The Horse & Hound Inn Menu and Prices

4.3 based on 57 votes
The Horse & Hound Inn Logo

Choose My State

NY

The Horse & Hound Inn Menu

Last Update: 2025-03-14


Appetizers

Beef Empanada

$9.95

Short rib filled puff pastry

Baked Brie

$8.95

Wrapped in filo dough with apples and crackers

Fried Calamari

$8.95

Served with our own marinara sauce

Spinach & Portobello Ravioli

$8.95

Served with basil pesto and grape tomatoes

Firecracker Shrimp

$9.95

Spicy stuffed shrimp wrapped in bacon

Wild Alaskan Salmon Cake

$9.95

Seasoned with black sesame, ginger and scallions

Artichoke Hearts

$7.95

Batter dipped, basil sundried tomato aioli

Maryland Crabcake

$10.95

oOer field greens with remoulade sauce

Fried Oysters

$10.95

Served with old bay aioli

Shrimp Tempura

$11.95

pPnko encrusted with sesame soy dipping sauce


Salads

House Salad

$6.95

Garden field greens and tomatoes

Goat Cheese

$10.95

Over mixed greenswith bacon, sundried tomatoes, lemon Dijon vinagrette

Lobster & Crabmeat Salad

$13.95

Served with grape tomatoes, hothouse cucumbers

Classic Caesar Salad

$9.95

Traditional Romaine salad with croutons and sun dried tomatoe

Classic Caesar Salad

$6.00 - $7.00

Served with Salmon

Belgian Endive

$8.95

Served with apples, walnuts & bleu cheese

Belgian Endive

$9.00

Salad with flat iron steak


Soup

Soup of the Day

Price may varies

Ask your server

French Onion

$5.50

Topped with a herbed crouton and gruyere cheese


EntreeAll entrees served with house salad, potato or rice and vegetable of the day. Dressings balsamic vinaigrette, raspberry vinaigrette, ranch, creamy bleu, add bleu cheese or goat cheese $2.50

Wild Alaskan Salmon

$23.95

Pan seered with sweet peas, wild mushrooms dill Dijon sauce

Tilapia Newburg

$22.95

Sauteed with lobster, cherry and cream

Maryland Crabcakes.

$22.95

Pan fried with a remoulade sauce

Stuffed Shrimp

$25.95

Crabmeat stuffed jumbo shrimp, lemon white wine butter

Chicken Silvano

$19.95

Parmesan encrusted with basil pimento cream sauce

Roasted Chicken

$18.95

French cut with pearl onions, lemon thyme sauce

Honey Glazed Duck

$23.95

Served with a gran marnier sauce

Sauteed Calves Liver

$18.95

Topped with bacon and caramelized onions

BBQ Baby Back Ribs

$24.95

A full rack in our own barbeque sauce

Pork Tenderloin

$22.95

Served with wild mushroom ragu

Mediterranean Chicken

$18.95

Sauteed with artichokes, tomatoes, squash, olives and garlic

Flat Iron Steak

$23.95

Tendwe cut Asian Style ginger, soy and honey

Short Ribs

$22.95

Braised with root vegetable ragu

New York Shell

$25.95

18 ounce grilled black angus


Pasta

Horse & Hound Shrimp

$21.95

Sauteed with spring peas, seafood broth, cognac and cream

Spinach & Portobello Ravioli

$17.95

Served with basil pesto & tomatoes

Linguine Marinara

$13.95

Tossed with our homemade sauce


Childrens Menu

Burger

$5.00

Served with fries

Cheeseburger

$5.50

Served with fries

Chicken Tenders

$5.50

Served with fries

Pasta Primavera

$14.95

Seasonal vegetables sauteed with tomatoes, garlic & olive oil

Pasta

$5.00

Served with marinara or butter sauce

Cheese Ravioli

$6.00

Served with marinara or butter


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading