The Houston Club Menu and Prices

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The Houston Club Menu

Last Update: 2025-03-14


Starters: For the Table

Artisan Cheese Platter

$16.50

Selection of local meat and cheeses, toasted walnuts, spiced pecans, dried, olives and crackers

Marguerite Flatbread

$12.00

Tomato sauce, fresh mozzarella, basil, sliced tomato and baby arugula

Crispy Pork Belly

$10.00

Ginger apple butter and soy caramel sauce

Veal & Pancetta Meatballs

$11.00

Tomato comfit, chive oil and pepper corn demi glace

Shrimp Romaoule

$10.00

Poached shrimp, classic romaoulade sauce, seasonal greens and red wine honey vinaigrette

Blackened Shrimp & Grits

$10.00

Jalapenos chedder grits, cilantro and sriracha aioli


Starters: For The Snack

Fire Grilled Asparagus

$8.00

Crispy prosciutto ham, grilled grape tomatoes, balsamic syrus, olive oil and ranch drizzle

Heirloom Tomato & Mozzarella Salad

$9.00

Basil pesto, balsamic glaze, evoo and micro greens

Spicy Sweet Potato Soup

$6.00

Jack cheese croutons and applewood smoked bacon

Chopped Caesar Salad

$6.00

House made croutons and parmigiano reggiano

Soup Of The Day

$5.00

Selection changes daily

Spinach & Arugula

$6.00

Vine ripened tomato, shredded parmesan and honey balsamic vinaigrette


Entrees: For the Heart

Five Spiced Seared Salmon

$18.00

Ginger jasmine rice cake, bok choy and ponzu broth

Thai Pesto Grilled Shrimp

$15.00

Nape cabbage, soda noodle salad, broccoli and black sesame

Lobster Roll

$18.00

Classic lobster salad served on a french hoagie with pickled red onion and arugula

Southwest Chicken Wrap

$12.00

Grilled chicken breast, lettuce, tomato, bacon, avocado, jack cheese and ranch dressing

Chinese Chicken Salad

$12.00

Iceberg lettuce, napa cabbage, shredded chicken, mandarin oranges, macadamia nuts and asian vinaigrette

Jumbo Lumb Crab Salad

$18.00

Heirloom tomato, seasonal greens and red wine honey vinaigrette


Entrees: For the Soul

Fire Grilled Petite Filet

$26.00

Seasonal vegetables, fingerling potatoes and romesco demi-glace

Pan Seared Striped Bass

$22.00

Wild mushroom risotto and corn coulis

Grilled Berkshire Pork Rib Chop

$18.00

Crispy brazos valley cheddar polenta, sweet corn relish and ancho chile cream

Whole Wheat Linguini with Chicken

$16.00

Root vegetables and pesto cream

Fire Grilled Kobe Burger

$12.50

Served with lettuce, tomato, onion and choice of cheese on a grilled challah bun

Jumbo Lump Crab Cakes

$18.50

Wilted spinach, garlic and mango salsa


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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