The Grove Fillmore Menu and Prices

$8.75

egg custard soaked and oven roasted semifreddi’s sweet batard served with vermont grade a maple syrup

$0.95

add caramelized bananas

$8.25

small-batch-toasted oats, 3 kinds of roasted nuts, dried cranberries, and golden raisins. served with bananas, strawberries and your choice of straus’ organic yogurt or milk

$8.50

made from steel-cut oats and milk, topped with strawberries, bananas, raisins, vermont grade a maple syrup, cinnamon and brown sugar

$8.50

$9.75

two poached or scrambled eggs, applewood-smoked bacon, whole wheat toast, rosemary hash browns

$9.95

scrambled-to-order eggs, rosemary hash browns, refried beans, cheddar, jack, salsa and avocado

$2.75

add house-roasted chicken, steak, or chicken-apple sausage

$8.75

poached eggs, grilled zucchini, basil and grilled bruschetta

$8.95

two eggs baked in a spicy tomato harissa sauce with roasted veggies and topped off with cumin roasted garbanzo beans and feta cheese

Price may varies

poached eggs served over wolferman’s english muffin, with arugula, roma tomatoes and sauce with 18-month grana padano. served with rosemary hash browns

$2.75

"dave’s way" bacon and avocado

$8.75

grilled corn tortillas simmered in housemade roasted dried red chile sauce, topped with two poached eggs, avocado, refried beans

$12.50

our amazing skirt steak seared golden and placed on a bed of our enchilada sauce along with two poached eggs and a garnish of cilantro and tortilla chips

$1.25

add avocado

$8.75

$11.50

with zucchini, mushroom, roasted red bell pepper, green onions, and fresh spinach

$10.25

with tomato and avocado

$11.75

with mushroom, red onion

$10.75

with avocado, arugula, jack and cheddar cheese

$8.75

$10.75

with fresh arugula

$12.50

with red onion and dill

$10.75

with avocado, arugula, jack and cheddar cheese

$12.50

with mushrooms, arugula, jack and cheddar cheese

$8.75

sierra nevada hand-churned cream cheese, cambridge house royal smoked scottish salmon, sliced red onion and tomato

$1.00

add an egg

$8.25

scrambled eggs, fontina cheese and thick-sliced bacon

$6.75

housemade hummus, avocado, sprouts, sliced red onion and tomato

$7.50

$11.50

roasted vegetables in a spicy light tomato sauce

$14.50

with salsa verde, roasted garlic mashed potatoes and arugula salad

$11.25

roasted zucchini, mushrooms, red bell pepper, green onion and fresh spinach folded into a fluffy omelet and served with arugala salad

$8.50

grilled pita, smoked paprika and olive oil

$8.75

served with grilled semifreddi’s sweet batard

$7.00

served with oil cured black olives

$8.50

grilled flour tortillas, jack and cheddar cheese topped with our housemade pico de gallo and sour cream

$1.25

add avocado

$2.75

add house-roasted chicken or steak

$10.25

cambridge house royal smoked scottish salmon. traditionally smoked with an open fire. capers, sour cream, red onions, extra-virgin olive oil and sweet batard

$8.50

local la palma taqueria corn tortilla chips with jack, jalapenos, ripe avocado, housemade pico de gallo and sour cream

$2.75

add house-roasted chicken or steak

$7.00 - $4.50

$6.25 - $4.25

$8.00 - $4.75

$8.75

$8.25

cheddar, gruyere and fontina grilled to golden perfection

$2.00

add bacon

$2.50

add cup of tomato-basil soup

$8.50

housemade peanut and almond agave butter, fresh mint jalapeño raspberry jam (just a touch of spice) slathered on thick cut grilled sweet batard. the ultimate adult pb&j go elvis

$2.50

add bacon and bananas

$9.95

our housemade mayo-free tuna salad with fontina cheese and roma tomatoes.

$9.75

romaine, thick-sliced bacon, mayo, tomatoes on grilled sweet batard. take the blt or turkey club to a new level: ask for harissa mayo! smokey, spicy north african red chile mayo, housemade.

$10.95

creekstone farms black angus flank steak, fontina, roasted sweet onions, hot and sweet peppers

$10.95

creekstone farms black angus flank steak, arugula, roasted tomato, avocado and salsa verde

$8.75

with white wine caramelized pears and peppery greens

$10.25

grilled zucchini, oven-dried tomatoes, roasted red pepper, tomato, avocado, salsa verde, and arugula all piled high on grilled bread

$10.50

mildly spicy housemade curry blend, sweet golden raisins, green onions, served open face on grilled bread with mixed green salad

$10.95

our vine-ripened blt loaded with house-roasted turkey breast. take the blt or turkey club to a new level: ask for harissa mayo! smokey, spicy north african red chile mayo, housemade.

