The Grille at Westborough Country Club Menu and Prices

$3.95 - $6.95

Crispy romaine hearts with rustic parmesan chips

$4.95 - $7.95

Gluten free. Mixed greens dressed in our house vinaigrette topped with crumbled blue cheese, tomato, cucumber, and apple smoked bacon

$8.95

Fresh spinach with tomatoes, cucumbers, hard Boiled eggs, maple roasted walnuts, and tossed with a mandarin dressing

$4.50 - $5.95

Served with crispy homemade tortilla chips and a sprinkle of cheddar cheese

$4.50 - $5.95

Homemade thick and rich chowder

$8.95

Crispy tri-color tortilla chips with cheddar & mozzarella cheese, shredded lettuce, diced tomato, banana and jalapeno peppers. Served with salsa and sour cream. Add chili $2.50, add chicken $2.50

$9.95

Crispy flaky coconut panko crumbed shrimp with a decadent coconut rum sauce

$8.95

Tossed with banana peppers and served with homemade marinara sauce

$6.95

6 wings served with your choice of sauce: plain, buffalo, BBQ or honey mustard

$7.95

Ask your server for today's special

$8.95

Tender baby shrimp in a sweet sriracha chili aioli

$18.95

The best of the best. A 4 oz tenderloin medallion, delicate shrimp and marinated chicken served with Jasmine riceand garlic spinach

$23.95

10 oz. NY strip, topped with your favorite brandy mushroom sauce and served with mashed potatoes and broccoli

$15.95

Topped with a brown mushroom sauce and served over a bed of jasmine rice and seasonal vegetables

$18.95

Slow braised short ribs topped with a pale ale pomegranate reduction. Served with green beans and cheddar grits

$20.95

4 oz. filet paired with seared scallops and shrimp with a savory white wine garlic sauce with mashed potatoes and green beans

$17.95

Gluten free. Pan seared Salmon with a BBQ sweet chili glaze served with mexican style rice and seasonal vegetables. Also available grilled or cajun style

$15.95

Fresh haddock baked with herb bread crumbs and drizzled with a lemon time sauce served with Jasmine rice & seasonal vegetables

$11.95

Yeungling battered haddock served with fries

$18.95

Gluten free. Over a white wine infused artichoke and red pepper risotto

$13.95

Gluten free. Sauteed with garlic, shallots, broccoli, mushrooms & spinach. Add one of the following: chicken $4.50, grilled salmon $8.50, steak tips $7.00, grilled shrimp $6.00

$13.95

Sauteed chicken breast in a lemon caper sauce served over linguine

$10.95

Gluten free. Topped with toasted bread crumbs. Add one of the following: bacon $2.00, chicken $4.50, steak tips $7.00, spinach & tomato $2.00

$12.95

A ½ pound Angus burger topped with an over easy egg, bacon, American Cheese, lettuce, tomato and red onion

$11.95

Brown sugar caramelized onions and melted blue cheese crumbles atop a ½ pound Angus burger

$11.95

Onion strings and BBQ sauce piled high on a ½ pound angus burger in a tower of deliciousness

$9.95

The burger you have all come to love. A ½ pound angus burger with american cheese