Menu With Price > Menu > The Inn at Turkey Hill > PA > Bloomsburg > 991 Central Rd, Bloomsburg, PA

The Inn at Turkey Hill Prices in Bloomsburg, PA 17815

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The Inn at Turkey Hill Logo
991 Central Rd, Bloomsburg, PA
(570) 387-1500
The Inn at Turkey Hill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Diver Sea Scallops

Polenta cakes, aurora sauce.

$12.00

Rigatoni Pasta

Grilled chicken, basil cream, manchego cheese.

$10.00

Grilled Octopus And Squid

Vinaigrette of chickpeas, tomatoes, roasted garlic, parsley, meyer lemon.

$12.00

Lamb T- Bone

Bacon, mustard greens, fresh figs, green chili aioli.

$14.00

Salt Roasted Beets

Tewksbury grace farm organic beets, mache greens, whipped goat cheese, pistachio vinaigrette.

$9.00

Rockshrimp Cake

Remoulade sauce, organic napa cabbage slaw.

$12.00

Buttermilk Fried Quail

Wild mushroom bread pudding, asiago and tasso gravy.

$14.00

Soup / Salads

Lobster Bisque

Rum infused.

$7.00

Soup Du Jour

Chef's choice. Priced accordingly.

House Salad

Mixed greens, sliced cucumber, grape tomatoes, feta cheese, apple cider vinaigrette.

$6.00

Caesar Salad

Romaine lettuce, croutons, traditional caesar dressing.

$8.00

Boston Bibb

Hearts of palm, tomato, egg, white balsamic and meyer lemon vinaigrette.

$8.00

Mizuna

Shiitake mushrooms, daikon, fuji apples, miso dressing.

$8.00

Entrees

Duck Confit

House specialty, crispy skin, mustard sauce.

$24.00

Braised Beef Cheeks

Herbs, plum tomatoes, root vegetables, demi glace, red wine.

$26.00

Stuffed Lobster

Shallots,mushrooms, rock shrimp, brandy, cream.

$58.00

Hanger Steak

Caramelized cippolini onions, red wine jus.

$32.00

Rainbow Trout

Hazelnut crusted, lemon - caper beurre blanc.

$22.00

Pittsburgh Filet Mignon

Pan blackened, herb butter, sauteed mushrooms.

$37.00

Chicken

Mustard, garlic, rosemary marinade, grilled shrimp, tomato syrup.

$25.00

Kangaroo

Lemongrass marinade, cucumber and peanut sauce.

$32.00

Diver Sea Scallops

Cippolini onions, shiitake mushrooms, roasted red and yellow peppers, chardonnay, meyer lemon, cream, parmesan, pappardelle.

$28.00

Venison Flank Steak

Balsamic marinade, horseradish cream.

$30.00

Pork Shank

Mesquite smoked in house, carolina bbq sauce, fresh peach chutney.

$26.00

Goat Cheese Pierogie

Sauteed with vidalia onions, artichokes, tomatoes, mushrooms, basil.

$14.00

Desserts

Spiced Apple Galette

Warmed apple filled pastry crust, rosemary infused vanilla ice cream, caramel sauce, vanilla bean whipped cream.

$8.00

Coffee And Doughnuts

Caramelized espresso creme brulee, house - made cinnamon sugar doughnut.

$8.00

Pumpkin Chip Bread Pudding

Warmed pumpkin bread pudding with chocolate confetti, maple walnut ice cream, bourbon sauce, vanilla bean whipped cream.

$9.00

Chocolate Fluffer Nutter Cake

Chocolate cake, milk chocolate ganache, house-made marshmallow, peanut butter mousse, banana ice cream, milk chocolate whipped cream.

$9.00

Pear Goat Cheese Streudel

Warmed goat cheese streudel, marsala poached pear, honey pistachio ice cream, caramel tuile, vanilla anglaise.

$9.00

Artisinal Cheese Plate For Two

Fresh cheeses (including local whitenight family farms), seasonal fruit, candied nuts, honey drizzle.

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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