Last Update: 2025-03-14
$9.00
6 day cure and smoke, crème fraiche, caper, red onion
$12.00
sushi grade ahi, avocado, cucumber, fresno chili oil
$6.00
yuzu aioli
$12.00 - $22.00
horseradish cucumber granita, tomato mignonette
$6.00
lime cilantro dipping sauce
$8.00
béarnaise aioli
$9.00
scallops, white fish, shrimp, lobster. served with pepper onion fondue, beer gastrique
$8.00
toasted crostini
$14.00
3 cheese, candied walnuts, local honey, organic cranberries, 14-grain toast
$7.00
$12.00
$11.00
artichoke, olives, tomato, watermelon radishes, lettuce, feta, pearl barley, onion. caper vinaigrette
$9.00
candied walnuts, brioche house croutons, pomegranate vinaigrette
$14.00
spring mix, honey lime ginger vinaigrette
$7.50
our house french fries are dusted with seaweed and spices for a tasty new twist on this classic staple.
$5.00
house made ketchup
$6.00
$4.00
$5.00
$5.00
$4.00
$6.00
$4.00
$11.00
applewood smoked bacon tomato jam, crispy onions, gorgonzola cream, lettuce, fresh baked brioche bun
$9.00
craft beer braised pulled pork, napa house slaw in a peppercorn mango chutney organic
$12.00
cranberry aioli, red onion compote, greens, 14 grain toast
$12.00
havarti cheese, horseradish cream, caramelized onions, beef au jus
$12.00
marys organic chicken, cilantro pepita pesto, white cheddar, bacon, avocado, tomato
$14.00
grilled, jicama green papaya slaw, cornichon remoulade, tomato
$25.00
heirloom roasted tomato, truffle chips, frisee, chicory
$21.00
yukon whipped potatoes, baby veggies, red wine demi
$28.00
moody blue cheese pâté, frazzled onions, baby carrots, broccolini
$18.00
yuzu caramel, jasmine rice, green onion micro greens
$22.00
cod, lemon, butter, caper sauce, yukon whipped potatoes
$36.00
dungeoness crab legs, pacific mussels, shrimp, corn on the cob, andouille sausage, herb garlic crostini
$17.00
chimichurri, parsnip mash, kale, parmesan au jus
$8.00
macerated seasonal berries white chocolate
$8.00
lilikoi pineapple coulis sauce
$4.50 - $6.50
french press
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