The Indian Palace Menu and Prices

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The Indian Palace Menu

Last Update: 2025-03-14


Beverage

Mango Lassi

$3.99

Yogurt drink made with mango.

Lassi

$3.95

Plain yogurt drink served sweet or salty.

Masaledar Ice Tea

$2.99

Well-brewed spiced ice tea.

Lemonade

$2.99

Fresh squeezed sweet lime drink.

Fruit Juice

$2.99

Soda

$1.99

Coffee

$2.99

Green Tea

$2.99

Masala Chai Tea

$2.99


Appetizer Vegetarian

Papadum

$1.99

A thin crisp lentil flour cooked in the clay oven.

Veggie Samosa

$3.99

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Mixed Pakora

$4.99

Assorted fried vegetable fritters (cauliflower, onion, potato, spinach).

Tandoori Sabzi

$9.99

Marinated assorted vegetables broiled in the tandoor to perfection.

Chat Papri

$4.99

Mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce.

Vegetable Platter

$6.99

Combination of assorted vegetable samosa, mixed pakora and paneer pakora.

Gobi Manchurian

$8.99

Fresh cauliflower slightly sauteed & tossed with munchurian sauce and garnished with fresh cilantro.

Samosa Chat

$7.99

Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced chickpeas.

Paneer Pakora

$6.99

Cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection.


Appetizers Non Vegetarian

Meat Samosa

$4.99

Lamb. Crispy triangular pastry turnovers filled with minced lamb seasoned with potatoes and green peas.

Chicken Pakora

$6.90

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Chilli Chicken

$8.99

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Fish Pakora

$8.99

Fish marinated in lentil batter and deep fried.

Chili Fish

$9.99

Toasted fish marinated in chili paste and house spices.

Garlic Shirmp

$9.99

Fresh shrimp tossed in roasted garlic and cooked in lemon vinaigrette soy sauce.

Chicken Malabar

$8.99

Batter fried coconut flavored filet of chicken served with mango chutney.

Assorted Non Veggie Platter

$10.99

Combination platter consistS of seekh kabab, malaI kabab, \nmeat samosa, and chicken tikka.


Soup

Mulligatawany Soup

$3.99

A traditional soup made with yellow lentils and flavored with delicate herbs.

Chicken Soup

$4.99

Chicken broth soup, delicately flavored with herbs and spices.

Tomato Soup

$3.99

A traditional soup made with tomato paste & delicate herbs.


Salads

Chicken Salad

$5.99

Mix Green Salad

$4.99

Katchumber Salad

$4.99

Cucumber, tomato, red onion and mint.


Chicken Specialties

Chicken Tikka Masala

$12.99

Breast meat chicken skewed in tandoor (clay oven) and saut?ed in a rich creamy sauce topped with bell peppers.

Chicken Curry

$11.99

Traditional mughlai offering! Boneless chicken cooked in heavenly curry sauce, seasoned to taste.

Chicken Vindaloo

$11.99

Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce.

Chicken Saag

$11.99

Tender pieces of chicken saut?ed with Indian herbs cooked in spinach.

Chicken Shahi Korma

$12.99

A moghulai delight cardamoms flavored sweet and spicy curried chicken in cream, cashews and raisins.

Chicken Dopiaza

$11.99

Boneless chicken cooked with fresh onion, tomatoes, bell peppers and house spices.

Chicken Karahi

$12.99

Boneless chicken saut?ed with special ginger sauce along with herbs and spices.

Chilli Chicken

$11.99

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Chicken Makhni

$11.99

Butter chicken. Pulled chicken cooked in tandoor (clay Oven) and sauteed in special buttery tomatoes & cream sauce.

Methi Chicken

$11.99

Boneless chicken sauteed with natural methi leaf, onions and \ntomatoes and special spices.

Chicken Dhaniwal Korma

$11.99

Pieces of chicken cooked with coriander sauce, mint and blend of spice.

Chicken Jalfrezi

$11.99

Strips of chicken marinated in fresh ground spices and cooked with the tomatoes, onions and green bell peppers.

Chicken Coconut

$11.99

Chicken cooked with roasted coconut herbs and spices.

Chicken Madras

$11.99

Chicken cooked with roasted coconut, mustard seed and hot chili pep.


Vegetarian Specialties

Paneer Tikka Masala

$11.99

Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Sarson Ka Saag

$9.99

Punjabi (North Indian) dish made of mustard leaves cooked with spices in butter.

Chana Masala

$10.99

Chick-peas cooked in a special blend of traditional spices.

Bhindi Masala

$10.99

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices.

Tarka Dal

$9.99

Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds.

Dal Makhani

$10.99

Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek eaves and a touch of cream.

Baingan Bartha

$10.99

Eggplants roasted over charcoal with fresh tomatoes peas ginger garlic and onions seasoned with herbs.

Navaratan Korma

$11.99

A medley of nine vegetables cooked with mild creamy sauce topped with cashews and raisins.

Aloo Palak

$10.99

Spinach cooked with potatoes and spices with thick gravy sauce.

Chana Saag

$10.99

Spinach and chick-peas cooked with thick gravy sauce.

Palak Paneer

$10.99

Cottage cheese cubes cooked in creamy gravy of spinach and spices.

Paneer Makhani

$11.99

Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream.

Malai Kofta

$11.99

Tender homemade cheese dumplings stuffed with raisins & nuts then simmered an a saffron and cream sauces.

Bagare Baingan

$11.99

Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices.

Fresh Mix Vegetable Curry

$10.99

Combined seasonal vegetables cooked in house blended curry sauce.

Mutter Paneer

$11.99

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in house special sauces.

Karahi Paneer

$11.99

Cottage cheese sauteed with tomato, onion, peppers and herbs.

Mutter Mushroom Curry

$11.99

Fresh mushrooms and green peas cooked with herbs and spices.

Shahi Paneer

$11.99

Homemade cottage cheese cubes served in a delicately spiced creamy sauces.

Aloo Gobi

$10.99

Cubed potatoes and cauliflower cooked with spices and herbs.


Tandoori Specialties

Tandoori Chicken

$12.99

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then barbecued in the clay oven.

Chicken Tikka

$12.99

Boneless chicken marinated in herbs and spices charbroiled to perfection.

Chicken Malai Kebab

$12.99

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven.

Chicken Seekh Kebab

$12.99

Ground minced chicken mixed with onion, ginger and herbs.

Lamb Sheekh Kebab

$13.99

Ground minced lamb mixed with onion, ginger and herbs.

Lamb Boti Kebab

$13.99

Tender chunks of lamb marinated in our house special sauce and \ncooked in the clay oven.

Fish Tikka

$15.99

Salmon. Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven.

Tandoori Shrimp

$15.99

Shrimp marinated in freshly ground spices and grilled in the tandoor.

Lamb Chops

$16.99

Marinated rack of lamb in a select mixture of exotic spices broiled in tandoor.

Special Tandoori Mix Grill

$18.99

Combination platter of tandoori chicken, shrimp, fish and lamb.


Goat Specialties

Goat Curry

$13.99

Bone-in goat marinated and cooked in a curry sauce of fresh herbs and spices.

Goat Karahi

$13.99

Bone-in goat sauteed with special ginger sauce cooked in herbs and spices.

Goat Vindaloo

$13.99

Bone-in goat cooked with potatoes in a spiced and tangy vinaigrette sauce.

Goat Palak

$13.99

Bone in-goat sauteed with exotic seasoned spinach and fresh herbs.


Lamb Specialties

Lamb Curry

$13.99

Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices.

Lamb Karahi

$13.99

Boneless lamb sauteed with special ginger sauce along with herbs and spices.

Lamb Rogan Josh

$13.99

Juicy Boneless tender pieces of lamb cooked in traditional spice and homemade yogurt.

Lamb Vindaloo

$13.99

Boneless lamb cooked with potatoes in a spicy and tangy sauce.

Lamb Dopiaza

$13.99

Tender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce.

Lamb Korma

$13.99

A moghulai delight. Cardamoms flavored sweet and spicy curried lamb in cream, cashews and raisins.

Lamb Pasanda

$13.99

Tender lamb cooked in exotic blend of cream, almond sauce and spices.

Lamb Saag

$13.99

Spinach lamb. Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs.

Lamb Tikka Masala

$13.99

Boneless tender lamb cooked in tandoor (clay oven) and sauteed in a rich creamy sauce topped with bell peppers.


Rice Specialties (Saffron Basmati Rice)

Vegetable Biryani

$11.99

Mixed Vegetables with basmati rice and traditional spices.

Chicken Tikka Biryani

$13.99

Boneless Barbecued chicken tikka cooked with basmati rice and traditional spices.

Chicken Biryani

$13.99

Boneless chicken cooked with basmati rice and traditional spices.

Lamb Biryani

$14.99

Juicy boneless lamb cooked with basmati rice and traditional \nspices topped with cashews.

Shrimp Biryani

$14.99

Tender Shrimp cooked with basmati rice and traditional spices and herbs.

Goat Biryani

$14.99

Saffron basmati rice cooked with goat (with bones) marinated \nin traditional spices.

Kashmiri Polau

$12.99

Long grain basmati rice cooked with fresh fruits in a blend of exotic spices.

Chef Special Biryani

$16.99

Basmati rice cooked with lamb, chicken and shrimp topped with fried \nonions and herbs.


Seafood Specialties

Fish Masala (Salmon)

$15.99

Salmon fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices.

Shrimp Vindaloo

$15.99

South Indian favorite shrimp cooked with potatoes in a spiced and tangy vinaigrette sauce.

Shrimp Palak

$15.99

Shrimp cooked with fresh spinach, spices and ginger.

Shrimp Tikka Masala

$15.99

Shrimp cooked in clay oven sauteed with tomatoes, green pepper and onion in a rich creamy sauce.

Jumbo Shrimp Karahi

$15.99

Shrimp cooked with fresh tomatoes, green peppers, ginger, spices and herbs.

Salmon Fish Bhuna

$15.99

Salmon cooked in a mild spiced tomato sauce with Indian herbs.

Shrimp Curry

$15.99

Shrimp cooked with tomato, onion, and fresh coriander.

Goan Fish Curry

$15.99

Sauteed boneless tilapia fish cooked with coconut and exotic spices.


Bread Specialties

Plain Naan

$2.99

Unleavened white bread baked in tandoor clay oven.

Garlic Naan

$2.99

Bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven.

Onion Naan

$2.99

Bread stuffed with fresh onions and herbs, baked in tandoor clay oven.

Keema Naan

$3.99

Stuffed with minced lamb meat.

Cheese Naan

$3.99

Stuffed with mozzarella cheese.

Coconut Naan

$3.99

Stuffed with coconut.

Garlic and Cheese

$4.99

Stuffed with mozzarella cheese and garlic.

Rosemary Naan

$3.99

Bread cooked in rosemary petals.

Poori

$2.99

A deep fried fluffy bread.

Roti

$1.99

Baked whole wheat bread.

Aloo Paratha

$2.99

Stuffed with spiced potatoes.

Laccha Paratha

$2.99

Multi-layered whole wheat bread cooked in the clay oven.

Peshwary Naan

$3.99

Stuffed with coconut, almond, raisin, and sweet.

Bread Basket

$6.99

Combination of breads including plain naan, onion naan and garlic naan.


Accompaniments

Raita

$3.99

Yogurt with cucumber, carrot, tomatoes, red onions and herbs.

Plain Yogurt

$3.99

Indian style homemade yogurt.

Mango Chutney

$3.99

Sweet and sour mango extract.

Achar

$4.99

Indian mixed pickles.

Lime Pickle

$3.99

Spiced lime and pickle.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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