic Parmesan buttered and fried.

$7.50

Hot and spicy pork mixed with onions, cooked rice and herbs. Fried to perfection and served with remoulade.

$8.00

6 per order. Tossed in your choice of sauce. Served with Ivy ranch.

$8.00

Romaine lettuce, feta cheese, tomato, olives, red onions, cucumbers and mini croutons, tossed in Ivy Greek dressing.

$8.75

3 huge chicken fingers fried to crunchy, juicy perfection. Served on a mound of Ivy fries with Ivy ranch.

$10.95

Your choice of protein served on a hot pita with tzatziki sauce, tomato, feta cheese and red onion.

$9.75

Ivy-made brisket and pimento cheese on Texas sourdough.

$9.75

Swiss cheese melted on top of all white meat turkey breast with bacon, tomato, guacamole and jalapeno mayonnaise on Texas sourdough.

$10.95

With tomato, lettuce, onion and mayonnaise on a brioche bun.

$8.50

Classic bacon, lettuce and tomato on Texas sourdough.

$7.95

Served on Texas sourdough toast.

$10.50

1/2 lb. of fresh ground custom blend of black Angus brisket, short rib and chuck steak. Served on a toasted Village Bakery bun with fresh romaine lettuce, ripe tomato, red onion, mustard and a side o

$11.75

1/2 lb. of fresh ground custom blend of black Angus brisket, short rib and chuck steak. Served on a toasted Village Bakery bun with feta cheese, tomato, onion and a side of Ivy fries.

$11.75

1/2 lb. of fresh ground custom blend of black Angus brisket, short rib and chuck steak. Served on a toasted Village Bakery bun with chili, cheese and a side of Ivy fries.

$12.95

An 8 oz. Ivy burger, topped with thick-sliced bacon, smoked Gouda cheese, red onion and One-Eyed Joe BBQ sauce. Served on a toasted Village Bakery brioche bun with a side of Ivy fries.

$14.95

An 8 oz. Ivy burger, house-made blue cheese sauce, thick slices of bacon, red onion and Frank's Red Hot Wing Sauce. Served on a toasted Village Bakery brioche bun with a side of Ivy fries.

$14.95

An 8 oz. Ivy burger served between 2 grilled cheese sandwiches with thick slices of bacon, cheddar cheese and Ivy ranch. Served with a side of Ivy fries.

$8.95

High protein all-vegetable patty with lettuce, tomato, red onion and mustard. Served on a toasted Village Bakery brioche bun with a side of Ivy fries.

$6.75

Served on a toasted Village Bakery brioche dog bun with dill relish, red onion, mustard and jalapeno. Served with a side of Ivy fries.

$11.95

3 onion rings stuffed with Ivy's famous spicy brisket, battered and deep-fried to a golden brown. Served with Dallas' own One-Eyed Joe BBQ sauce.

$7.75

Golden fries topped with cheddar cheese, Texas chili, bacon crumbles, jalapenos and Ivy ranch.

$4.25