Menu With Price > Menu > The Italian Barrel > LA > New Orleans > 430 Barracks St, New Orleans, LA

The Italian Barrel Prices in New Orleans, LA 70116

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The Italian Barrel Logo
430 Barracks St, New Orleans, LA
(504) 569-0198
The Italian Barrel Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Bresaola

a bed of organic arugula with a thinly sliced cured beef topped with shaved parmigiano reggiano

$14.00

Sea Salad

baby octopus, clams, baby shrimp, jumbo shrimp, calamari, marinated in a lemon juice and herb dressing on a bed of mixed greens

$16.00

Prosciutto Salad

wild arugula salad with fresh cherry mozzarella cheese and prosciutoo di parma

$15.00

Crab Martini

organicmixed greens, cherry tomatoes, topped with jumbo lump crabmeat

$14.00

Mussels

fresh prince edward isle mussels sauteed in white wine, parsley and garlic

$19.00

Clams

fresh cherry stone clams sauteed in white wine, parsley and garlic

$19.00

Cantaloupe and Prosciutto

thinly sliced parma prosciutto over cantaloupe

$13.00

Half Cheese Platter

chefs selection of imported italian cheeses

$21.00

Bruschetta

sliced cherry tomatoes and garlic over toasted ciabatta bread

$9.50

Salads

Jumbo Lump Crabmeat

mixed greens, roasted peppers, fresh asparagus, avocado and cherry tomatoes topped with jumbo lump crab

$19.50

Nicoletta Salad

mixed greens, red oniions, cherry mozzarella cheese and cherry tomato tossed with a basil and balsamic vinigrette

$19.00

Sicilia

mixed greens, avocado, tomato, artichoke and sun dried tomatoes with house dressing

$13.00

Italia

fresh tomatoes, basil and imported fresh bufala mozzarella

$16.00

Ahi Tuna Salad

mixed greens, red and yellow cherry tomatoes, sesame seeds and mango with cilantro ginger vinaigreete

$14.00

House Salad

mixed greens and tomatoes

$6.00

Specialty Meats

Chicken Alberto

breaded chicken breastsmothered with italian cooked ham, fresh mozzarella and sauteed shitake mushrooms

$29.00

Chicken Parmigiana

breaded chicken breast sauteed with parmigiano cheese, bel paese and fresh tomato sauce served with linguini tossed in a cramy white wine sauce

$23.00

Center Cut Filet

12 oz. usda choice beef grilled and topped with your choice of sauce: creamy green peppercorn sauce or italian mild gorgonzola cheese

$39.00

Veal Parmigiana

breaded veal topped with tomato basil and bel paese cheese served choice of sauteed vegetables or linguini toseed in white wine sauce

$29.00

Veal Porcini

breaded veal sauteed in a white wine reduction with porcini mushrooms served with linguine tossed in an extra virgin white truffle olive oil

$32.00

Ossobuco

16 oz. veal shank sauteed and slowly oven baked in a delicate red sauce on top fresh polenta

$38.00

Pastas

Porcini and Truffle Ravioli

fresh pasta with porcini and truffle mushrooms topped with creamy white wine sauce and a splash of truffle extra virgin olive oil

$18.00

Fire Roasted Ravioli

fresh pasta filled with fire roasted tomatoes, basil and mozzarella cheese

$16.00

Spinach Ravioli

fresh pasta filled with spinach and ricotta cheese and fresh tomato basil sauce

$16.00

Pumpkin Ravioli

fresh pasta filled with pumpkin, sauteed in butter and sage

$16.00

Lasagne

freshly baked with mozzarella, ricotta, besciamella, 96% lean beef and parmigiano reggiano

$18.00

Penne Alla Arrabbiata

penne pasta with spicy tomato sauce and italian sausage

$18.00

Gnocchi

potato pasta with choice of tomato basil sauce or creamy gorgonzola

$15.00 - $16.00

Chef Samanthas Fusilli Pasta

delicate white cream sauce with peas, shallots and italian speck prosciutto

$16.00

Penne Alla Vodka

jumbo lump crabmeat in a velvety vodka sauce tossed with penne pasta

$21.00

Seafood Linguine

baby shrimp, scallops and jumbo lump crabmeat in a seafood infused red sauce tossed with linguine

$23.00

Cold Plates

Bresaola

cured beef thinly sliced over a bed of organic baby arugula and topped with shaved parmigiano reggiano

$26.00

Parma Prosciutto and Cantaloupe

thinly sliced parma prosciutto over cantaloupe

$26.00

Sea Salad

baby octopus, clams, baby shrimp, jumbo shrimp, calamari and baby calamari marinated in lemon juice and herbs over a bed of mixed greens

$26.00

Cold Cut Platter

imported speck, parma prosciutto, mortadella, spicy sopressa veneta, mild sopressa veneta, coppa, prosciutto cotto, pancetta

$40.00

Cheese Platter

caciotta with truffle (tuscany), caciotta with wild mushrooms (tuscany), pecorino (tuscany), bel paese (veneto), gorgonzola dolce (veneto), rabiolino (trentino alto adige), primo sale with peppercorn

$45.00

Desserts

Tiramisu

No description available

$9.00

Chocolate Salami

No description available

$9.00

Vanilla Vodka Orange Sorbetto

No description available

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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