$1.25

add avocado

$10.95

chunks of chicken breast in a rich broth with carrots and peas topped with a housemade savory oregano pastry crust

$10.50

jack, cheddar, fontina and a touch of blue cheese with a toasted breadcrumb topping

$2.00

add bacon

$11.95

housemade roasted dried red chile sauce, tender chicken, melted cheese, creamy avocado and sour cream with a side of refried beans

$10.95

4-hour bolognese sauce, fresh ricotta, mozzarella and 18-month grana padano. served with toasted semifreddi’s sweet batard

$10.95

roasted zucchini, mushrooms, red bell pepper, green onion and fresh spinach wrapped in corn tortillas with jack/cheddar and served with our red chili enchilada sauce, avocado, sour cream and a side o

$12.75

3 large housemade meatballs covered in a slightly spicy red wine tomato sauce with slices of semifreddi’s bread topped with 18-month grana padano toasted crispy

$10.95

house-roasted chicken, fresh shredded greens with cilantro, carrots, "wok" roasted chile spiced peanuts and orange-sesame vinaigrette

$9.75

romaine, 18-month grana padano, croutons

$2.95

add house-roasted chicken

$11.50

house-roasted chicken, organic spring mix, granny smith apples, point reyes blue cheese and candied, spiced walnuts in a white balsamic-golden raisin dressing

$10.95

tomatoes, english cucumbers, carrots, red onions, ripe avocado, alfalfa sprouts and garbanzo beans piled on organic spring mix with our homemade ranch dressing on the side

$9.75

mixed greens, fresh beets, crumbled goat cheese and a tarragon-red wine vinaigrette

$10.50

white tuna, finely minced fresh veggies, herbs and lemon juice perched on organic greens, tossed with roma tomatoes and red wine vinaigrette

$3.50

$3.50

apple sausage

$2.25

$4.50 - $3.25

$1.75

$4.75

a scoop of vanilla ice cream drowned in a double shot of hot espresso

$3.50

freshly made in house!

$3.75

$6.25

homemade crepe batter browned in butter and filled with nutella and folded up "paris street style" into a layered triangle

$6.50

$1.95

go "a la mode": add a scoop of organic ice cream to your cake or pie

$2.75

$2.85

$2.95

$4.60

$4.90

$4.25

$2.95

$3.80

$4.25

$3.50

$4.75

housemade freshly ground

$3.75

$4.90

$5.50 - $4.25

$3.50

$3.75

$4.25 - $2.50

$3.75

$2.50

$4.00

$4.00

$4.00

$3.75 - $3.00

$4.75

$6.00

blueberries, milk, granola, banana and agave pureed to perfection!

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

light spice, malted wheat/citrus

Price may varies

citrus hops and caramel malt

$8.25

colorado, a well balanced, toasty thirst quenching amber ale

$8.25

sf classic; a well balanced (hops not out front) ale with a thick, creamy head

$8.25

nutty and silky smooth

$6.50

classic metallic pilsner from what was east germany; incredibly refreshing and a great palate cleanser with food

$18.50 - $8.50

sneakily potent but creamy and dry at the same time; hints of bubble gum and nutmeg

$18.50 - $8.50

a slightly less potent ale than the blue, hops are balanced with distant notes of apricot and banana

$18.50 - $7.50

considered one of the best beers in the world, miraculously clear and dry for such a strong beer; hops are steamed and serve to quite the alcohol

$4.25

classic early american blue-collar lager has quenched the thirsts of miners and carpenters since 1844; nice can too

$4.75

a light, hot weather pilsner style beer

$4.75

actually has body and full flavor for a light beer

$10.00

aroma of golden delicious apples and white fruit, great mimosa

$9.00

light bodied, classic grapefruit and gooseberry, refreshing

$10.00

medium bodied, floral, crisp apple, pear and lemon

$8.00

full body, tropical fruit, spice and pleasing vanilla oak

$8.00

dry, medium body, strawberry, white pepper, great food wine

$9.00

medium body, dried cherry, violets and spice

$10.00

medium body, the chef ’s favorite food wine, cherry, dried flowers and spice, bright acidity

$9.00

classic flavors of currant and blackberry, smooth, easy-to-drink

$10.00

full body, plum, espresso, smoke and spice

$8.00

full body blend of cabernet franc, syrah and merlot, berries, dried herbs, and a long finish