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The Grill From Ipanema Prices in Washington, DC 20009

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The Grill From Ipanema Logo
1858 Columbia Rd NW, Washington, DC
(202) 986-0757
The Grill From Ipanema Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brazilian Style Tapas

Abacate Marajá

half avocado stuffed with shrimp, tomato, cilantro, onion and green pepper. prepared vegetarian style as well

$8.95

Bolinho De Bacalhau

cod fish croquette served with a spicy sauce on the side

$7.95

Bolinho De Carne

brazilian style meatballs (croquette) served with a gourmet spicy sauce

$7.95

Bolinho De Feijoada

black beans croquette filled with cheese and collard greens

$7.95

Coxinha De Galinha

brazilian croquette stuffed with chicken and cheese, lightly breaded and fried. served with a spicy sauce

$7.95

Churrasquinhos

grilled brazilian style brochette, served with farofa (ground yuca roasted with garlic and butter), and fresh vinaigrette sauce (your choice of: beef, pork or chicken)

$6.95

Filezinho À Palito

cubes of beef sirloin sautéed with onions, tomato and green pepper

$9.95

Linguiça À Palito

spicy sausage sliced and sautéed with onion

$9.95

Carne De Sol Com Mandioca

fried cubes of sun-dried beef and yuca served with spicy sauce on the side

$9.95

Frango À Passarinho

crispy fried chicken pieces on the bone marinated in olive oil, garlic and basil served with a spicy sauce on the side

$8.95

Casquinha De Siri

crab meat sautéed with olive oil, garlic, tomato, cilantro, onion, and green pepper, topped with roasted yuca flour

$9.95

Jacaré Ao Pantanal

alligator, lightly breaded and fried, served with spicy honey mustard sauce on the side

$10.95

Churrasquinho De Camarão

grilled shrimp brochette basted with a herb sauce

$9.95

Mexilhão À Carioca

large half-shell green mussels. our customer's favorite appetizer. prepared in wonderful leek, watercress, garlic and butter sauce

$9.95

Mandioca Frita Com Linguiça

fried yuca with a spicy sausage

$9.95

Mandioca Frita

fried yuca served with a spicy sauce on the side

$6.95

Salads

Salada Arpoador

hearts of palm, watercress, tomato, bermuda onion, orange, avocado, romaine and red leaf lettuce

$10.95

Salada Verde

house green salad with romaine and red leaf lettuce, tomato and cucumber

$7.95

Salada Amazonia

as big as the amazon! romaine and red leaf lettuce with watercress, avocado, onion, tomato, hearts of palm, julianne carrot, cucumber, egg, croutons and crispy bacon on the side

$15.95

Salada Mista Com Peito De Frango

grilled chicken breast salad with hearts of palm, watercress, bermuda onion, orange, tomato, avocado, romaine and red leaf lettuce

$16.95

Salada Mista Com Camarões

grilled shrimp salad with hearts of palm, romaine and red leaf lettuce, watercress, bermuda onion, orange, tomato and avocado

$17.95

Soups

Caldo De Feijão

black bean soup blended with meats, served with a touch of parmesan cheese and bacon

$5.95

Caldo Verde

potato soup with smoked sausage, collard greens, fresh garlic and onion

$6.95

Sopa De Sururu

spicy mussels soup with vegetables, cilantro, onion, tomato, leeks, jalapenos and scallions. (very spicy).

$6.95

Crème De Vegetais

vegetables cream with broccoli, zucchini, yellow squash, carrots, onion, garlic, watercress and chicken broth

$6.95

Chicken

Frango À Copacabana

grilled chicken breast served with farofa (grounded yuca roasted with garlic and butter), rice, black beans, vegetables and molho a campanha (fresh vinaigrette sauce)

$14.95

Frango Ao Molho De Coco

grilled chicken breast in a coconut milk sauce, served with sautéed vegetables and coconut rice

$16.95

Frango À Cabo Frio

chicken breast sautéed in a light cream sauce with fresh tomato, onion, parsley and capers, served with rice and sautéed vegetables

$16.95

Pássaro Preto

crispy fried chicken pieces on the bone marinated in olive oil, garlic, and basil. served with rice, black beans, collard greens,and farofa (ground yuca roasted with garlic and butter)

$13.95

Frango Ao Alho

grilled chicken breast topped with chopped garlic, served with rice, black beans and collard greens

$15.95

Frango Vinícius De Moraes

chicken breast sautéed with five cracked peppers (very spicy) served with rice and vegetables

$16.95

Meats

Picanha Grelhada

grilled steak of picanha (cap of rump), served with black beans, rice, collard greens, farofa (grounded yuca roasted with garlic and butter), and "molho a campanha" (fresh vinaigrette sauce

$19.95

Bisteca De Contra File

grilled ribeye steak boneless superior angus beef. served with rice, black beans, sautéed mix vegetable or collard greens, farofa and fresh vinaigrette

$28.95

Feijoada

the brazilian national dish. a rich stew of black beans, dry beef, pork, sausage and smoked meat, served with collard greens, rice, farofa and sweet orange wedges. africans who arrived in brazil betw

