The Groove Menu and Prices

$1.89+

$1.69

$1.69

$3.59

$2.29

$3.65

$1.99

$2.34

$1.99

$2.34

$1.99

$2.29

$2.34

$2.99

$2.29

$10.95

$11.50

$11.50

$10.95

$10.50

$6.50+

Crispy fried jumbo wings finished in mildest sauce with a whisper of heat. Spicy.

$6.50+

Classic Buffalo sauce with touches of heat, sweetness, butter, and garlic. Spicy.

$6.50+

Sweet chili sauce with a hint of Sriracha and a dash of fish sauce.

$6.50+

$6.50+

Garlicky, buttery, and cheesy.

$6.50+

Jerk spice dry rub, finished with a sweet and spicy sauce for a notch up on the Scoville heat index. Spicy.

$6.50+

Tossed with fresh habanero and pineapple salsa. Spicy.

$6.50+

Spicy.

$6.50+

Ghost pepper spice formula. Spicy.

$9.75

Includes small order of fresh cut chips.

$9.75

The original features seasoned steak, sauteed onions and peppers, topped with or without cheese sauce and the sauce of your choice.

$10.50

The hometown favorite is Groove seasoned and topped with mozzarella cheese, and fries, finished with lettuce, tomato, and coleslaw.

$10.50

Seasoned steak, topped with mozzarella cheese, fried onion strings, and drizzled with house horseradish sauce.

$10.50

Seasoned Chicago style with celery seed, with American cheese, topped with lettuce, tomato, pickle, hot peppers and relish.

$10.50

BBQ seasoned, draped with Monterey Jack, topped with bacon and BBQ sauce, with a mountain of delicate, fried onion strings.

$10.50

Seasoned with a blend of salt, pepper, sugar, smoked paprika, and garlic, draped with provolone, topped with tart slaw, relish, and Coney Island sauce.

$10.50

Chili-seasoned with cheddar, topped with lettuce, tomato, fried jalapenos, and finished with chipotle mayo.

$13.50

Steak and cheese, finished with aioli sauce.

$9.95

On a cheesesteak roll. Gyro meat cooked to order, topped with onion, lettuce, tomato, and finished with tzatziki sauce.

$10.95

Ham, cappicola, hard salami, mortadella, sopressata, provolone, lettuce, tomato, raw onion and Italian dressing.

$9.95

A hot sausage link with grilled onions, peppers and marinara, smothered in melted provolone. Spicy.

$8.95

A cheesesteak with an identity crisis, sauteed mushrooms, onions, pepper, lettuce and tomato, served with or without cheese, with a small fries.

$2.95+

Cut fresh, blanched, then fried, and seasoned with a kick.

$3.95+

Sliced thin, fried, and Groove seasoned to perfection.

$3.95+

$3.95+

$4.95+

Fresh cut fries, smothered in chili and cheese sauce.

$5.95+

Fresh cut fries, draped in cheddar and topped with bacon.

$3.95

Thin, hand-breaded, and fried to order, served with Dijon sauce.

$3.95

Speared and fried, served with remoulade or Dijon sauce.

$3.95

Batter-dipped and fried, served with chipotle mayo.

$2.95

Robust, fresh, and homemade red and green cabbage slaw.

$6.95

Served with fries and a drink.

$5.95

Served with fries and a drink.