The Grog Restaurant Menu and Prices

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The Grog Restaurant Menu

Last Update: 2025-03-14


AppetizersAdditional tortilla chips with any soup or appetizer - $0.50. Small side order of guacamole - $2.95.

Oysters on the Half Shell

Price may varies

Shucked to order, served with lemon & cocktail sauce on a bed of crushed ice $1 each Minimum order six oysters

Mexican Bruschetta

$7.95

Black bean & corn salsa with avocado and cilantro; served with grilled baguette slices

Smoked Salmon Focaccia

$8.95

Served with capers, shaved red onion, crème fraîche & chives

Applewood Bacon Wrapped Scallops

$11.95

Our own bacon wrapped jumbo scallops served with a yuzu ponzu sauce

Mussels

$11.95

Fresh mussels simmered in your choice of white wine Dijon herb broth or red curry & coconut milk. Garnished with a grilled cheese crostini

Crab Cakes

$14.95

For the real crab lover! Our popular crab cakes are loaded with jumbo lump crab meat. Served with mixed greens and a sun-dried tomato aïoli

Fried Calamari

$8.95

Flash-fried rings and tentacles. Served with hot cherry peppers and marinara for dipping

Seared Ahi Tuna

$12.95

Sushi grade spice-rubbed Ahi Tuna with black sesame seeds - served over wakame salad with a cucumber wasabi dressing & pickled ginger

Chicken Wings

$9.95

Crispy fried chicken wings, served your way - tossed with barbecue, buffalo, or honey mustard sauce our homemade crispy tenders

Mushroom Quesadilla

$7.95

Mushrooms, roasted onions, spinach & jack cheese folded into a tortilla and grilled. Topped with salsa and cilantro sour cream. Add grilled chicken $10.95

Baked Artichoke & Spinach Dip

$8.95

Artichoke and spinach in a cream cheese & parmesan spread. Served with flour tortilla chips

Nachos

$8.95

Tortilla chips with melted jack cheese, three salsas and jalapenos. Add Mexican chicken or chili con carne $3.95, Add Black beans $1.95

Chips & Salsa

$3.95

A basket of tortilla chips along with a cup of our salsa


SaladsSalad dressings: blue cheese, russian, ranch, poppy seed, white balsamic vinaigrette. Fat-free italian, honey dijon.

Asian Shrimp Salad

$14.95

Grilled shrimp over a salad of quinoa, cucumber, edamane, carrot & mixed greens with a light Vietnamese (Nuoc Cham) dressing

Salmon Potato Salad

$12.95

Grilled salmon with a salad of roasted potatoes, watercress, dill & parsley tossed with a Dijon vinaigrette

The Cobb Salad

$14.95

Back by popular demand! Blackened grilled chicken with sliced avocado, roasted corn, bacon, monterey jack cheese & scallions atop a romaine and mixed green salad. Served with a chipotle ranch dressin

Grog Caesar

$7.25

Crisp romaine, parmesan & croutons tossed with our fabulous dressing

Grog Caesar with Grilled Marinated Chicken

$11.95

Grog Caesar with Grilled Marinated Steak Tips

$12.95

Grog Caesar with Grilled Shrimp Or Scallops

$14.95

Steak Salad

$15.95

Grilled marinated sirloin with roasted apples, blue cheese crumbles and mixed greens tossed with cilantro lime vinaigrette

Side Salad

$3.95

Caesar or mixed greens and assorted vegetables


Soups

Grog Clam Chowder

$4.75 - $6.95

Fish Chowder

$4.75 - $6.95

A light, fresh New England Cod chowder

Lobster Bisque

$4.95 - $6.95

Smooth and velvety with lobster meat

French Onion

$4.75

Caramelized onions, beef consommé, croutons & swiss cheese

Chile Con Carne

$3.95 - $6.50

Famous house recipe topped with melted jack cheese


Pasta & Risotto

Lobster Risotto

$21.95

Our savory roasted corn and leek risotto with sautéed lobster and steamed whole clams.

Campenelle & Mussels

$8.95 - $13.95

Cannellini beans, grilled Andouille sausage & mussels tossed with a light tomato broth and campenelle pasta

Clams & Linguini

$10.95 - $16.95

A classic southern Italian dish. Fresh linguini with a sauce of whole baby clams, fresh garlic, lemon juice, white wine & butter with a hint of oregano and topped with whole steamed clams

Butternut Squash Ravioli

$8.95 - $14.95

Served with an apple cider sauce with roasted apples & sun-dried cranberries. A customer favorite

Shrimp Scampi

$11.95 - $18.95

Fresh egg linguini and shrimp tossed with a lemon, garlic, white wine sauce and topped with fresh plum tomatoes & basil

Chicken Piccata

$10.95 - $16.95

Sauteed chicken and broccoli in a lemon caper piccata sauce tossed with penne

Tuxedo Chicken

$8.95 - $13.95

Sauteed chicken tenderloins with mushrooms, scallions & bowtie pasta, tossed in a light alfredo sauce


SandwichesSubstitute a salad for the starch for $1.95 or our sweet potato fries or fresh homemade onion rings for $1.50. Extras: add cheddar, american, swiss or blue cheese $0.75 sauteed roasted red peppers $0.75, avocado $1.00, sauteed onions or mushrooms $0.75

Grog Burger

$9.95

The award-winning Burger! Grilled half pound Angus Sirloin burger on a bulkie roll

Build Your Own Burger

$8.95

With the extras listed. or try the grilled marinated chicken breast with herb aioli. with the extras listed. or try the grilled marinated chicken breast with herb aioli $0.50

Grilled Mahi Mahi

$11.95

Served on a toasted onion roll with lettuce & tomato and a side of our spicy remoulade

New England Lobster Roll

$18.95

Fresh lobster meat with a touch of mayo served on a buttered grilled bun salad served atop romaine & mixed greens

Salmon Burger

$10.95

Our own salmon cake formed with seared scallions & ginger; served on a toasted brioche roll with shaved red onion and arugula

Fried Oyster BLT

$9.95

Fried oysters, bacon, tomato, red leaf lettuce and horseradish mayonnaise served on a grilled brioche roll

Haddock Sandwich

$9.95

Fresh haddock; beer battered and fried. Served on an onion roll with tartar sauce and choice of fries or coleslaw

Brie & Pear Panini

$9.95

Roasted turkey, brie, Anjou pear & bacon on a pressed ciabatta roll

Avocado & Sprouts

$8.95

With shaved red onion, baby spinach and a chive spread on toasted multigrain bread

Middle Street Cuban

$8.95

This savory Caribbean sandwich with ham, our own pulled pork, Swiss cheese, pickles & a creamy chipotle sauce is pressed on a ciabatta roll

Chicken Caesar Wrap

$8.95

Grilled chicken, romaine, parmesan and Caesar dressing wrapped in a sun-dried tomato tortilla

Grog Turkey Club

$8.95

Three layers of toast with turkey, bacon, lettuce, tomato & mayo

Rueben

$9.95

Corned beef, sauerkraut & swiss on grilled marble rye with a side of Russian dressing


Seafood

Grand Fisherman's Bake

$24.95

Lobster, shrimp, scallops & haddock baked with white wine, butter and cracker crumbs. Served with rice pilaf & sauteed vegetable

Bouillabaisse

$16.95

Our regional version of this classic seafood stew with haddock, salmon, swordfish & mussels in a stock of fennel, onions, tomatoes, olive oil, garlic, saffron and herbs. Served with a toasted herbed

Pan-Seared Flounder

$15.95

These fresh locally caught flounder filets are finished with a lemon caper beurre blanc and served with jasmine rice & sautéed vegetable

Grilled Salmon

$16.95

Farm-raised salmon filet with our herb compound butter; served with rice and sautéed vegetable

Fish & Chips

$15.95

English style - beer battered & deep fried fresh local haddock. Served with fries and coleslaw

Broiled Haddock

$16.95

Fresh Atlantic haddock filet topped with herbed cracker crumbs then broiled with butter and white wine. Served with rice and sautéed vegetable

Broiled Scallops

$19.95

Tender sea scallops, butter, wine & seasoned crumbs en casserole - Or have them simply grilled or fried. Served with rice and sauteed vegetable

Fried Clam Basket

$18.95

Fried clams with fries & coleslaw our fried oyster basket


Grille

Grog House Sirloin

$23.95

Our signature steak. A 12oz hand cut New York strip, dry rubbed & grilled to your liking, topped with crispy onion rings. Served with potato & sauteed vegetable

Carolina Dry-Rubbed Ribs

$14.95 - $24.95

A half rack of our own slow cooked, finger lickin' ribs served with fries & coleslaw and barbecue sauce on the side

Marinated Steak Tips

$17.95

10oz of marinated tips served over the potato & vegetable of the day

Marinated Steak Tips_A

$18.95

Smothered with onions, peppers & mushrooms. Add 4 grilled shrimp $22.95

Domestic Lamb Tips

$18.95

10oz of grilled marinated lamb sirloin tips cooked to your liking. Served on a bed of rice pilaf with sautéed vegetable

Roasted Chicken

$14.95

Orange & ginger glazed chicken quarters served with roasted potatoes and sautéed vegetable


Mexican

Pork Tostada

$11.95

Our slow-cooked shredded pork tinga with fried corn tortillas, tomato, and our red & white salsas. Served with black beans and Spanish rice

Fish Tacos

$12.95

Two soft tacos with fried haddock, red salsa, jack cheese & Mexican slaw. Served with Spanish rice and black beans

Sweet Potato Burrito

$10.95

Spicy mashed sweet potatoes and black beans wrapped in a tomato tortilla. Topped with melted jack cheese and salsa

Burrito

$11.95

Your choice of our marinated and sautéed chicken or pulled pork with black beans wrapped in a flour tortilla. Topped with melted jack cheese and salsa

Burrito with Steak Tips

$13.95


Sides

Fries

$2.25 - $4.95

Sweet Potato Fries

$2.50 - $5.95

Potato of the Day, Brown Rice, Jasmine Rice or Rice Pilaf

$2.15

Cole Slaw

$2.50

Our house recipe

Guacamole

$2.95 - $4.95

Black Beans or Spanish Rice

$2.15

Refried Pinto Beans

$2.15

Onion Rings

$2.50

Our own freshly made

Basket of Onion Rings

$5.95

Sauteed Vegetables

$2.15

Garlic Bread

$2.95

Fresh, hot & garlicky


DessertA la mode - add $1.00

Flourless Chocolate Torte

$5.95

Mixed Berry Crumble

$5.95

Our own homemade creation with granola, oats, berries & brown sugar - served warm

Chocolate Mousse

$5.95

A chocolate lovers dream; The Grog's classic mousse

Creme Brulee

$5.95

Served in the traditional manner, our vanilla bean custard is topped with a caramelized sugar crust

Boston Cream Pie

$5.95

Wonderful vanilla pastry cream between two layers of moist yellow cake; frosted with semisweet chocolate

Chocolate Lava Cake

$5.95

Moist chocolate cake filled with a creamy, rich chocolate ganache


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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