$18.95

Contra Filé Corcovado

grilled new york strip steak served with french fries, vegetables and rice

$20.95

Carne De Sol

a uniquely prepared cut of beef (flank steak) marinated with "spices" for 24 hours and dried for 12 hours. typical of brazil's northeastern. served grilled with rice, fried yuca, black eyed

$20.95

Linguiça À Mineira

grilled spicy sausage served with rice, black beans, collard greens and farofa (grounded yuca roasted with garlic and butter)

$15.95

Carre À Mineira

grilled pork chops served with rice, tutu a mineira (black beans puree) and collard greens

$14.95

Baião De Dois

grilled new york strip steak topped with sautéed onions, served with baião de dois (a marriage of rice, beans and cheese- northeastern style) and sautéed vegetables

$21.95

Churrasco Misto

mixed grill of beef, chicken, sausage and pork served with rice, black beans, sautéed vegetables, farofa (ground yucca roasted with garlic and butter), and vinaigrette sauce

$22.95

Medalhão De Filé

grilled medallion of beef clod tender rolled with bacon served in a madeira wine mushroom sauce with brazilian rice and vegetables

$21.95

Seafood

Moqueca À Capixaba

all capixaba style stews are prepared in our homemade tomato sauce with fresh cilantro, tomato, onion, scallions and green pepper. served in a clay pot with rice and fish broth, yuca puree on the sid

Moqueca À Baiana

all baiana style stews are prepared in a blend of palm oil and coconut milk with fresh cilantro, tomato, onion, scallions and green pepper. served in a clay pot with rice and fish broth yuca puree on

Salmão À Vila Verde

grilled fresh salmon in a white wine, green peppercorn and asparagus sauce, served with rice or mashed potato and sautéed mix vegetables

$17.95

Camarões Com Catupiri

shrimp sautéed in a tomato sauce with garlic, fresh tomato, green pepper, cilantro, onion and topped with homemade cream cheese, served with rice and vegetables

$20.95

Bobó De Camarão

a stew of shrimp in a blend of yuca, cilantro, onion, tomato, green pepper, coconut milk, cashew nuts, peanuts and palm oil, served in a clay pot with rice and vegetables on the side

$21.95

Camarões À Carnaval

grilled butterfly large shrimp on the shell basted with an herb sauce served with rice and vegetables

$20.95

Camarões À Paulista

large shrimp sautéed in olive oil and garlic, flambéed with brandy and fresh cilantro served with rice and vegetables

$20.95

Peixe

fish. capixaba or baiana

$18.95

Camarões

shrimp. capixaba or baiana

$21.95

Mista

mixed seafood. capixaba or baiana (fish, shrimp, mussels, squid, scallops and clams)

$22.95

Lula

squid. capixaba or baiana

$16.95

Sururú

large half shell green mussels. capixaba or baiana

$16.95

Vieiras

scallops. capixaba or baiana

$23.95

Side Dishes

Arroz

rice

$4.95

Legumes Do Dia

vegetable of the day

$5.95

Feijão Preto

black beans

$4.95

Couve

sautéed collard greens with butter and garlic

$5.95

Batata Frita

french fries

$5.95

Pure De Batata

garlic mashed potatoes

$5.95

Baiao De Dois

a marriage of rice, black beans and provolone cheese

$7.95

Appetizers

Ipanema Frios

smoked salmon, spicy shrimp, hearts of palm, avocado and capers, served with our freshly made house dressing

$12.95

Churrasquinho Misto

grilled brochette of beef, shrimp, chicken, pork and spicy sausage served with farofa and fresh vinaigrette sauce

$9.95

Cogumelo Com Siri

grilled portobello mushroom topped with crabmeat sautéed in an olive oil, fresh cilantro, tomatoes, green pepper, onions, and garlic sauce

$12.95

Mexilhoes Ao Coco

half shell jumbo green mussels sautéed with garlic and olive oil in a spicy coconut sauce

$9.95

Entrées

Brazilian Paella

our customer’s favorite dish to share. a wonderful combination of shrimp, mussels, squid, fish, clams and rice, prepared in a spicy green sauce of cilantro, watercress, jalapenos, green pepper, garli

$24.95

Tilapia Assada Ao Molho De Camarao

baked tilapia fillet in a baby shrimp sauce, served with sweet mash potato and sautéed vegetables

$18.95

Calderada De Frutos Do Mar Com Arroz De Coco

portuguese mixed seafood stew of octopus, mussels, clams, shrimp, fish and scallops, in a coconut milk, palm oil, heavy cream, onion, cilantro and tomato, served with coconut milk rice and manioc fus

$24.95

Picanha Com Arroz Biro

grilled beef steak (cap of rump) served with (rice mixed in a fusion of eggs, parsley, scallions, bacon bits and juliann’s potato chips) and sautéed collard greens with garlic

$21.95

Picanha Com Fritas Rusticas Ao Alho E Alicrim

grilled beef steak (cap of rump) served with roasted potatoes in a garlic and rosemary spices and sautéed mix vegetables

$21.95

File Brasília

grilled filet mignon (10 oz.) served with brazilian rice, boiled potatoes in a light cream and madeira wine mushroom sauce

$28.95

Costela De Carneiro Ao Alecrim

grilled whole rack of lamb marinated in a red wine, rosemary, curry powder, garlic and olive oil sauce, served with rice, black beans, and vegetables

$31.95

Xinxim De Galinha Com Camarões

a stew of shrimp and chicken breast in a blend of yucca, cilantro, onions, tomatoes, green pepper, coconut milk, cashew nuts, peanut and palm oil served with rice, sautéed okra and farofa

$23.95

Brazilian Style Pasta

Bobo De Camarão Com Massa

pasta with shrimp stew in a blend of yuca, tomato, cilantro, onion, green pepper, coconut, cashew nuts, peanuts and palm oil sauce

$17.95

Mexilhão Com Massa

pasta with large half shell green mussels. prepared in a wonderful sauce of leeks, watercress, garlic and butter

$14.95

Massa Á Cabo Frio

pasta with chicken breast sautéed in a light cream sauce with capers, fresh tomato, onion, and parsley

$15.95

Filezinho Com Massa

pasta with beef flank steak cubes sautéed with fresh tomato and onion. in a mushroom, garlic and madeira wine

$17.95

Linguiça Apimentada Com Massa

pasta with pork hot link sausage, sautéed in a fresh onion, tomato, green pepper, parsley and capers sauce

$15.95

First

Salada Verde

house green salad with mixed greens (romaine red leaf lettuce) tomatoes, cucumber and shredded carrots served with a gourmet house dressing.

Sopa De Feijao

black bean soup, served with a touch of parmesan cheese and bacon

Second

Omelete A Brasileira

a tomato, onions, hearts of palm, olives, mushrooms and cheese omelet.

Pássaro Preto

crispy fried chicken pieces on the bone marinated in olive oil, garlic, and basil. served with rice, black beans, collard greens, and farofa (grounded yuca roasted with garlic and butter)

Frango A Brasileira

grilled chicken breast served with black beans, rice, farofa and vegetables.

Frango Ao Molho Branco

chicken breast sautéed in a light cream sauce with capers, onions, parsley, and tomato served with rice and vegetables.

Linguine À Cabo Frio

chicken breast sautéed in a light cream sauce with capers, fresh tomato, onion, and parsley sauce served with linguine.

Linguica A Mineira

grilled pork hot link sausage served with rice, black beans, collard greens and farofa.

Chuleta A Mineira

grilled pork chop served with rice, tutu a mineira (black beans and yuca flour puree) and collard greens

Bife Acebolado

grilled beefsteak top sirloin topped with sautéed onions and served with black beans, rice and vegetables.

Moqueca De Sururu A Baiana

a stew of large half shell mussels in a spicy blend of palm oil, coconut milk, fresh cilantro, tomato, onions green pepper and scallions served with rice and pirao on side.

Moqueca De Peixe

fresh fish of the day stew in a cilantro, tomato, onions, scallions, green pepper and tomato sauce served with pirao and rice on the side. (a capixaba or bahia style)

Feijoada

a rich stew of black beans, pork, sausage, and smoked meats served with collard greens, rice, farofa and orange slices.

Vegetariano

our brazilian vegetarian dish includes garlic sautéed collard greens and vegetables, rice, black beans, farofa (grounded yuca roasted with garlic and butter) and salad with hearts of palm, avocado an

Third

Classic Rice Pudding

brazilian version of "arroz doce"

Fried Banana

served with a gourmet house whipped-cream sprinkle with cinnamon

Romeo & Julieta

brazilian version of "goiabada cascao" served with a gourmet cheese

Drinks

Cachaça

fiery clear liquor distilled from brazil's finest sugar cane

$6.95

Caipirinha

refreshing drink made with cachaça, freshly squeezed limes and sugar. well shaken with ice cubes. a brazilian favorite

$8.95

Caipiríssima

made with rum, freshly squeezed limes and sugar

$8.95

Capiríssima Deluxe

made with top shelf rum (bacardi)

$10.95

Caipirosca

made with vodka, freshly squeezed limes and sugar

$8.95

Caipirosca Deluxe

made with top shelf vodka (absolut)

$10.95

Caipiginha

made with gin, freshly squeezed limes and sugar well shaken with ice

$8.95

Capiginha Deluxe

made with top shelf gin

$10.95

Maracujinha

a refreshing cocktail made with passion fruit juice, sugar and cachaça (sugar cane liquor). well shaken with ice cubes

$9.95

Maracujinha Deluxe

a refreshing cocktail made with passion fruit juice, sugar and absolut vodka well shaken with ice cubes

$11.95

Batida De Côco

a creamy coconut drink made with cachaça and vodka

$8.95

Batida De Maracujá

a creamy passion fruit drink made with cachaça and vodka

$8.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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