Menu With Price > Menu > The Grill at the Setai > FL > Miami Beach > 2001 Collins Ave, Miami Beach, FL

The Grill at the Setai Prices in Miami Beach, FL 33139

4.4 based on 163 votes
The Grill at the Setai Logo
2001 Collins Ave, Miami Beach, FL
(305) 520-6400
The Grill at the Setai Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

From The Board

Paleta De Bellota

thirty six months

$18.00

Paleta Serrano

eighteen months

$14.00

Redondo Jamon Serrano

eighteen months

$13.00

The Cheeses

Tete De Moine, Epoisses De Bourgoge, Morbier, Crottin Chavignol & Cheese Of The Day

cocoa almond, fig cake, poached apricot in sauteres, champagne grapes & membrillo

$24.00

Whole Baked Vacherin "Les Clarine"

homemade blueberry jam

$28.00

From The Raw Bar

Kushi Oyster

with pearls of mignonette

$18.00 - $34.00

Key West Jumbo Stone Crab Clams

tarragon mayonnaise florentine & lemon

$75.00

Yuzu Marinated Yellowtail

mirin & sake hearts of palm, hijiki, avocado & mango

$24.00

Octopus Carpaccio & Florida Prawn Tempura

baby green lettuce, orange & avocado vinaigrette

$22.00

Roasted Scallops With Langoustine "En Kadalf"

mosaic of beets, white balsamic dressing

$21.00

The Caviar Russe

Siberian Malossol Osetra

originating from siberian sturgeon stocks, our exclusive baerii osetra are deep mahogany to black in color and express clean focused flavor

$125.00

Caspian Sea Malossol Golden Osetra

historically reserved for royalty, these unique golden eggs remain firm and distinctive

$275.00

Spanish Ham Croquet $9

Foie Gras Custard With Duck Magret

purple cauliflower, hon shimeji & beef consomme

$16.00

Soup Of Frogs Legs & Nantucket Bay Scallops

double cream, button mushrooms, parsley & garlic

$18.00

Handmade Braised Short Rib Ravioli

root vegetables, sugar snap peas & tomato confit

$22.00

Vension Cappelleti

"grand veneur" butternut squash beignet & roquefort emulsion

$18.00

Fresh Seasonal Burgundy Black Truffle Risotto

No description available

$49.00

Sauteed Calamari And Pata Negra

tomato confit, garlic chips, squid ink sauce & aioli

$22.00

Roasted Veal Sweet Breads Grenobloise

peas, celeriac & chanterelles

$27.00

Braised Veal Cheeks "Provencal"

salsify "grenadine" brussels sprouts & sunchoke mousseline

$26.00

"Iberico" Suckling Pig

granny smith confit, panisse, tangerine jus & elderflower

$28.00

Prime Creek Stone Corn Fed Beef Filet

potato sauffle & green pepper sauce

$39.00

The Desserts

Apple Tarte Tain

creme fraiche & vanilla ice cream

$14.00

Valrhona Chocolate "Chaud-Froid"

crispy praline & salted caramel

$14.00

Classic Vanilla & Orange Creme Brulle

with raspberry

$12.00

Trio Of Homemade Sorbet

yogurt, herb & cherry

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus